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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Hours
| Wednesday | Closed |
| Thursday | 11 AM–7 PM |
| Friday | 11 AM–7 PM |
| Saturday | 12–8 PM |
| Sunday | 12–6 PM |
| Monday | 11 AM–7 PM |
| Tuesday | Closed |
Menu Photos
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Related Web Results
Pinoy Classics – Filipino Cuisine | Utica MI – Facebook
Pinoy Classics – Filipino Cuisine, Utica. 1111 likes · 27 talking about this · 48 were here. Family-owned, Filipino restaurant. Serving classic dishes.
Pinoy Classics – Utica, MI Menu Delivery [Menu & Prices] – DoorDash
Get delivery or takeout from Pinoy Classics at 11201 Hall Road in Utica. Order online and track your order live. No delivery fee on your first order!
Pinoy Classics Filipino Cuisine – Utica – MapQuest
Get more information for Pinoy Classics Filipino Cuisine in Utica, MI. See reviews, map, get the address, and find directions.
Reviews
Mark Thomas
My first time eating Filipino cuisine. I’m intrigued. I’ve driven by repeatedly but, since it’s Hall Rd and everyone is hauling ass, you can’t see what your passing. Glad Google knows it’s there.
The entry off Hall is a bit tricky, easier off the side street. The parking lot is small in front but there is more behind.
The interior is very relaxing and you can’t even hear the traffic 75′ away. Music plays quietly in a well-lit space. There are 4 two seat tables, 3 four-seaters.
The woman working was very friendly, super polite, and quite patient.
Ordered the palabok and it was quite good. It did cool fairly quickly, though. I would have preferred non-plastic utensils. Seems much of their business is take-out.
I can definitely see coming back.
… moreThe entry off Hall is a bit tricky, easier off the side street. The parking lot is small in front but there is more behind.
The interior is very relaxing and you can’t even hear the traffic 75′ away. Music plays quietly in a well-lit space. There are 4 two seat tables, 3 four-seaters.
The woman working was very friendly, super polite, and quite patient.
Ordered the palabok and it was quite good. It did cool fairly quickly, though. I would have preferred non-plastic utensils. Seems much of their business is take-out.
I can definitely see coming back.
Katie
Beautiful restaurant with friendly staff, delicious food and a perfect menu. My taste buds were dancing in the rain as I bit into the lumpia. Perfect crunch, 10/10. I’m so glad I was able to try, will be back.
… moreDr. Quintin Paredes
Ordered the Sisig and it was tasty, but portions were on the smaller side. Traditionally this dish has pig ear, but this one didn’t, but food was still excellent! Everything else was great—the place was packed, and the wonderful lady who took my order was super sweet.
… moreRachel Lodwick
Took our son to the Legasea Aquarium and Reptarium nearby and found this restaurant down the road. So glad we stopped in. Everything tasted amazing!! The pancit, chicken adobo, honey bbq, lumpia, and rice….sooo yummy! I was so mad when I was full lol. I wish I could’ve kept eating! Thanks again for a wonderful experience!
… moreJames Soliman
Tried a takeout order because my mom has been really wanting some dinuguan, so you know a son has to take care of his mama. Saw they had it on special so dropped in and tried a bunch of different food.
Family owned, so there will be very small interaction while they are preparing your food. The restaurant appeared clean, albeit empty towards closing time so I cannot speak to how the service might be if you dine in.
I personally think their new menu is a better layout compared to their specials only before. I really liked the Pancit and the vegetables that it had. Tocino, silog, pork barbecue and dinuguan were all good. My favorite was their dessert though. halo halo, banana cue, pastillas, and taho were all very good.
… moreFamily owned, so there will be very small interaction while they are preparing your food. The restaurant appeared clean, albeit empty towards closing time so I cannot speak to how the service might be if you dine in.
I personally think their new menu is a better layout compared to their specials only before. I really liked the Pancit and the vegetables that it had. Tocino, silog, pork barbecue and dinuguan were all good. My favorite was their dessert though. halo halo, banana cue, pastillas, and taho were all very good.
Sandy Le
Came here with my fiance on a Sunday. It’s a small quiet place off of hall road and east of van dyke expressway. Ordered the crispy pork belly and grilled pompano fish. Got lumpia and bbq skewer as a side. We also ordered halo halo and the sweet tofu for dessert. Our waitress was very attentive and she explained some menu items for us and recommended the grilled fish over fried. We are all of our food as definitely will be back!
… moreSwu
Feel bad for the 3 stars. Deductions were all for food. Admittedly I have limited experience with Filipino food. The staff were really nice. Value is poor.
Palabok – like a shrimpy glass noodle. It was ok. Comforting.
Grilled pork belly – a little too charred and a bit dry. Is that intentional or does the grill need to be scrubbed? Paired nicely with the sauce I had on the plate that wasn’t meant for it. Overall it was ok.
Lumpia – so tiny! Like cigarette size, or my pinky finger. Ended up being raw on the inside. Had a cooked color on the outside…maybe oil is too hot or needs to be changed?
Beef mami – comforting but unremarkable.
Fish balls – fried. I don’t have much to say.
Honest feed back for the restaurant. I think there needs to be something you do well to bring a customer back. This is lacking right now at least for me. Good value? Larger portions? Ace the lumpia?
… morePalabok – like a shrimpy glass noodle. It was ok. Comforting.
Grilled pork belly – a little too charred and a bit dry. Is that intentional or does the grill need to be scrubbed? Paired nicely with the sauce I had on the plate that wasn’t meant for it. Overall it was ok.
Lumpia – so tiny! Like cigarette size, or my pinky finger. Ended up being raw on the inside. Had a cooked color on the outside…maybe oil is too hot or needs to be changed?
Beef mami – comforting but unremarkable.
Fish balls – fried. I don’t have much to say.
Honest feed back for the restaurant. I think there needs to be something you do well to bring a customer back. This is lacking right now at least for me. Good value? Larger portions? Ace the lumpia?
Miriam Bingham
Pinoy Classics got my family and I together for the holidays. All of their food literally woke up my taste buds and made me feel like I was on vacation in the Philippines. 10/10 recommend. Very professional and super nice if you have any questions. The atmosphere in the restaurant is bright and calming.
… moreIan
Former Filipino restaurant over big beaver and dequindre near h mart. Place is decent. Big enough to dine in. The barbecue is good. Felt like you ordered back home. The grilled pork belly is on the fatter side. Price is affordable and well worth for what you get
… moreBP
Good food, great presentation. Honey pork BBQ and pompano fish.
… more