PHO SAIGONESE – CHINATOWN

  4.7 – 139 reviews   • Restaurant

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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out PHO SAIGONESE - CHINATOWN 89146

Hours

Friday10 AM–10 PM
Saturday10 AM–10 PM
Sunday10 AM–10 PM
Monday10 AM–10 PM
Tuesday10 AM–10 PM
Wednesday10 AM–10 PM
Thursday10 AM–10 PM

Address and Contact Information

Address: 6125 Spring Mountain Rd, Las Vegas, NV 89146

Phone: (725) 204-8201

Website: https://www.phosaigoneselv.com/

Menu Photos

Order and Reservations

Order: Order online

Related Web Results

Pho Saigonese – Las Vegas, NV

We are passionate about sharing the delicious flavors of our homeland with others.

PHO SAIGONESE (@pho_saigonese) • Instagram photos and videos

2.6K+ followers · 92 following · 51 posts · @pho_saigonese: “Southeast 1740 E Serene Ave, 130 Las Vegas NV 89124 725.205.2325 Chinatown 6125 Spring Mtn …

Food Menu – Pho Saigonese

Crispy imperial spring rolls filled with pork, shrimp, mushroom, taro & glass noodles. Served with Asian greens and herbs.

Reviews

Brian Ines
We always passed this place when driving around so we decided to finally give it a try. We also recently went to Vietnam to travel and the menu reminded us a lot of dishes we tried over there. So if you’re looking for Vietnamese along with some specialty uncommon Vietnamese dishes, make sure this is the spot you visit.

When trying a new place, I usually try their staple dishes or items where I know should definitely its standard. That’s not what we did with this one. We didn’t even have Pho. We ordered Banh Khot (mini prawn cake), Nem Cua (crab spring roll), Hu Tieu Nam Vang (Phnom penh noodle soup).

I only suggest ordered Hu Tieu if you feel comfortable with seasoning it yourself with the condiments that they include on the table. If not, then the soup may be more bland for your taste.

The Nem cua be is good but I don’t really get the crab flavor in it as much and forgot I was eating that. The good part is that they’re pretty big, but the downfall is that it’s not as bite size as I’d like it.

Banh khot is something I don’t see too often in Vietnamese restaurants in Vegas so I had to try it. I will say that it is good and I highly suggest it, but this one kind of had a doughy texture that I wasn’t used to. Kind of similar to mochi like. I wouldn’t say this is the best place for you to try it but also it isn’t so common in Vegas so why not give it a go.

We also ordered a lychee green tea drink and a coconut coffee drink. The lychee green tea drink was pretty refreshing as it also had lychee jelly in it. The coffee in the coconut coffee was pretty strong so it masked the coconut flavor. It was pretty much similar to a regular Vietnamese coffee

The location is very spacious and has a small little parking lot. I came here previously when it was a Thai restaurant (La Moon) so one of the main reasons for coming here was to see how it changed. The decor is definitely really nice with all the dark colors accented with green plants everywhere. We came at night so it was very intimate and there wasn’t that many people there. The service was normal as the dishes came as soon as they were finished.
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Khuyennie
Pho Saigonese is the definition of the real deal. From the moment you walk in, the atmosphere feels warm, welcoming, and straight-up nostalgic—like stepping into a Vietnamese home kitchen.
The menu? Elite. Not the watered-down, Americanized stuff. This is true Vietnamese food with depth, variety, and soul. Every dish tastes like it was cooked with intention. The flavors are balanced, comforting, and authentic—everything reminds us of home.
The service is just as strong. Attentive, kind, and efficient without rushing you. You can tell they genuinely care about the experience, not just turning tables.
We’re visiting from Washington, and let me be clear: this place is now a non-negotiable stop every time we’re in town. Worth the trip. Worth the hype. Worth coming back again and again.
If you know Vietnamese food, you’ll appreciate this place. If you don’t, this is where you start.
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Cory Neeley
This place is amazing. Beautifully adorned and the food presentation is amazing. I enjoyed my Bun Bo Hue, and my wife enjoyed her pho. We had imperial rolls for an appetizer and they were amazing. I recommend the drinks as well as my green tea lychee was delicious as was my wife’s coconut coffee.
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Alex S.
Short Rib Pho:
– beef quality was ok, it’s kinda hard to chew, we had better short rib pho elsewhere. For the price of $26, we expected a bit more.
– the broth tasted so sweet which we though is very strange.
– the noodles came separate on a plate, it became very soggy once you add in the broth.

