French-leaning bistro fare & renowned cakes, tortes & pastries served in mellow, dimly lit environs.
Address and Contact Information
Address: 26 Corporate Woods, Rochester, NY 14623
Phone: (585) 272-9910
Website: http://www.phillipseuropean.com/
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Cafe Dining – European Restaurant in Rochester, NY
Phillips European Restaurant in Rochester, NY. Call us at (585) 272-9910. Check out our location and hours, and latest menu with photos and reviews.
Phillips European Restaurant | Rochester NY – Facebook
We will be open Valentine’s Day! Serving 3pm to 10pm. Reservations definitely needed! Call 272-9910. We hope to see you!
Phillips European Restaurant, 26 Corporate Woods, Rochester, NY …
Get more information for Phillips European Restaurant in Rochester, NY. See reviews, map, get the address, and find directions.
Reviews
Karoline C
We were seated at what was objectively the least desirable table in the restaurant where staff frequently walked — a narrow pass‑through across the shelf where plates etc were stored. One chair in the walkway, the other tucked awkwardly in the drapery of the window. Less than a handful tables were occupied; so there was plenty of space which made the choice of seating all the more puzzling. Yes, I could have requested a different table to begin with. However, I’m still left wondering why we were placed there.
The menu was refreshingly distinctive, with several beef entrées priced above $40. Our server was excellent and began the meal with two warm, European‑style rolls. The dishes themselves were delicious, and the dessert menu extensive and enjoyable. Classical music played softly in the background, creating an elegant atmosphere despite issue.
… moreThe menu was refreshingly distinctive, with several beef entrées priced above $40. Our server was excellent and began the meal with two warm, European‑style rolls. The dishes themselves were delicious, and the dessert menu extensive and enjoyable. Classical music played softly in the background, creating an elegant atmosphere despite issue.
Jennifer Saturria
OMG…. I can’t believe it has taken me so many years to finally stop at this restaurant. I remember I first noticed it about five years ago and told myself I want to try this place and then never found the time today was the day I called and placed an order for pick up for chicken French and a slice of raspberry chocolate cake. I was torn because I also wanted an artichoke French and asked if there’s any way to add a piece and was informed yes and paid the difference when Arriving at the restaurant, the staff was so kind and so pleasant and explaining things and letting me know about their in-house bakers when I asked questions and they just were so passionate and happy about the restaurant and food.. I was an ecstatic to get home and try it… And let me tell you this dinner did not disappoint. There was joy and every single bite of the chicken and artichoke French and the pasta was cooked to perfection. The sauce wasn’t overwhelming. It was just right. Then, I had a piece of the chocolate raspberry cake, and Oh my goodness, I could swear I was taken into Another reality altogether, it is so decadent, but so light and then the extra raspberry sauce on the side made sure every single bite had some fresh raspberry compote. I have never had a raspberry chocolate cake so delicious before I cannot wait to come back. I applaud you guys your restaurant your staff and especially your food. Everything was wonderful about it from the phone. Call the answers to my questions to the staff to the taste. It is no wonder that five years later from when I first noticed the restaurant you are still standing strong. Thank you so much for a great experience
… morefallguypat
We recently visited Phillips for a little high-end treat, and it did not disappoint. While we only went for desserts and cappuccinos, the experience was absolutely wonderful and more than worthy of five stars.
My wife ordered the Chocolate Raspberry Torte, and I had the Caramel Pecan Cheesecake. Both desserts were evilly decadent — rich, perfectly balanced, and worth every single penny. These are the kinds of desserts you savor slowly because every bite feels indulgent in the best way possible.
To go with them, we each had cappuccinos, and they were brewed to absolute perfection — smooth, rich, and topped with whipped cream and a sprinkle of cinnamon. That extra touch made them feel every bit as special as the desserts they were paired with.
Yes, Phillips is on the pricier side, but that’s to be expected with a high-end dining spot. What makes it worth it is the combination of the atmosphere, staff, and food. The space itself feels elegant and welcoming, the staff was attentive and professional, and the desserts and drinks were nothing short of outstanding.
If you’re looking for a place in Rochester to enjoy a truly indulgent evening — whether it’s for a full dinner or just for desserts and coffee like we did — Phillips is a fantastic choice. We left impressed, satisfied, and already talking about what we’ll try next time. Five stars without hesitation.
… moreMy wife ordered the Chocolate Raspberry Torte, and I had the Caramel Pecan Cheesecake. Both desserts were evilly decadent — rich, perfectly balanced, and worth every single penny. These are the kinds of desserts you savor slowly because every bite feels indulgent in the best way possible.
