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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in
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Address and Contact Information
Address: 340 N Main St, Milford, MI 48381
Phone: (248) 684-4223
Website: https://www.pettibonemilford.com/
Menu Photos
Order and Reservations
Reservations: exploretock.com
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Related Web Results
Pettibone: LUNCH
built in 1938 by Henry Ford to supply power to his newly constructed factory in Milford. the name also honors Levi Pettibone, who in 1827 …
pettibone.milford – Instagram
Welcome to Pettibone! Downtown Milford Michigan’s Newest and Hottest destination. It’s a must hit Craft Cocktail and unique Upscale dining experience …
Pettibone – Milford, MI – Tock
Nestled in the heart of Milford, our restaurant offers a warm & inviting atmosphere that strikes the perfect balance between upscale and everyday enjoyment.
Reviews
Anna Yanalunas
We came here tonight to do our gender reveal with their baked alaska. The atmosphere is elegant, cozy and beautiful. Service was great. Everyone was so friendly and stopped us to tell us how cute our kids were. Food was excellent. We had the raw oysters, shrimp cocktail, caesar salad and burgers. Chicken tenders for the kids. Everything was delicious and the finely shredded cheese on the salad is worth mentioning because it was insane. Thank you for a memorable night snd being so lovely and being a part of our gender reveal! We will definitely be back soon and I can’t wait to try the cocktails this summer 😉
… moreBecky Smedley
Absolutely delicious! The oysters were so cold and fresh! The steak tartar was amazing! I had salmon and it was exceptional and my husband had the pork chop; also delicious! A wonderful evening!
… moreLeanne Nicholson
We had an excellent dining experience from start to finish. Our server, Ryan, was attentive, friendly, and truly helped create a welcoming and enjoyable atmosphere. The food was outstanding—the ribs were incredibly tender and full of flavor, the New York steak and sides were well-seasoned and delicious, and the chicken Caesar salad was light, fresh, and hands down the best Caesar salad I’ve had. The drinks were also well-crafted and flavorful. Overall, a fantastic experience with great service, food, and ambiance. We will definitely be back.
… moreSJS
The food and service were wonderful, and our group enjoyed the meal. Each guest spent over $50, and enjoyed the opportunity to have rare a meal out with a small group of friends.
Unfortunately, the experience ended abruptly. As soon as a second glass of wine was delivered, we were informed that we had reached a strict two hour time limit and needed to leave. The manager on site shared we had less than 8 minutes.
This policy was not shared in the reservation confirmations and it was also not noted on the dining or drink menus. It would have also been helpful information to know when deciding to order a second drink – which all guests at the table did order.
I completely understand the need for table turnover on busy evenings. That said, communicating this earlier in the meal or a friendly disclaimer from the wait staff when considering whether or not to order additional drinks would have gone a long way. A simple heads up would help guests plan accordingly and preserve what is otherwise a great dining experience.
I stand by the mentality that “clear is kind.” While the food was wonderful, when I leave an establishment asking myself if I would book again because of unclear policies like this, my answer: unlikely.
… moreUnfortunately, the experience ended abruptly. As soon as a second glass of wine was delivered, we were informed that we had reached a strict two hour time limit and needed to leave. The manager on site shared we had less than 8 minutes.
This policy was not shared in the reservation confirmations and it was also not noted on the dining or drink menus. It would have also been helpful information to know when deciding to order a second drink – which all guests at the table did order.
I completely understand the need for table turnover on busy evenings. That said, communicating this earlier in the meal or a friendly disclaimer from the wait staff when considering whether or not to order additional drinks would have gone a long way. A simple heads up would help guests plan accordingly and preserve what is otherwise a great dining experience.
I stand by the mentality that “clear is kind.” While the food was wonderful, when I leave an establishment asking myself if I would book again because of unclear policies like this, my answer: unlikely.
AG Hendricks
We came for lunch and enjoyed it. We got the calamari to start- the portion was small but the flavor was big.
The citrus and beet salad was more of an arugula salad, but I liked that. The chicken ($8 extra) was small and dry, which I let them know. Be sure to ask for feta.
The wild game meatloaf sando was soooo good. Juicy, flavorful, sumptuous. The fries were super yummy, too.
