Upscale steakhouse & grill serving a menu including chops, seafood, wine & cocktails.
Hours
| Wednesday | 4–10 PM |
| Thursday | 4–10 PM |
| Friday | 10:30 AM–10 PM |
| Saturday | 4–10 PM |
| Sunday | 4–9 PM |
| Monday | 4–10 PM |
| Tuesday | 4–10 PM |
Address and Contact Information
Address: 2100 Olive St Suite #100, Dallas, TX 75201
Phone: (214) 855-5151
Menu
Order and Reservations
Reservations: opentable.com
Photo Gallery
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Reviews
Diana Anghelus
5 stars for this place , no doubt . At the time of our arrival , it was lunch time on a Friday and it was a little wait to get a table, however, we didn’t wait more than 15 minutes . The place is famous for its pork chops and they have a special on Friday’s. Check the pictures to see what of a big portion you get for $19. They were the best ones I had in my life. They came with mashed potatoes and some apple dip. You’d get some warm bread and butter before, as well. The place is nice and elegant and the service was great. Definitely give it a try , I visited from Phoenix and I highly recommend it if you are around Dallas.
… moreJames
The only thing I had a problem with is seating. I’m 6’1 but my legs were dangling while I was seated. Doesn’t help with circulation. Other than that, the food was amazing, the drinks were amazing, and the service was impeccable. The Chateaubriand was wonderful along with the loaded whipped potatoes. I don’t like asparagus but I liked theirs. They even have an entree for vegans which my daughter appreciated. Be prepared to spend a pretty penny but it is definitely worth it!
… moreKimberly Moon
I Loved the whole experience!!
… moreMichelle R
I ordered a surf and turf pasta, chicken Oscar, and Mac & cheese for Friday night dinner. Well, I received chicken and asparagus with no sauce and lobster and pasta with no steak. The food was fine but not worth the money for the mistake. No steak? That’s a big mistake. No sauce makes this plain grilled chicken with 4 asparagus stalks. Mac & cheese was good.
… moreM.
Went here for my Wife’s Birthday, we’ve been to the Grapevine location several times, first time for us at this location. We would definitely come back to this location, just about any table is great at this location, the dining room is open to views of downtown Dallas.
… moreNicholas Burak
Our party had the most wonderful evening celebrating at Perry’s Steakhouse! Upon arriving one can valet or use convenient complimentary underground parking (ticket validation included) that leads to the restaurant entrance by elevator.
… moreJenny D (Citybird_Adventures)
This has to be one of the top steakhouses I’ve ever been to and I don’t even eat red meat! I ordered the fish and my husband ordered the filet mignon. It was suggested to us to try the pork chop bites since neither of us had ordered the pork for dinner. This was definitely the right move, the pork was some of the best I’ve ever tried. Cooked perfectly and the BBQ glaze was a Wow! The fish and the filet were also delicious and the wine selection was vast with good prices. The atmosphere was calm and serene very relaxing while you enjoy your food.
… moreSwainTherapy
The food was SO good! I went to this place on a friend’s suggestion and called the friend that night to say he was correct, it’s a great steakhouse! We had filet mignon, asparagus, and baked potato. How the potato remained hot nearly until the end, I don’t know! I loved that everything was seasoned well! Not too salty. The bread pudding was good but after that wonderful meal, it kinda paled in comparison – wish I asked for more walnuts. Oh! The martini flight of the month was super delicious!
… morechelsjepp
My husband and I visited Perry’s Steakhouse for the first time this week to celebrate my birthday! We were instantly greeted and welcomed when we arrived. The hostess immediately noticed it was my birthday on our reservation and made sure to inform the rest of the staff who would be assisting us that evening. Our waitress (Cubby) was amazing! She brought me a signed birthday card from the staff and informed me that I could pick out a free dessert for my birthday! Since this was our first time here, she went over the menu with us and helped with any questions we had. We ordered the “Perry’s Famous Pork Chop Bites” and “Chargrilled Blue Point Oysters” as starters (both super delicious!!). I was debating between 2 entree dishes, so Cubby recommend the “Symphony Kabob”. OMG, It was AMAZING!! It was presented at our table and cooked on a hot cast iron plate with filet, lobster, shrimp, and asparagus. My husband ordered the “Surf & Turf Pasta” (filet and lobster over angel hair pasta) and completely cleaned his plate! I ordered a “Perry Berry Mule” for my drink (it tasted so fresh and delicious) and picked the “Crème Brûlée” for dessert. It was by far was the best crème brûlée I’ve ever had! We will definitely be back and I highly recommend it to everyone!!
… moreGreg Alford
The best steakhouse in Dallas bar none. I still have no idea why people go to all these chains steak houses like Morton’s etc. where there’s this Gem of a steakhouse right across from Klyde Warren Park. Gorgeous restaurant great food great service the staff are amazing. Why would you go to any other steakhouse in Dallas?
… more