Simple, wood-paneled joint doling out big bowls of hearty Vietnamese soups & other fare.
Hours
| Sunday | 10:30 AM–10 PM |
| Monday | 10:30 AM–10 PM |
| Tuesday | 10:30 AM–10 PM |
| Wednesday | 10:30 AM–10 PM |
| Thursday | 10:30 AM–10 PM |
| Friday | 10:30 AM–10 PM |
| Saturday | 10:30 AM–10 PM |
Address and Contact Information
Address: 277C Grand St, New York, NY 10002
Phone: (212) 965-5366
Website: http://www.pho-grand.com/
Menu Photos
Order and Reservations
Reservations: mealkeyway.com
Order: Order online
Photo Gallery
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Reviews
Amber Ponce
Generous portions, promptly served, and very satisfying. The mango sticky rice was such a treat. We had that after a small order of veg spring rolls and bowl of vegetable pho. It was more than we could eat between two of us—and we went in with an appetite. The price is great, too.
… moreE. L (Ny Foodie)
Very good selection of pho and Vegetables dishes where we go for vegan dishes and quiet spot that many people pass by. On the quiet block of Grand st.
The atmosphere very asian and service is a little rude but the food deliveries in large bowls.
We love the vegetarian choicest like the water spinach and string beans over rice dishes.
Also have so great lunch specials deals.
… moreThe atmosphere very asian and service is a little rude but the food deliveries in large bowls.
We love the vegetarian choicest like the water spinach and string beans over rice dishes.
Also have so great lunch specials deals.
candas gulsoy
I was still eating my pho and the waiter brought the check. They were not closing and they had plenty of empty tables on a slow day. I wanted to order more drinks, dessert and additional food to go. They cleaned up table and took my side dish which I was still eating. Terrible service
… moreabcdan
Very mid basic pho here. If you’re looking to satisfy your soupy craving for pho, this may do it. But don’t expect anything more than the average- run of the mill pho here. The broth is decent but nothing special. Average noodles and beef for the #1 pho dac biet too.
… moreYalice Pinto
Favorite Pho spot. I’ve been eating here for many years. The grilled pork Pho is my go to, with a side of shrimp fried rice. The grilled chicken Pho and spring rolls are banging too. Great service, affordable, and comforting food.
… moreJV Ante
Typical Vietnamese restaurant. The meat serving with the Pho was bigger than in other stores. Service was quick as it was before noon but don’t understand why they would clean the table while you are on it eating very unprofessional why I gave a 3-star.
… moreArtography
Tucked into the lively rhythm of Chinatown, Phở Grand is one of those rare New York institutions where time seems to slow—just enough for a familiar bowl of broth to feel like a homecoming. As a regular, you begin to understand why this unpretentious spot has sustained its loyal following for decades: it delivers comfort with the quiet confidence of a place that knows exactly who it is.
The phở is the star, of course—its broth deeply layered, shimmering with the kind of clarity that only comes from hours of tending. Each bowl arrives fragrant with star anise and charred aromatics, light yet impossibly rich, the sort of balance that feels deceptively simple until you try to find it anywhere else. The slices of beef are tender, the noodles silken, and the accoutrements—Thai basil, lime, crisp sprouts—always fresh enough to brighten the entire bowl.
Yet to visit Phở Grand only for the phở would be a mistake. The grilled pork chops are a quiet triumph: beautifully marinated, lightly caramelized on the edges, and carrying a smoky sweetness that pairs effortlessly with broken rice. It’s a dish that feels both everyday and indulgent—exactly the kind of plate regulars claim as their own.
Service is brisk in the way that Chinatown restaurants often are—efficient, unfussy, and warm once you become part of the familiar faces that return week after week. The dining room hums with a steady chorus of families, longtime locals, and savvy diners who know that some of the city’s best meals are found where pretension is joyfully absent.
Phở Grand isn’t trying to reinvent anything. Instead, it perfects the essentials: a restorative bowl of broth, a plate of grilled pork done right, and an atmosphere that rewards your loyalty with consistency. In a neighborhood rich with culinary options, this is the place you return to—not because it is flashy, but because it feels like yours.
… moreThe phở is the star, of course—its broth deeply layered, shimmering with the kind of clarity that only comes from hours of tending. Each bowl arrives fragrant with star anise and charred aromatics, light yet impossibly rich, the sort of balance that feels deceptively simple until you try to find it anywhere else. The slices of beef are tender, the noodles silken, and the accoutrements—Thai basil, lime, crisp sprouts—always fresh enough to brighten the entire bowl.
Yet to visit Phở Grand only for the phở would be a mistake. The grilled pork chops are a quiet triumph: beautifully marinated, lightly caramelized on the edges, and carrying a smoky sweetness that pairs effortlessly with broken rice. It’s a dish that feels both everyday and indulgent—exactly the kind of plate regulars claim as their own.
Service is brisk in the way that Chinatown restaurants often are—efficient, unfussy, and warm once you become part of the familiar faces that return week after week. The dining room hums with a steady chorus of families, longtime locals, and savvy diners who know that some of the city’s best meals are found where pretension is joyfully absent.
Phở Grand isn’t trying to reinvent anything. Instead, it perfects the essentials: a restorative bowl of broth, a plate of grilled pork done right, and an atmosphere that rewards your loyalty with consistency. In a neighborhood rich with culinary options, this is the place you return to—not because it is flashy, but because it feels like yours.
Randesha Giggers
Love the vibe and food ! Everyone was super friendly! Very relaxing while enjoying a great meal. The curry mussels was amazing!
… moreRachel
The spring rolls are also really crispy making it a good appetizer to start with before the pho. I got the #3 on the menu and the portions were pretty good for what it was worth. The broth here was also a plus that just made the whole experience better. Additionally the service here was very nice and polite. (forgot to take photos of the pho )
… moreYevgeniya Pechenaya
This was my first time here or eating pho in general. The service was quick. My friend recommended pho with roundeye cut of beef. She said it’s the perfect way to introduce a new person to pho.
She was not wrong.
The food was delicious. The plate of veggies was a giant heap of fresh herbs, jalapeños, sprouts and lemon.
Springrolls appetizer was crispy and not greasy.
… moreShe was not wrong.
The food was delicious. The plate of veggies was a giant heap of fresh herbs, jalapeños, sprouts and lemon.
Springrolls appetizer was crispy and not greasy.