To go with them, we each had cappuccinos, and they were brewed to absolute perfection — smooth, rich, and topped with whipped cream and a sprinkle of cinnamon. That extra touch made them feel every bit as special as the desserts they were paired with.
Yes, Phillips is on the pricier side, but that’s to be expected with a high-end dining spot. What makes it worth it is the combination of the atmosphere, staff, and food. The space itself feels elegant and welcoming, the staff was attentive and professional, and the desserts and drinks were nothing short of outstanding.
If you’re looking for a place in Rochester to enjoy a truly indulgent evening — whether it’s for a full dinner or just for desserts and coffee like we did — Phillips is a fantastic choice. We left impressed, satisfied, and already talking about what we’ll try next time. Five stars without hesitation.
Jack Sincere
Ordered the Thai Chicken and Scallops. Can’t say enough about this amazing meal. Not too spicy, just right. While waiting for the main course, I recommend walking over to the dessert showcase and selecting anything that catches your fancy. I choose the Pecan Pie . I also got a delicious Oatmeal cookie to go. The owner walks around and says hello to all. Most he knows by name I would guess. This restaurant is a must for travelers or locals.
… moreStephen Cass
Was an amazing experience! Food was on point from the appetizer to the main course! Chocolate martini is a must try! Pictures to prove or it didn’t happen!
… morejames mcdaniel
Don’t know what to really say about this other than very sad
Took the waitress 20 minutes to bring us some bread then another 20 minutes to get our drink drinks to us
My wife always orders medium well too well done for all her steaks came back pink
We ordered desserts. I told the waitress what I wanted. I wanted an extra one to go. She brought the three desserts to our table told me she was going to get mine. I sat for another 10 minutes without her bothering to bring me anything then when she finally came by for the last time, I said so where is my dessert? She said I thought you were taking it home. Very disappointed in this place. Does this Fillet look medium well??????
And you think the owners would respond to this…..
NOPE
… moreTook the waitress 20 minutes to bring us some bread then another 20 minutes to get our drink drinks to us
My wife always orders medium well too well done for all her steaks came back pink
We ordered desserts. I told the waitress what I wanted. I wanted an extra one to go. She brought the three desserts to our table told me she was going to get mine. I sat for another 10 minutes without her bothering to bring me anything then when she finally came by for the last time, I said so where is my dessert? She said I thought you were taking it home. Very disappointed in this place. Does this Fillet look medium well??????
And you think the owners would respond to this…..
NOPE
Sanjiv Talwar
Came in pastries to go. Restaurant definitely had a smell to it which was a bit disturbing. But in any case didn’t stop us from getting the pastries. Chose chocolate raspberry and Viennese meringue. As usual very good. I have posted the pictures. I was “warned” by the staff who was serving us that the chocolate raspberry was the last piece and hence larger than one would normally receive. And to not expect the same size in future. So fair warning to anyone who visits this establishment when they receive their pastry. Setting your expectations!
… moreAbbey Celeste
I’d lived in Rochester for many years and heard about this place but never went. I had a work lunch/meeting there today and we were all blown away. First by the service. We were all greeted immediately and genuinely. Our server, Janet, was attentive and warm. We all then commented on the cleanliness of the restaurant. Then the food was absolutely delicious. I had the pesto chicken w/ smoked mozzarella and it was fabulous. Naturally we all had dessert, because it’s impossible to not (you’ll know why when you go). That, too, was great. Overall a super positive experience and will definitely be back.
… moreMatthew L
The food is great. The pastries are even better. It is extremely pricey when it comes down to their cheesecake slices. About $10.50 per slice is daylight robbery. It is good but the price makes it less tasty. So if you’re stopping down for 2 slices of cheesecake be ready for $24 check. Matthew Out ✌️
… moreM Rogers
Came here on a Friday for lunch with 2 others. I had a tuna ceviche special and strawberry cheesecake. My dining companions had angel hair pasta with shrimp and the 3 cheese quiche. We also had some clam chowder and minestrone. The sauce for the angel hair pasta lacked flavor. The tuna ceviche wasn’t like other ceviche I have had. It wasn’t as refreshing. If I go again, I will order different food. The clam chowder had great flavor, and they were able to offer gluten-free options. The cheesecake was tasty. We appreciated the green tablecloths and the glass table overlay. It made dining feel more special. This place really shines in the desserts. One companion had the Bailey’s Irish Cream cake, which she thoroughly enjoyed. We plan to try this place again to give it one more try.
… more