Social Profile: ![]()
✔️Breakfast ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
Hours
| Monday | 10 AM–8:30 PM |
| Tuesday | 10 AM–8:30 PM |
| Wednesday | 10 AM–8:30 PM |
| Thursday | 10 AM–8:30 PM |
| Friday | 10 AM–8:30 PM |
| Saturday | 10 AM–8:30 PM |
| Sunday | 10 AM–8:30 PM |
Address and Contact Information
Address: 9031 W Broad St, Richmond, VA 23294
Phone: (804) 527-1001
Website: https://www.grubhub.com/restaurant/pho-thien-phat-2-9031-w-broad-st-henrico/6055376
Menu Photos
Order and Reservations
Reservations: skiplinow.com
Order: Order online
Photo Gallery
Related Web Results
Pho Thien Phat 2 Delivery Menu | 9031 W Broad St Richmond
Order delivery or pickup from Pho Thien Phat 2 in Richmond! View Pho Thien Phat 2’s February 2026 deals and menus. Support your local restaurants with …
Pho Thien Phat 2 – Authentic Vietnamese Cuisine in Richmond, VA
Discover the rich flavors of Vietnam at Pho Thien Phat 2, located in Richmond. Enjoy delicious pho and traditional dishes in a vibrant atmosphere.
Pho Thien Phat 2 | Richmond VA – Facebook
Pho Thien Phat 2, Richmond. 1528 likes · 21 talking about this · 1882 were here. Vietnamese Noodle and Grill serving different Vietnamese cuisine….
Reviews
Paul John Fuentes
I had a great experience at Pho Thien Phat 2! The pho was flavorful and comforting, with a rich broth and fresh ingredients. The portions were generous, and everything tasted authentic and well-prepared. The staff was friendly and attentive, making the visit even better. It’s a wonderful spot to enjoy a warm and satisfying meal!
… moreEsDotBK
Overall, the experience was mid-range. While the atmosphere and service were strong positives, the flavor of the food was the main factor preventing a truly great visit. The excellent Boba is what stood out the most and truly carried the experience; I would definitely go back to visit this location for more of their Boba.
The atmosphere was beautiful and very trendy; I can easily see couples or groups of friends visiting this place to take photos and enjoy a nice dinner or lunch in a great environment.
Service & Environment:
The service was excellent, with staff performance being up to par. The location was large and spacious.
Food & Drink Feedback (Inconsistent Quality):
The primary issue was that several savory dishes were missing the necessary seasoning and flavor to make them stand out, which made the food experience disappointing.
Passion Orange Boba with Mango Jelly: Excellent and phenomenal. Very refreshing; completely stood out. (A clear highlight!)
GỎI CUỐN THỊT NƯỚNG (Grilled Pork Rice Paper Roll): Achieved a nice grilled taste, but the pork was missing the expected caramelization common in Vietnamese cuisine, resulting in blandness and a lack of depth and seasoning.
HOÀNH THÁNH (Wonton Soup): Well-cooked and prepared, but lacking flavor. The broth could be improved with better seasoning to distinguish it.
Grilled Pork Banh Mi: Excellent freshness across all ingredients. The pork was disappointing due to the lack of caramelization/glaze. HOWEVER, the pickled vegetables (radish and carrots) were pickled to perfection; they were the “stars” of the Banh Mi and truly extravagant, showcasing a mastery of the pickling process that most places miss.
… moreThe atmosphere was beautiful and very trendy; I can easily see couples or groups of friends visiting this place to take photos and enjoy a nice dinner or lunch in a great environment.
Service & Environment:
The service was excellent, with staff performance being up to par. The location was large and spacious.
Food & Drink Feedback (Inconsistent Quality):
The primary issue was that several savory dishes were missing the necessary seasoning and flavor to make them stand out, which made the food experience disappointing.
Passion Orange Boba with Mango Jelly: Excellent and phenomenal. Very refreshing; completely stood out. (A clear highlight!)
GỎI CUỐN THỊT NƯỚNG (Grilled Pork Rice Paper Roll): Achieved a nice grilled taste, but the pork was missing the expected caramelization common in Vietnamese cuisine, resulting in blandness and a lack of depth and seasoning.
HOÀNH THÁNH (Wonton Soup): Well-cooked and prepared, but lacking flavor. The broth could be improved with better seasoning to distinguish it.
Grilled Pork Banh Mi: Excellent freshness across all ingredients. The pork was disappointing due to the lack of caramelization/glaze. HOWEVER, the pickled vegetables (radish and carrots) were pickled to perfection; they were the “stars” of the Banh Mi and truly extravagant, showcasing a mastery of the pickling process that most places miss.
TUYẾN T.K NGUYỄN
I’ve been coming back here within the past year and trying different dishes each time. The flavors feel a bit different compared to couple years ago—maybe a new chef? Still, for Vietnamese food in this area, it’s really good. Favorites so far: pork chop rice, bún bò Huế, pan-fried pho, grilled pork vermicelli, and pho.
… moreMia Valencia
Had a few issues with this location. Called weeks in advance about reserving for a large party, and when we got there they were unaware of the reservation and had to scramble to get us a table in the back room. We were looking over the menu for probably 15-20 minutes before our server came and we didn’t even get waters for quite a while.
Some of the drinks we did order never came to the table. We asked our server 3 times and never received them, so we had to go up to the boba bar and ask them as well.
Same with a few of the appetizers. Some dishes seemed to be missing some components – a few of our vermicelli dishes didn’t come with any fish sauce.
Food itself was just okay, I’ve had better in other Vietnamese places around the area. Especially with the service, I will not be coming back here.
