At Pier 49 Pizza, we have only one goal – to help you Fall in Love with Pizza Again! We do it by offering more Specialty Pizzas, more Specialty Sauces, a bigger variety of ingredients, and by hiring the best people we can find. We guarantee your experience will be a great one. In fact if you don’t absolutely love your meal, or if your experience with Pier 49 is anything less than satisfactory, we promise to make it right, whatever it takes.
San Francisco-themed mini-chain serving pizzas made with a sourdough crust plus salads & wings.
Address and Contact Information
Address: 5221 State St, Salt Lake City, UT 84107
Phone: (801) 506-0562
Website: http://www.pier49.com/
Menu Photos
Order and Reservations
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Reviews
Candice Shimono
My wife and I visited Pier 49 Pizza on February 14 for Valentine’s Day. The restaurant was very slow — just one family finishing up and one other couple who had ordered — so we expected a smooth and pleasant experience.
We ordered the large pizza and breadsticks special for $19.99 and asked the manager how big the salad was to see if one would be enough for both of us. He told us it would only feed one person, so we ordered two. Our bill came out to $40 — nearly $20 just for salads, which felt excessive.
The menu listed the salad as having lettuce, cheese, olives, and mushrooms. We specifically asked for no mushrooms. When the salads arrived, there were no mushrooms — but there were onions, which were not listed on the menu. We let the server know we didn’t want onions, and she politely said she would take care of it. The manager then came over and began arguing with us, insisting we hadn’t asked for no onions — even though onions weren’t listed as an ingredient in the first place.
The manager was very unprofessional and rude in how he handled the situation. Instead of simply correcting the mistake, he chose to argue with us. He eventually remade the salad, which ended up being large enough to feed two people — meaning we never needed to order two salads in the first place.
When we asked for extra ranch because the small amount provided wasn’t enough for both the pizza and salads, the manager said we would be charged for it. Being charged for extra condiments after everything else felt unreasonable.
The food itself was fine, but the customer service — especially from the manager — was disappointing. Unfortunately, the overall experience left a bad impression on what was supposed to be a nice Valentine’s dinner.
… moreWe ordered the large pizza and breadsticks special for $19.99 and asked the manager how big the salad was to see if one would be enough for both of us. He told us it would only feed one person, so we ordered two. Our bill came out to $40 — nearly $20 just for salads, which felt excessive.
The menu listed the salad as having lettuce, cheese, olives, and mushrooms. We specifically asked for no mushrooms. When the salads arrived, there were no mushrooms — but there were onions, which were not listed on the menu. We let the server know we didn’t want onions, and she politely said she would take care of it. The manager then came over and began arguing with us, insisting we hadn’t asked for no onions — even though onions weren’t listed as an ingredient in the first place.
The manager was very unprofessional and rude in how he handled the situation. Instead of simply correcting the mistake, he chose to argue with us. He eventually remade the salad, which ended up being large enough to feed two people — meaning we never needed to order two salads in the first place.
When we asked for extra ranch because the small amount provided wasn’t enough for both the pizza and salads, the manager said we would be charged for it. Being charged for extra condiments after everything else felt unreasonable.
The food itself was fine, but the customer service — especially from the manager — was disappointing. Unfortunately, the overall experience left a bad impression on what was supposed to be a nice Valentine’s dinner.
Nora Romualdo
Literally the ONLY pizza I can eat!! It’s sourdough and DELICIOUS!
Not to go into too much detail but my stomach issues prevents me from eating any kind of pizza but this is the only place I can eat it without having a stomachache. The dough is lightweight and fluffy.
Also, I’m a firm believer that if you show respect, people will reciprocate and it’s sad that people here have complained about music, drinks, and such. Every place has their own issues but personally, I’m here for the food, the music, and to say hi to Roberto and Angel. They are awesome people.
I also love the punch cards and since I keep coming back, I’ve gotten free pizzas.
I’ll keep coming back and bring more friends! Small businesses like this one need our support.
Anyway, try the Gold Rush if you’d like to spice up things; it’s amazing!
