Pho 5 Star Vietnamese Cuisine est un établissement accueillant. Découvrez un menu proposant des soupes, aux prix de 11$ à 25$ et venez profiter d’un ambiance décontractée. L’accès est facile par voiture. Le secteur voisin est prisé pour ses nombreux parcs.
Address and Contact Information
Address: 2190 2nd Ave, Whitehorse, YT Y1A 5N6, Canada
Phone: +1 867-633-6088
Menu Photos
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Reviews
Jodie Buyck
Ive loved going to pho 5 Star and unfortunately won’t be going back for a while. Ive tried several times these last few weeks and my #1 thing is get is the Wonton soup. There recipe or a new cook is way way waaay too salty. Ive ordered hot water to make it so I could actually eat it. Hoping they see this something changes, as me and my mom have also said this to them at restaurant. Please let me know when your wonton soup goes back to normal
… moreGary Linan
Food sucks! 11/27/24. I ordered Lemongrass Chicken with Spring Roll on rice. Look at the size of that chicken and spring roll. What a joke! Look at the amount of rice they give you too. I asked for a small side of broth, that thing is $5! That meal is not worth $18 for sure. Won’t be coming back here at all. Save yourself the trouble and go elsewhere!
… morePeggy Hung
Very disappointed in the Extra meat portion when I ordered the Pho. For what I was given and the price they charged, it makes it hard for me to want to go back again. I would not recommend ordering extra meat ($8) to go with your Pho.
… moreSlim Shady
I ate here this past weekend and will not return.
I feel “experienced’ with eating at Viet restaurants, how to order, fair expectations, what’s normally included, size, etc.
I was really disappointed eating here. Unfortunately. I adore Viet food and wanted this to be my go-to place however…
Portion is small. Not sort of small, but maybe even small to very small. See pictures.
I had salad rolls and vermicelli pork.
I received two shrimp salad rolls that even added together would have been smaller than one roll at another restaurant. It was unbelievable to me at $9.00. I would say they were a bit bigger than my thumb. Also, they only contained noodle, shrimp, lettuce. Where is the carrots, cucumber, sprouts, cilantro or mint?
Vermicelli dish again was small. Served in a shallow bowl and not deep like traditionally served. Had a thin bed of lettuce and a couple of sprouts. And noodles. On top, one skewer of pork than was closer to being shaved pork than BBQ pork that is thicker. And one spring roll.
Taste overall was bland. It really lacked of carrots, cucumber, cilantro or even mint. (Imagine just the taste or lack of taste in sprouts, rice noodles, and lettuce.)
Anyhow. That’s my review. Both dishes needed to be almost twice in size and most definitely needed more ingredients.
I will try another restaurant in town.
… moreI feel “experienced’ with eating at Viet restaurants, how to order, fair expectations, what’s normally included, size, etc.
I was really disappointed eating here. Unfortunately. I adore Viet food and wanted this to be my go-to place however…
Portion is small. Not sort of small, but maybe even small to very small. See pictures.
I had salad rolls and vermicelli pork.
I received two shrimp salad rolls that even added together would have been smaller than one roll at another restaurant. It was unbelievable to me at $9.00. I would say they were a bit bigger than my thumb. Also, they only contained noodle, shrimp, lettuce. Where is the carrots, cucumber, sprouts, cilantro or mint?
Vermicelli dish again was small. Served in a shallow bowl and not deep like traditionally served. Had a thin bed of lettuce and a couple of sprouts. And noodles. On top, one skewer of pork than was closer to being shaved pork than BBQ pork that is thicker. And one spring roll.
Taste overall was bland. It really lacked of carrots, cucumber, cilantro or even mint. (Imagine just the taste or lack of taste in sprouts, rice noodles, and lettuce.)
Anyhow. That’s my review. Both dishes needed to be almost twice in size and most definitely needed more ingredients.
I will try another restaurant in town.
Julian Orbit
I’ve had a lot of Phõ in my time, even had it from a cart in Vietnam which I doubt was very clean or hygenic. But I am addicted to this awesome soup and have to try it everywhere I can.
Well this place was a huge mistake. Staff were unfriendly, couldn’t get our orders right and then tried to serve me someone else’s food. When I told the guy that’s not what I ordered he started yelling and slammed the food down. I don’t care if you’re having a bad day, or you work in a Vietnamese restaurant where nobody is Vietnamese, in the Yukon of all places. Learn to behave yourself. Be professional.
And here’s a tip, anytime you mention tips or say something about not getting one, you’re getting nothing.
As for the food, the soup was bland and tasted like dollar store chicken stock watered down. The vermicelli noodles looked like they came from a pack of Mr. Noodles and tasted like soggy cardboard. The meat was mostly fat and what looked like dog food scraps they got on sale from a refinery.
I wouldn’t feed this to prisoners and I’m pretty sure they eat better than THAT anyhow.
… moreWell this place was a huge mistake. Staff were unfriendly, couldn’t get our orders right and then tried to serve me someone else’s food. When I told the guy that’s not what I ordered he started yelling and slammed the food down. I don’t care if you’re having a bad day, or you work in a Vietnamese restaurant where nobody is Vietnamese, in the Yukon of all places. Learn to behave yourself. Be professional.
And here’s a tip, anytime you mention tips or say something about not getting one, you’re getting nothing.
As for the food, the soup was bland and tasted like dollar store chicken stock watered down. The vermicelli noodles looked like they came from a pack of Mr. Noodles and tasted like soggy cardboard. The meat was mostly fat and what looked like dog food scraps they got on sale from a refinery.
I wouldn’t feed this to prisoners and I’m pretty sure they eat better than THAT anyhow.
Barry Middlebrook
Most Vietnamese restaurants feature Pho soup but here they have Bun Bo Hue which is a very spicy soup. I had to try it and I was very happy with the heat and flavour of the Bun Bo Hue soup. Service was also great.
… moreJade Lacosse
Just had a fantastic pho and iced coffee. The broth is delectable and the meat fresh. Fresh sprouts and lemon. Sriracha and Hoisin at the table so you can make it as spicy as you want. I had given up on this place but decided to give it another shot and I’m so glad I did.
Wish I could give 5 stars but sometimes the quality is world class, other times it’a like maybe the broth hasn’t been prepared long enough and or the ingredients like bean sprouts aren’t all that fresh
… moreWish I could give 5 stars but sometimes the quality is world class, other times it’a like maybe the broth hasn’t been prepared long enough and or the ingredients like bean sprouts aren’t all that fresh
Alicia N
The Pho was good, although I’ve never had pho before without Thai basil, limes, the lemons and bean sprouts in it were good. I imagine it’s harder to get Thai basil all the way up here. I noticed halfway through our meal that it was awkwardly quiet due to the lack of any type of music typical to most restaurants. The steaming hot food was ready super fast and the bubble tea was very sweet.
… moreCarmen Rae
Smaller diner with great food and service! Pho and Vermicelli Bowl were excellent! Will definitely return!
… moreSerge Bornow
After formulating my opinion for about 2 years, I think it’s good to take time and try a few things, observe how the place functions. Not sure if it’s useful. But Id rather you have less items on a menu but do them well. Pad Thai is tasteless, chicken not juicy as it should be, noodles bleak and thick. Please dont rush your staff, train, support and build a better way of cooking. Prices are not low.
… more