PHO Kitchen

  4.5 – 603 reviews   • Vietnamese restaurant

Contemporary, easygoing space featuring Vietnamese grub such as classic pho, stir-fries & more.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out PHO Kitchen 92110

Hours

Friday11 AM–8:30 PM
Saturday11 AM–8:30 PM
Sunday11 AM–8:30 PM
Monday11 AM–8:30 PM
Tuesday11 AM–8:30 PM
Wednesday11 AM–8:30 PM
Thursday11 AM–8:30 PM

Address and Contact Information

Address: 5375 Napa St #104b, San Diego, CA 92110

Phone: (619) 684-5009

Website: http://www.phokitchenusa.com/

Menu Photos

Order and Reservations

Order: Order online

phokitchenusa.com

Photo Gallery

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Reviews

Raúl
This is a good place. I came in on Friday and ordered the shrimp pho as I’m Catholic. But all of my buddies food look delicious.

I would prefer they take the tails off the shrimp but some people like the flavor those bring to you food I assume.

Overall good place for random work lunch, or by passer. The menu is simple and rich.
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Claire Weiss
I went into the pho place with my colored friends and instantly I noticed a difference. We were constantly met with mean glares and rush full attitude. It was literally raining so hard and they seated us by the door when there was only two other people in the entire restaurant. My friend wanted to get a separate bill and one of the workers dismissed her and charged her for everything. Honestly I would never return I felt so uncomfortable.
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L T
I’ve eaten a lot of pho in my lifetime and while most spots are solid, few are truly memorable. This spot is one of the few memorable ones.

Great taste, generous portions of noodles and meat, unbeatable price, clean interior, and super nice service.

I got the Pho Combination and Egg Rolls. Their dipping sauce for the egg rolls is killer!!
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Ja’Nyla
This was my first time visiting and it was okay. I really enjoyed the chicken pho broth (it was very flavorful) but the chicken itself was SUPER dry. I couldn’t eat most of my chicken and I hate wasting food. The staff were okay…not the friendliest to me (but maybe they were having a rough night). I probably wouldn’t return but maybe other menu items are worth a return trip for someone else.
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Fp Fp
I’m sharing this feedback mainly for management’s awareness. I’ve been coming to this pho restaurant for quite some time because the food is consistently good. Unfortunately, the service during my most recent visit on 12/8 around 6:30 I believe was so uncomfortable and unprofessional that I felt it needed to be addressed.

One staff member was immediately rude—rolling his eyes when I said I was ready to order and responding with a dismissive attitude. He then went to another employee and appeared to talk about my partner and me while repeatedly looking over at our table, which felt extremely unprofessional and intentionally uncomfortable.

He went around refilling water for other tables but deliberately skipped ours, even though our glasses were empty and he clearly saw them. When I asked for water, he rolled his eyes again. Throughout the rest of our meal, he continued staring at us in a way that made both of us feel uneasy and unwelcome.

When we went up to pay, there was no acknowledgment or communication at all. The overall behavior made us feel targeted and uncomfortable rather than welcomed as guests.

Additionally, we’ve since heard from other people that they’ve had similar experiences here, which is concerning. Because of how uncomfortable and unprofessional this experience was, I felt it was important to share this so management can keep an eye on the situation moving forward.
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chen chen
Last night on December 22, after a happy day of family activities, we decided to have dinner nearby and chose Pho Kitchen, which was recommended on Xiaohongshu. When we arrived, the restaurant was not very busy. Since it was our first visit, we spent a little time looking over the menu.

At that moment, a younger staff member warmly greeted us and kindly asked what temperature of water each of us preferred. As we were traveling as a family with elderly members and a child, this small gesture felt very thoughtful and welcoming.

Unfortunately, the experience changed during the ordering and dining process, mainly due to the service from an older staff member.

First, my mother and I ordered two bowls of the exact same pho, with only one difference: one bowl without green onions and the other prepared normally. The staff member repeatedly confirmed this order with my husband at least five times, with a very intense expression. While I understand this could be seen as being careful, it already felt a bit uncomfortable.

Second, after our food was served, we waited about five minutes without receiving any utensils. We couldn’t even start eating and had no choice but to use our hands at first. My husband then stood up to ask this staff member for utensils and plates. At that time, there were only three other customers in the restaurant. The response we received was that we should “keep waiting” and that someone else would bring them.

We waited again. When the utensils finally arrived, there were only four sets, even though we were dining with a child. My husband had to stand up once more to ask for children’s utensils and chopsticks. This time, the older staff member responded very impatiently, telling my husband to wait because he needed to finish refilling the straw container first before helping us.

After receiving the children’s utensils, I noticed that the back of one spoon was dirty and asked for a replacement. Again, we were met with an impatient attitude and facial expression.

By this point, it was clear that my husband was very dissatisfied with the service. I want to add an important note here: we have lived in the U.S. for over 20 years, and my husband speaks fluent English and has more than 10 years of experience working in restaurants. He is extremely patient and has never felt the need to leave a negative review anywhere before. However, this time we genuinely felt we were treated differently. The contrast between this staff member’s attitude toward us and toward white customers in the restaurant was very noticeable.

This is the first time in 20 years of living in the U.S. that we have ever left an online review for a restaurant, and unfortunately, it is a negative one — only regarding the service.

That said, I do want to be fair: the food itself was very good. The ingredients were fresh, and the pho tasted great. We truly hope the service can improve to match the quality of the food.

Of course, we still left a tip for the staff who prepared the food.
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Derick Foster
Loved the pho soup, it tasted great, very very good and the best part is that if you order #18 you’ll get plenty of protein and that’s my favorite part. Strongly recommend this place and their food.
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Erick Forte
Modern looking interior, the pho was pretty good it was very satisfying if you’re looking to try pho for the first time this place would be a good start, the bean sprouts and Thai basil that comes in the side were fresh and cleanz the pho also came out really fast like under 5 or 4 minutes of me ordering. The pho combination bowl I got had alot of meat with a variety of textures and taste, the large bowl is enough to feed two people, I’d come again since it seems like you can add and customize the meats you get with your pho
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Caroline A. Rander – Realtor
I often get the chicken or veggie pho here and it’s so delicious. The broth is aromatic and the trimmings very generous. Feels like a warm hug on a cold day! 🙂
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edel
food 4/5
atmosphere 4/5
service 4/5

the pho was solid, but this place couldn’t be my first choice. unless it was convenient.

the bbq pork with rice was alright. pork was average. i didnt hate it but i wouldnt get it again.

the pork rind rolls were good. veggies were fresh and crunchy. i would get those again.

overall, a place i would go if i was wanting pho and it was convenient. but i wouldnt go out of my way to come here personally. again, solid place still but maybe my third choice when it comes to pho at this time.
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