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Peppercorns Restaurant & Catering offers a robust menu that will certainly please your taste buds. Our casual dining atmosphere is perfect for your family so you can relax and savor your meal with old friends and loved-ones. If you are unable to dine-in, don’t worry, our restaurant offers catering services so you can enjoy eating our dishes from the comfort of your home. Our bar & grill is conveniently located in Hicksville, NY at the heart of Long Island. Please do not hesitate to call us if you would like to make a reservation or order for takeout.
Since 1983, local staple dishes out steaks & Continental comfort food plus a popular Sunday brunch.
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Peppercorns Restaurant | Hicksville NY – Facebook
Peppercorns Restaurant & Catering offers a robust menu that will certainly please your taste buds. Our casual dining atmosphere is perfect for your family.
Peppercorn’s Restaurant in Hicksville closes after 41 years in business
Peppercorn’s Restaurant said goodbye to the Hicksville community Thursday evening after 41 years in business. … New York. Follow Us. Twitter · Facebook …
Peppercorns (@peppercorns_ny) · Hicksville, NY – Instagram
2.5K+ followers · 607 posts · A fine restaurant in a relaxed, casual atmosphere consisting of gourmet specials, prime aged beef, exciting pastas & the …
Reviews
Steph W
Ambiance (3/5): We came on a rainy Friday and the establishment was about half full. There was a private party upstairs so the music disturbed the dining area downstairs. The inside felt rustic and homey. Live music with song requests!
Service (5/5): The two servers were bustling around to take orders and send out the food with great speed. Our waitress was friendly and provided good recommendations.
Food (Overall 2/5):
Famous stuff calms (2/5): Not sure if there was much calm meat but the stuffing tasted mostly of cheese. It tasted good but wasn’t something I’d order again.
Braised short ribs (4/5): this was the best dish of the party; it was fall off the bone soft with a gravy coating that was flavorful; substituted the mash potatoes with an order of well-done fries!
Fish and Chips (3/5): nothing to write home about
Petite filet mignon (2/5): not well seasoned and tough to eat
New Zealand Rack of Lambs (3/5): I thought they were seasoned decently but tough meat.
… moreService (5/5): The two servers were bustling around to take orders and send out the food with great speed. Our waitress was friendly and provided good recommendations.
Food (Overall 2/5):
Famous stuff calms (2/5): Not sure if there was much calm meat but the stuffing tasted mostly of cheese. It tasted good but wasn’t something I’d order again.
Braised short ribs (4/5): this was the best dish of the party; it was fall off the bone soft with a gravy coating that was flavorful; substituted the mash potatoes with an order of well-done fries!
Fish and Chips (3/5): nothing to write home about
Petite filet mignon (2/5): not well seasoned and tough to eat
New Zealand Rack of Lambs (3/5): I thought they were seasoned decently but tough meat.
K silly Di
We were a group of 11. They started us with A nice hard crusted bread and butter. Then we ordered fried calamari, baked stuffed clam, fried ravioli and fried brie as appetizers and all the appetizers were all delicious and fresh.
We had drinks mango tini ( not so sweet but perfect, not strong in alcohol), malbec wine, and cucumber drink (vodka in it, she usually stops at one drink she had 2 so it was good for her taste).
Our meals were all delicious. I ordered half rack of lamb it comes with mash potato and gravy cooked perfectly. My hubby ordered the beef rib and it was fall off the bone delicious and kinda sweet. Other people in group ordered chicken cordon Bleu, salmon, strip steak, and ribeye. They all said their meal was cooked to perfection and they were all satisfied with thier dish.
Dessert the warm chocolate cake with ice cream was ooey gooey delicious and The hot apple with cinnamon and ice cream was tastey. Our Server was extremely attentive to our group and our needs. All in all this was a great place. Looking forward to going again.
… moreWe had drinks mango tini ( not so sweet but perfect, not strong in alcohol), malbec wine, and cucumber drink (vodka in it, she usually stops at one drink she had 2 so it was good for her taste).
Our meals were all delicious. I ordered half rack of lamb it comes with mash potato and gravy cooked perfectly. My hubby ordered the beef rib and it was fall off the bone delicious and kinda sweet. Other people in group ordered chicken cordon Bleu, salmon, strip steak, and ribeye. They all said their meal was cooked to perfection and they were all satisfied with thier dish.
Dessert the warm chocolate cake with ice cream was ooey gooey delicious and The hot apple with cinnamon and ice cream was tastey. Our Server was extremely attentive to our group and our needs. All in all this was a great place. Looking forward to going again.
Tom S
Great longstanding Hicksville eatery.
Went here for dinner for the first time after living in the area for 30+ years. I can honestly say I understand why this place has been around so long.
The establishment itself was amazing. Located right off 107 with plenty of parking. The ambiance and decor were great. It was kind of like mixing an old 1920s style restaurant with a newer mote casual dining experience. I especially loved some of the old pictures of Hicksville on the walls.
For starters, we did the baked clams and the fried zucchini flowers. The clams had great flavor and were clearly more than just bread and clam which was a nice change. The zucchini flowers were even better. Fried perfectly and just the right amount of cheese. A nice change from your run of the mill appetizer.
For the main, we got chicken cordon bleu, Marinated flat iron steak, mashed potatoes, and asparagus. The sides were good as expected. The chicken had a great breaded crust but was still juicy inside. The ham and cheese inside were bursting with flavor, as was the sauce on the chicken.. The steak was cooked perfectly. Tender and flavorful with a great portion size. My only complaint was that it was a but cold. I’m sure the waiter could have solved this but we decided to just eat.
