Vietnamese spot for noodle soups, vermicelli dishes, egg rolls & more in a casual, sit-down space.
Hours
| Friday | 10:30 AM–2:30 PM, 4:30–8:30 PM |
| Saturday | 10:30 AM–8:30 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 10:30 AM–2:30 PM, 4:30–8:30 PM |
| Wednesday | 10:30 AM–2:30 PM, 4:30–8:30 PM |
| Thursday | 10:30 AM–2:30 PM, 4:30–8:30 PM |
Address and Contact Information
Address: 826 N Ventura Rd, Port Hueneme, CA 93041
Phone: (805) 240-9334
Website: https://www.phosaigonporthueneme.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
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Reviews
Broth was rich but not salty at all, and the seasoning was very well balanced.
Chicken was not dry and was tender.
The egg rolls were crispy on the outside, and the filling had plenty of meat.
I also liked that they were not too greasy.
I also ordered Vietnamese coffee.
It tasted good, but it was pretty sweet, so keep that in mind if you do not like sweet.
While the portions were reasonable, nothing about the food really stood out. It lacked a unique or memorable touch.
The restaurant feels a bit outdated, and the bathrooms definitely needed to be cleaned and fixed up. However, there was plenty of space for large parties, which is a plus.
The pricing felt high for what was offered, especially since the food didn’t have a distinct taste. While we enjoyed our time there, we’re not sure if we’ll be back.
The pho is amazing, served in a large bowl that’s perfect for my husband who has quite the appetite lol. Got another one for my kids to share, and they both leave feeling full. The eggrolls (cha gio) are absolutely delicious, and the vegetables are always fresh.
The service is quick, and the staff is very friendly and nice. It’s definitely a go to spot whenever we’re in the area.
#34 good. Jimmy is a solid dude.
Been coming here for well over 15 years. The food is unlike anything else in the area. It’s authentic, well made and fresh.
The pho: the broth is seriously intense. Full of flavor and richness without being over seasoned.
My favorite dish is the #40 broken rice with charbroiled chicken and beef. It’s by far one of the best meals that I enjoy over and over.
Jimmy, and the rest of the wonderful staff are always ready to give recommendations or guide in the right direction if Vietnamese food is new for you. I suggest venturing out and trying something new, everything here is wonderful so you won’t leave disappointed.