… moreSome of the drinks we did order never came to the table. We asked our server 3 times and never received them, so we had to go up to the boba bar and ask them as well.
Same with a few of the appetizers. Some dishes seemed to be missing some components – a few of our vermicelli dishes didn’t come with any fish sauce.
Food itself was just okay, I’ve had better in other Vietnamese places around the area. Especially with the service, I will not be coming back here.
Vi Pham
My family and I have been coming to this restaurant for years – on average, about once a week. Because we used to enjoy it and wanted to support the business, we kept returning. Unfortunately, over time, the overall experience has continuously gone downhill, and this review reflects repeated visits, not just a single bad day.
First, the food quality has noticeably declined. The phở and other dishes are no longer as consistent as they once were. Flavors are weaker, grilled meats come out burn, and sometime even sour taste, noddles are soggy, wonton taste nothing but black pepper, and the dishes feel rushed and careless compared to before. This is disappointing, especially for a Vietnamese customers who have been loyal for so long.
Second, the service timing is extremely disorganized. Food often comes out very late and with no logical order. Tables that arrive after us are frequently served before us. Even worse, grilled dishes are sometimes served before noodle soups, which makes no sense for a Vietnamese restaurant. By the time the soup dishes arrives, other dishes are already cold or finished.
Most concerning to me is the staff behavior, particularly the girls at the drink station. On one visit, a staff member preparing drinks had a very rude attitude. Straws were thrown toward me instead of being handed properly when I was standing right in front of her — one was literally tossed in a way that felt disrespectful and careless. This is completely unacceptable in any restaurant, regardless of how busy it is.
We understand that restaurants can have stressful days, but poor attitude and lack of basic respect toward customers should never be excused. When these issues happen repeatedly over many visits, it shows a deeper problem with management and training.
Because we used to come here so often, it is especially disappointing to see the decline in food quality, service organization, and customer care. At this point, it is very hard to justify continuing to return unless improvements are made and can be vividly seen. I hope management takes this feedback seriously, because loyal customers are leaving — not because they want to, but because the experience no longer matches the standard it once had.
… moreFirst, the food quality has noticeably declined. The phở and other dishes are no longer as consistent as they once were. Flavors are weaker, grilled meats come out burn, and sometime even sour taste, noddles are soggy, wonton taste nothing but black pepper, and the dishes feel rushed and careless compared to before. This is disappointing, especially for a Vietnamese customers who have been loyal for so long.
Second, the service timing is extremely disorganized. Food often comes out very late and with no logical order. Tables that arrive after us are frequently served before us. Even worse, grilled dishes are sometimes served before noodle soups, which makes no sense for a Vietnamese restaurant. By the time the soup dishes arrives, other dishes are already cold or finished.
Most concerning to me is the staff behavior, particularly the girls at the drink station. On one visit, a staff member preparing drinks had a very rude attitude. Straws were thrown toward me instead of being handed properly when I was standing right in front of her — one was literally tossed in a way that felt disrespectful and careless. This is completely unacceptable in any restaurant, regardless of how busy it is.
We understand that restaurants can have stressful days, but poor attitude and lack of basic respect toward customers should never be excused. When these issues happen repeatedly over many visits, it shows a deeper problem with management and training.
Because we used to come here so often, it is especially disappointing to see the decline in food quality, service organization, and customer care. At this point, it is very hard to justify continuing to return unless improvements are made and can be vividly seen. I hope management takes this feedback seriously, because loyal customers are leaving — not because they want to, but because the experience no longer matches the standard it once had.
M_T “Marg”
Pho Thien Phat 2 in Richmond is a true culinary delight! The moment you step in, the inviting aroma of authentic Vietnamese cuisine fills the air. Their pho is a bowl of perfection, with rich, flavorful broth and perfectly cooked noodles. The menu boasts a variety of delicious Vietnamese dishes, each one a testament to the restaurant’s commitment to quality. The freshness of the ingredients shines through, making every bite a taste sensation. The friendly staff and cozy ambiance add to the overall wonderful dining experience. If you’re a fan of delicious Vietnamese cuisine, Pho Thien Phat 2 is a must-visit – a truly yummy experience!
… moreLinda Listen
The food was great. I’ve loved how they fried my tofu and the carrots seemed to be pickled which added more flavor to the dish. Also, the service was excellent. The staff was so much more friendly than the other Vietnamese restaurants down the street.
… moreJ B
Great place to eat Pho and other goodies. There’s plenty of parking space, the restaurant is big and spacious. Waiters are nice but they are SO slow, they leave your food and you literally have to be chasing them for the check. Bathroom could use a bit of cleaning
… moreCasey Williams
Overall my experience was really nice. The environment was clean and inviting. The restaurant was decorated with several pieces that I’m sure is rooted deeply in the Vietnamese culture. The Combination Pho was simply scrumptious, as well as the Spring Rolls with Shrimp. I’d highly recommend…
The only thing I didn’t like was needing to flag the waiter down for a refill, but I assume that may also be cultural, because it’s rare to find a Vietnamese restaurant where they ever check on you after they bring the food out. By the way I was the only person in there so he definitely wasn’t busy.
… moreThe only thing I didn’t like was needing to flag the waiter down for a refill, but I assume that may also be cultural, because it’s rare to find a Vietnamese restaurant where they ever check on you after they bring the food out. By the way I was the only person in there so he definitely wasn’t busy.
Jennifer Mason (Jenny)
I loved the food here, it was delicious. I got the pho and everything was perfeclty seasoned. The staff was quick and let us enjoy out food for awhile. The atmosphere is so beautiful, and there is no corner without decoration. If you do t come here for the food come for the decorations.
… more