House Vermicelli:
– Pork was marinated pretty good. The spring roll had several hard shrimp pieces inside.
– overall bland except for the pork itself.
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Ellie Ngor
we went during their soft opening twice so staff were still in training. but the manager made sure to check to see that everything is ok. we hope to go back again.

they are leaning toward fine dining vietnamese cuisine/fusion but still carry that authentic taste.
cute plating and presentation.

we were hungry so we ordered so muchhhhh for two.
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Emmy Vuong
Good authentic food. I ordered bánh khọt and hủ tiếu nam vang. Love that food was really hot and delicious. Everyone is nice and friendly. I took one star off for the service because the check was put on my table right when I started eating my meal, about 5 min after the food was served, for my “convenience”. I think it’s rude and unprofessional, especially when you came alone. Hopefully they will take it into consideration next time. Other than that, great food and highly recommend!
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Zachary B
After trying a few different pho places in town, we stumbled upon this one and I highly recommend stopping by here. The customer service, atmosphere, and food quality are all well above the competition in the area. Steven, our waiter, was great and very attentive! 10/10
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Nikky Barr
5/5 service – Exceptional from beginning to end, kudos to the team! They were busy during Saturday’s lunch hour, yet service was sufficient and food came out at reasonable time.

5/5 ambience – Just enough decoration for a modern Vietnamese restaurant. I love that they have their own parking lot, and I prefer this location over the one on Serene. It’s much more spacious so I don’t feel cramped while enjoying my food. (I visited the first location back in December.)

5/5 unique menu – They offer dishes you can’t find at most Vietnamese restaurants in the area.

5/5 Bánh Cuốn / Rice Rolls – $17. MADE TO ORDER, NOT PRE-ROLLED! Big portion with leftovers to take home. Plenty of fresh herbs and a generous filling and well seasoned ground pork and wood ear mushroom . Better than what we had at YẾN Viet Kitchen a few days earlier.

4/5 Bò Bía – $12.50. This is purely personal preference! I prefer more jicama and dried shrimp instead of egg. Still, the portion was generous with 4 rolls.

4/5 Mì khô Nam Vang – $19. Loved that they offer 3 noodle options (mì, hủ tiếu, or miến). The broth was decent, and while the sauce for the mì was okay, it didn’t quite wow me.

5/5 restroom: fully stocked with toilet seat covers, they even provide wet wipes, and it was clean.

I would come back based on our pleasant experience this weekend at this second location in China Town, and our first time in December at the first Serene location. Food quality has been consistently delicious at both locations!
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Moon Ray
This Vietnamese restaurant truly deserves 10/10.
The pho was absolutely perfect — rich, flavorful, and exactly what I needed after last night . Their coffee was also amazing — strong, smooth, and perfectly balanced.

The interior design is so cozy and aesthetic — warm lighting, calm colors, and those little details that make you want to stay longer. The staff were super kind and attentive, everything felt easy and comfortable.

It’s one of those places where you instantly feel relaxed — great food, great energy, great people. Definitely coming back again
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C Neon
This is newer Vietnamese restaurant chain in Vegas. It’s decorations and vibes are very traditional yet contemporary with dim lightings. The menu offers many unique dishes while traditional fares are serves in newer fashion. Overall, the food is well presented and tasty. A good experience dining here.
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