… moreNot to go into too much detail but my stomach issues prevents me from eating any kind of pizza but this is the only place I can eat it without having a stomachache. The dough is lightweight and fluffy.
Also, I’m a firm believer that if you show respect, people will reciprocate and it’s sad that people here have complained about music, drinks, and such. Every place has their own issues but personally, I’m here for the food, the music, and to say hi to Roberto and Angel. They are awesome people.
I also love the punch cards and since I keep coming back, I’ve gotten free pizzas.
I’ll keep coming back and bring more friends! Small businesses like this one need our support.
Anyway, try the Gold Rush if you’d like to spice up things; it’s amazing!
Carrie Jones
This is my favorite pizza place in Utah! They have so many great pizzas to choose from. I am gluten sensitive so I can’t eat regular pizza very well but sourdough seems to work well for me. I typically get 2 jumbo pizzas with 4 different types (Alcatraz, Cable car, Ghirardelli and Lombard usually) to meet the needs of my family. We’ve had other pizzas and they are all good. We always have leftovers, which reheat well. Kind of spendy but worth the occasional indulgence!
… moreBen Boeve
Good pizza place.
Went to eat here during the afternoon. Noticed a sign outside that advertised pizza by the slice. I don’t think you can order whatever pizza by the slice, there is a little display with pizza inside. I think the pizza by the slice option only entails whatever is available. Got the last 2 pieces of pepperoni when I went in.
My receipt said the guy at the register was named Walter G. He was friendly and I had no problems. My receipt also said I was there at 3:26 PM. It may have been the time of day but no one else was in the restaurant. So there was zero wait.
2 slices of pepperoni and a water was $8.67. Very affordable. There was a lot of seating available, a mix of booths and tables. This was my first time eating here so I am not sure if it is ever packed but as I mentioned, no one was here when I came. Some of the booths were a little worn out but everything was reasonably clean and not excessively dirty.
Would eat here again.
… moreWent to eat here during the afternoon. Noticed a sign outside that advertised pizza by the slice. I don’t think you can order whatever pizza by the slice, there is a little display with pizza inside. I think the pizza by the slice option only entails whatever is available. Got the last 2 pieces of pepperoni when I went in.
My receipt said the guy at the register was named Walter G. He was friendly and I had no problems. My receipt also said I was there at 3:26 PM. It may have been the time of day but no one else was in the restaurant. So there was zero wait.
2 slices of pepperoni and a water was $8.67. Very affordable. There was a lot of seating available, a mix of booths and tables. This was my first time eating here so I am not sure if it is ever packed but as I mentioned, no one was here when I came. Some of the booths were a little worn out but everything was reasonably clean and not excessively dirty.
Would eat here again.
India Greene
This little pizza place looks really cute from the outside and has a classic fake brick interior that gives off some charm. The first thing you see walking in is a sign that “guarantees good pizza or we’ll do anything to make it right.” Not exactly the most comforting introduction. Sitting down, it took almost 30 minutes to get a store sized pizza with taste to match. The pizza was so greasy that it was leaking through the ham. We also found a hair in our food. I can’t say I will be coming back here myself.
… moreMarisa Firth
Didn’t eat here, we came for the buffet and they wanted to charge us the $19 for my one year old AND 3 year old. I don’t even think that’s their policy, they just seemed uninformed and lost our business since they were so set on charging the adult price for kids
… moreWoody’s World
Well, when you read other reviews that weren’t very positive most of them mentioned how loud the music is in the eating area.
You also read that it’s expensive and it is. But the portions are large so don’t over order.
We ordered items like cheese sticks to come out with our salads and then ordered our big pizza afterwards, but the big pizza beat the other food to the table, go figure
The place could use a good deep cleaning and many of the beverages in the soda dispenser were out of order. I think it won’t be long till this location may have to shut down. Employees could be more attentive to the customers. They weren’t very many people in the eating area, even though it was Friday and during dinner time. Made me feel bad, but I left full and not hungry. I’d have pizza from here again, but I’d probably just take out.
… moreYou also read that it’s expensive and it is. But the portions are large so don’t over order.
