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✔️ Dine-in ✔️ Takeout ✔️ Delivery
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Pho 14 has been one of Washington DC’s best Vietnamese restaurants for over nine years! Our family-owned eatery has been well-known for its authentic pho dishes and vegetarian options since it was established in 2009. We offer steaming bowls of noodle soups, stir-fry meats, and, best of all, banh mi sandwiches! All of our meals are made fresh from scratch, capturing the taste of real Vietnamese-style dishes. Our staff is highly trained, friendly, and determined to provide you the best service possible. We are proud to have been featured in Forbes magazine and named DC’s Best Eats for the Buck! Call or visit today to try our best-selling dishes before they run out!
Simple neighborhood storefront eatery popular for its pho, banh mi & other Vietnamese eats.
Hours
| Monday (Labor Day) | 11 AM–9:30 PM Hours might differ |
| Tuesday | 11 AM–9:30 PM |
| Wednesday | 11 AM–9:30 PM |
| Thursday | 11 AM–9:30 PM |
| Friday | 11 AM–9:30 PM |
| Saturday | 11 AM–9:30 PM |
| Sunday | 11 AM–9:30 PM |
Address and Contact Information
Address: 1436 Park Rd NW, Washington, DC 20010
Phone: (202) 986-2326
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Related Web Results
Menus | Pho14
M E N U · Vietnamese Crepes $15.00 · Banh Hoi Thit Nuong $17.00 · Fried Rice $13.00 · Combination Fried Rice $14.00 · Banh Hoi Combination $19.00 · Vegetarian …
Pho 14
Family operated restaurant, delivering vietnamese culture through the culinary arts. Awarded the District’s Best Pho, Best Vietnamese Restaurant, …
Find us | Pho14
Pho 14 Thanks YOU, the readers of Washington City Paper, for voting. It is YOU we serve for almost 10 years and it is YOU that truly know what’s best of D.C..
Reviews
Max Broad
This place is delicious. I’ve had the pho, the vegan beef and broccoli, and the banh mi. It never disappoints. The banh mi was delicious and reasonably priced at $8. We had it with fried tofu, although it would have been great if they also offered it with veggie beef like they do with the vegan beef and broccoli dish. The plant based pho was also great; the apple broth has a slight hint of sweetness but otherwise does not hold back on umami. I would give them 5 stars if they completed the mission of making genuinely vegan dishes. For instance the banh mi didn’t have vegan mayo, so they just withheld the mayo. And the egg rolls are still made with egg (I know, it’s ironic that it’s not necessary given the name). The vegan beef and broccoli was really good. And large; about 1.5 servings!
… moreAshley Lê
the pho is not bad but it’s more like plain soup with no hints of beef, anise, cinnamon, etc. the meat cuts are fine. i recommend this spot if you have vegetarians. lots of different options if you’re in a group. the portion sizes are smaller than typical pho shops in the US which i don’t mind. if you’re looking for an actual bowl of pho, go to pho 72 down the road.
… moreKris Otto (Kris Ngo)
I order on doordash this Bun Dac Biet , I wrote down that No Green Onion because I’m allergic and here it came with green onion.
… moreamy
I’ve been eating pho since I can remember— my dad is part Vietnamese and loves eating pho and making it at home. Ever since I moved to DC at the start of this year, I’ve been on the hunt for good pho in the district. Going to Falls Church is always fantastic but just not feasible on weekdays. Pho 14 not only is affordable!!! (under $30 including tip for a large beef pho with plenty of meet and a bahn mi) but hits every spot when I’m craving comfort food. The marinated pork bahn mi was a delight and I’ll definitely get the sandwich platter in the future, which comes with a side of your choice of various fresh/fried spring/summer rolls! Definitely not the greatest atmosphere/ambience but if you’re craving a good meal in the city for under $15/person that isn’t a fast casual place, this does the job! And they still have real sriracha!
… moreValeria Contreras
Great Pho place. The locale itself is very small however the way it is organized makes sure every table has it’s own space and privacy. The garden rolls were delicious. I think they were the freshest and softest garden rolls I’ve had. The only thing I would’ve changed is taking out the celery. It was too strung of a flavor and it wasn’t as easy to snap as the rest of the veggies. But the green mango in there was so so great.
… moreDiana Fuentes
My favorite restaurant! I had the spicy lemongrass broth which was beyond amazing I love it more than the beef broth which is what I usually get. My friend got the vegetarian broth made from fuji apples and it was also really good with a hint of sweetness. We also got the seafood rolls. The rolls were two for $8 but they were a good size and cut into 3 pieces each. Everything was fresh. Overall the environment, service and the food were great. Absolutely recommend, I come here whenever I want pho.
… moreSabrina H
Authentic pho. I like how you can customize broth and topping combinations. I got the pho with dark meat which had a lot of tendons. Good value for money though.
… moreLisa Turner
Not the best pho. Ordered vegan. Broth was bland, (frozen) veggies undercooked. Small portion for a “large” order. First time trying this place and was underwhelmed at best. 🙁
… morejasmin jackson
Terrible for a few different reasons
… moreAref Alnajjar
Closes at 9:30 on google
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