H Lee
Today, after seeing an Instagram thread, I visited a Korean-style Vietnamese noodle restaurant while I was in Flushing, New York. The staff there were very friendly, and my group enjoyed the cleanliness of the food.
However, what I want to say is that please keep in mind that this is Korean style pho. I really liked it because it didn’t have the taste of MSG that I’ve had before, but I would like to tell you that it might taste a little strange to those who are used to that taste.
The interior of the store was incredibly clean, and the pumpkin croquettes the owner offered as a complimentary treat were exquisite. I’d love to visit again and try other dishes when I’m in Flushing.
… moreYazmine
From the moment I walked in, the staff was very welcoming and friendly. The restaurant was also super clean, which I always appreciate. The ambiance was nice, relaxing, and overall a great vibe.I started off looking at the appetizers and decided to try the beef mushrooms, and wow… they were so flavorful and seasoned perfectly.But the real star of the night was the Galbi (braised beef rib). When I tell you it was falling off the bone, I mean it. It was so tender, soft, and packed with flavor easily a 10/10 dish.For the main course, we ordered both the Signature Pho and the Chicken Pho, and both were AMAZING. The broth was rich and comforting, and everything tasted fresh.Also, don’t skip the add-ons! For only $2.50, we got the lemon spicy chili sauce on the side, and it added the perfect kick so flavorful!For drinks, our sweet server recommended the Iced Thai Tea, and he did NOT disappoint. It was the perfect balance of creamy and sweet. If you like something fruity and refreshing though, you HAVE to try the Lyche Ade that drink was seriously sooo good. They also give free green tea, which is such a nice touch. You really can’t go wrong here. They accept Apple Pay, and parking wasn’t bad at all. It’s outside parking, but there’s plenty of parking around the area.Overall, everything from the food to the service was excellent.
I’ll definitely be coming back 10/10!
… moreTiffany Peralta
I have to say this place is now one of my absolute favorites. It’s been a week and I’m still obsessed with the food. I’m heading back as soon as I finish this because it was that incredible.
We found it by accident—the amazing smell pulled us in while heading to a nearby café. We both got brisket pho: my husband with extra noodles and meat, me with lemongrass spicy broth and extra meat. The flavors were perfect, tender brisket, just the right kick. We were too busy savoring to talk at first.
Our server was so sweet and offered us free sodas on the house when she heard it was our first time. The vibe was cozy and relaxed.
The french fries looked amazing next door—next time we’re sharing them for sure.
If you love Vietnamese food, go! Everything was spot on. Can’t wait to be back
… moreJackson May
Really delicious pho! Think grilled Korean meats and long simmered pho. This mix is incredible! It’s really like having great great Korean food and pho at the same time.
We tried the meat lover pho with galbi and meat balls and I have to stay that the homemade meat balls WERE PHENOMENAL! The broth was deep and flavorful . It’s got that simmered for hours flavor. Deeply satisfying! There were tripe, beef, brisket, raw beef round, and a bit of everything!
Their unique intestine (gopchang) pho was almost winner. Deliciously spicy. Was too spicy for me but it was definitely hearty and hit the spot. The gopchang was actually GRILLED (or smoked). It was tender and went well with the spicy broth.
I was suprised by the delicious combination. The Korean style meats and the Vietnamese pho were both really well done and together it was really delicious.
Service was prompt and quick. Eatery was nice and cozy. Will definitely come back and try everything else.
… moreCarlos Montoya Jr.
Very delicious Vietnamese food. We had the signature soup and the beef brisket. Both were so tasty and tender. The noodles were fresh and delicious. Would definitely come back. Oh and the summer rolls with the sauce were phenomenal.
… morePriscilia Phang
A cute little hidden gem. Their broth is amazing. I ordered the Signature with lemongrass spicy on the side. I added a tablespoon of soup into the spice to dilute it and used it as my sauce instead of sriracha. It HIT!! The spice hurts so good .
… moreSarah Lee
Service is warm and friendly.
Every dish that we had were absolutely fresh and delicious . Plus they insisted to cook all broth without msg. It’s definitely the best pho restaurant in queens!
… moreJoel Almoradie
Our beef belly pho and chicken had lots of flavor. The fried vegetable roll didn’t taste like old/reused oil like in other places. The place is clean, the staff was great, and we found street parking. I don’t know if parking is challenging on other days or weekends, but the restaurant is away from the craziness of Northern Blvd, and it is in a residential area. The tea tastes great, too!
… moreEunice S
My husband and I tried this mom and pop spot out on a whim a few months ago and now it is our new fave pho spot! The owners seem like husband and wife and they are both extremely friendly to all the customers. They advertise how they don’t use MSG and strictly only use meat and bones for their broth which is well reflected in their food. Other pho places clearly use a lot of miwon or MSG making me feel bloated and so thirsty afterwards but this is never the case after I eat here. I’m pregnant now too so this is such a plus!
… moreK
This is the best pho spot in town that uses real fresh ingredients in their broth. I love the spicy intestine pho, it truly has a good spice and is packed with flavors. The intestines are also grilled before put inside so it has a nice char flavor. The beef noodle soup is also great, but personally I enjoy spicy foods more. The spicy pho exceeded my expectations.
… more