We ordered items like cheese sticks to come out with our salads and then ordered our big pizza afterwards, but the big pizza beat the other food to the table, go figure
The place could use a good deep cleaning and many of the beverages in the soda dispenser were out of order. I think it won’t be long till this location may have to shut down. Employees could be more attentive to the customers. They weren’t very many people in the eating area, even though it was Friday and during dinner time. Made me feel bad, but I left full and not hungry. I’d have pizza from here again, but I’d probably just take out.
Raven Nightsbane
The music is too loud in the lobby, it’s difficult to hear conversations at your table especially when you are hard of hearing. I meet there about twice a month with an elderly friend to spend some time with her. Over the last few months the customer service has really gotten poor, The cleanliness seems to become less important, and the quality of the salad bar is starting to sink. We usually meet there shortly after it opens, so the quality and freshness should be at its peak. Unfortunately, the salad bar items are blatantly from the previous days. The lettuce is brown at both ends, the salad dressing was paste thick and had a crusty film over it from sitting in a refrigerator, and the pineapples had a taste like they were starting to ferment. The young boy that covers the register seems put out to be there and spends a lot of time in the kitchen leaning on the table where they make the pizzas playing on his cell phone. And even though the sign clearly says the buffet starts at 11, no pizza comes out until 12:00. It’s really sad to see this place starting to go downhill.
… moreAmelia Walkington
Delicious food!!
I called and said I wanted to order “the largest pizza” (I didn’t remember that it’s called “jumbo” when I placed the order but I do know I said “largest” pizza).
Roberto didn’t confirm my order on the phone until I asked, “okay so you got the largest pizza in these 2 flavors?”
He confirmed.
I got home and realized it’s the LARGE pizza, not the JUMBO, although I said “largest pizza” when I ordered on the phone.
I called the restaurant and Roberto was insistent that I ordered large. I know for sure I said largest because I know that for me with a BOGO free coupon, it’s only a couple dollars more total and I get the extra amount on both pizzas.
Also, I ordered the 49’er (double pepperoni) but only on 1/2 the pizza, and 1/2 just cheese. There wasn’t a lot of pepperoni.
Luckily I had BOGO free but still so bummed. I could’ve gotten 2 jumbo pizzas for only about $2 more, and I know I for sure said LARGEST.
I wish Roberto would’ve said it over the phone but I did confirm with it and said “largest” and there was a miscommunication/misunderstanding.
I wouldn’t come without a BOGO free coupon. Very very pricey!!
Manager, please respond so I can communicate with you, thank you!
… moreI called and said I wanted to order “the largest pizza” (I didn’t remember that it’s called “jumbo” when I placed the order but I do know I said “largest” pizza).
Roberto didn’t confirm my order on the phone until I asked, “okay so you got the largest pizza in these 2 flavors?”
He confirmed.
I got home and realized it’s the LARGE pizza, not the JUMBO, although I said “largest pizza” when I ordered on the phone.
I called the restaurant and Roberto was insistent that I ordered large. I know for sure I said largest because I know that for me with a BOGO free coupon, it’s only a couple dollars more total and I get the extra amount on both pizzas.
Also, I ordered the 49’er (double pepperoni) but only on 1/2 the pizza, and 1/2 just cheese. There wasn’t a lot of pepperoni.
Luckily I had BOGO free but still so bummed. I could’ve gotten 2 jumbo pizzas for only about $2 more, and I know I for sure said LARGEST.
I wish Roberto would’ve said it over the phone but I did confirm with it and said “largest” and there was a miscommunication/misunderstanding.
I wouldn’t come without a BOGO free coupon. Very very pricey!!
Manager, please respond so I can communicate with you, thank you!
Krysten Nielsen
The music in this place sucks!!! We spent $38 for an 8 piece cheesy bread sticks, a medium drink and a regular “12 inch” 49er pizza…. the 12 inch PEPPERONI pizza was $25 alone and it came out soaking in a puddle of excessive grease. I understand pizza is greasy but this pizza was dripping a steady stream of grease.
… more