The drinks were well-crafted and delicious.
Would definitely go back, maybe would try dinner next time
… moreThe citrus and beet salad was more of an arugula salad, but I liked that. The chicken ($8 extra) was small and dry, which I let them know. Be sure to ask for feta.
The wild game meatloaf sando was soooo good. Juicy, flavorful, sumptuous. The fries were super yummy, too.
The drinks were well-crafted and delicious.
Would definitely go back, maybe would try dinner next time
Alex Leidal
We had 8 people in our group and everyone was overly satisfied. This is now my favorite restaurant in Milford. Oysters for appetizers. The wild game meatloaf was incredible. Others at my table got steak and was very impressive. Drinks are favorable pours. Dessert was top level. Atmosphere is high end but not over the top fancy. Service was friendly and professional. I’d highly recommend to anyone!
… moreTresa Shaw
New hot spot in Milford! Atmosphere is upbeat and vibrant. Food was delicious and the service was outstanding. Menu items that are a MUST TRY are the rigatoni, double-patty burger and the crispy fingerling potatoes. If you want a fresh, tasty cesar salad this is the place to get it!
Didn’t get a chance to try the after dinner menu, but we definitely have baked Alaska or dessert fondue on the list for next time!
… moreDidn’t get a chance to try the after dinner menu, but we definitely have baked Alaska or dessert fondue on the list for next time!
Tony Deck
First time here. Atmosphere was cool and casual and yet felt like a higher end resturant. Inside and outside dining is available. We chose outside this time. Inside was very nice with plenty of seating. The service we got was fantastic. Plenty of people were there to help but didn’t over do it. The food was on the pricer side but were also used to higher priced restaurant so it wasn’t a big deal. Example: 8 oz filet is $55.00. We each had two mojitos along with our main dishes and bill was just shy of $100.00. So not too bad. As far as the taste? She liked it more than myself. We ultimately switched our dinners. To me my chicken was a tad dry and they put this horseradish speed on it and to me was a little difficult to eat. She had the pasta and it was very good. In any event, yes, we will return. I’d like to try the filet to make a final choice if we make it a third. Very nice place overall. If in Milford, it’s worth a look.
… moreMike Basford
I had a really good experience. I had the onion soup and walleye, both of which were great. Service was timely and friendly. Ambiance was very good as well. I didn’t drink, but it looked like they knew what they were doing with cocktails. I was there on a Wednesday night a little after 6 and it was basically full. I got the last seat in the bar area. I’d recommend getting a reservation.
… moreAndrew Pitonyak
I ordered what is essentially french onion soup? (But it is not French onion soup, because it actually has some beef in it). This is the first time that I have ordered a soup of this type and thought that it was as good as or better than what I make myself. I have had a lot of french onion soup. And this is better than any of them.
They let me sample some cabernets and they had a really nice Cabernet that I enjoyed. I was very happy about that.
I also had some pasta that was absolutely amazing. I’m really picky about how my pasta is cooked and they nailed it. It was perfect. I had truffles on it that worked really well with the pasta.
Now let me tell you about the surface. Spot on. My server assured me that all of their servers are as attentive and as good as he is. He mentioned it is because of the management. He also said is amazing, which I believe because I interacted with one of the owners…
I have to say even though I live far from where this is, I will work hard to come back with my whole family. I am assured that they can feed my Celiac family with no problem.
And the food was amazing. I will be back. Do not miss this place. Stop in and give it a try. What a nice hidden gem here in Milford, Michigan.
… moreThey let me sample some cabernets and they had a really nice Cabernet that I enjoyed. I was very happy about that.
I also had some pasta that was absolutely amazing. I’m really picky about how my pasta is cooked and they nailed it. It was perfect. I had truffles on it that worked really well with the pasta.
Now let me tell you about the surface. Spot on. My server assured me that all of their servers are as attentive and as good as he is. He mentioned it is because of the management. He also said is amazing, which I believe because I interacted with one of the owners…
I have to say even though I live far from where this is, I will work hard to come back with my whole family. I am assured that they can feed my Celiac family with no problem.
And the food was amazing. I will be back. Do not miss this place. Stop in and give it a try. What a nice hidden gem here in Milford, Michigan.