All together, great experience. Will be back here for sure.
… moreWent here for dinner for the first time after living in the area for 30+ years. I can honestly say I understand why this place has been around so long.
The establishment itself was amazing. Located right off 107 with plenty of parking. The ambiance and decor were great. It was kind of like mixing an old 1920s style restaurant with a newer mote casual dining experience. I especially loved some of the old pictures of Hicksville on the walls.
For starters, we did the baked clams and the fried zucchini flowers. The clams had great flavor and were clearly more than just bread and clam which was a nice change. The zucchini flowers were even better. Fried perfectly and just the right amount of cheese. A nice change from your run of the mill appetizer.
For the main, we got chicken cordon bleu, Marinated flat iron steak, mashed potatoes, and asparagus. The sides were good as expected. The chicken had a great breaded crust but was still juicy inside. The ham and cheese inside were bursting with flavor, as was the sauce on the chicken.. The steak was cooked perfectly. Tender and flavorful with a great portion size. My only complaint was that it was a but cold. I’m sure the waiter could have solved this but we decided to just eat.
All together, great experience. Will be back here for sure.
Christine C
They now have outdoor dining and it’s always super busy here. We decided to try dine in and as soon as we walked in we were seated in a warm and cozy spot. Love the vibe here. Hubby was certain he wanted steak (Marinated Flat Iron Steak) and I didn’t know what to get. The waiter was kind enough to make some suggestions and I decided to go with the Rack of Lamb. He mentioned the Petite had 4 pieces and the Full had 8, so I went with the petite.
For drinks we got coke and water. They first got us some fresh warm bread. Shortly after, our food arrived, it was pretty but I think the portion was kind of small for the steak. Food was alright. Or maybe I just had high expectations- it wasn’t bad, but it wasn’t amazing!
One thing that truly impressed us was their digital-menu: Like you scan the barcode for it, and it opens up a link via Safari / Mobile browser. I thought that was pretty cool. They called it the contact-less menu.
As for dessert, we decided to try the Tartufo – which was a chocolate shell with vanilla ice cream and some cherry goodness on the inside. Again, pretty decent, nothing out of the world-ish.
Extremely impressed with the service, but food was just not up-to-my expectations!
… moreFor drinks we got coke and water. They first got us some fresh warm bread. Shortly after, our food arrived, it was pretty but I think the portion was kind of small for the steak. Food was alright. Or maybe I just had high expectations- it wasn’t bad, but it wasn’t amazing!
One thing that truly impressed us was their digital-menu: Like you scan the barcode for it, and it opens up a link via Safari / Mobile browser. I thought that was pretty cool. They called it the contact-less menu.
As for dessert, we decided to try the Tartufo – which was a chocolate shell with vanilla ice cream and some cherry goodness on the inside. Again, pretty decent, nothing out of the world-ish.
Extremely impressed with the service, but food was just not up-to-my expectations!
Zarina
Went here late at night, so excited to have a great dinner on a Saturday night after a great movie. The place is nicely decorated with great ambience. The food was mediocre honestly and there wasn’t anything exceptional about it. The waiter was polite but he was constantly rushing us …so didn’t have the best experience.
… morePaul Vetrano
A solid 3 stars. The food was good enough, just not great.
The staff was very nice and the service was terrific. Our waiter Kevin was very accommodating as well as friendly.
My Manhattan was excellent, my filet mignon was good and the wine choices were also good.
It is a very comfortable and clean restaurant. I just wish that the food could have been better all around.
Where it fell short for us was on a number of dishes.
The appetizers were ok. The calamari was chewy and not crisp. The baked brie was decent enough.
The other main dishes were average.. My wife’s shrimp pasta was flat and my dad’s chicken Parm was ordinary.
I’m sure the standard pub fare is good. As I stated, my beef was good. Perhaps next time, we should get the burgers instead.
I was hoping for more……
… moreThe staff was very nice and the service was terrific. Our waiter Kevin was very accommodating as well as friendly.
My Manhattan was excellent, my filet mignon was good and the wine choices were also good.
It is a very comfortable and clean restaurant. I just wish that the food could have been better all around.
Where it fell short for us was on a number of dishes.
The appetizers were ok. The calamari was chewy and not crisp. The baked brie was decent enough.
The other main dishes were average.. My wife’s shrimp pasta was flat and my dad’s chicken Parm was ordinary.
I’m sure the standard pub fare is good. As I stated, my beef was good. Perhaps next time, we should get the burgers instead.
I was hoping for more……
By: Robert, Pierantoni., Benificiary (GodsGift)
The staff was so friendly. I was really looking to get out of the dog house and bring my girlfriend to a place that was great. The staff made it a special occasion. The food was great . The steaks were cooked perfectly and the dessert was out of this world. It was a waffle peacan icecream dessert. I Highly recommend you order it. Special thank you to Marina, (hope I’m saying her name right) she helped me every step of the way organizing the dinner. She is key to keeping customers. Because Of her great service I will be eating at this establishment again. Our waitress had such a beautiful accent. (I wish I knew her name) And her services were so on point. I really enjoyed my visit and so did my girlfriend.
… moreAlbert Milite
Fun atmosphere. Food and drink was amazing and we got to hear awesome live music by “Acoustic Angry Alice”
… moreNadia Ali-Hung
The service was great and the restaurant was clean. But the food was not for me. We ordered the soup of the day, French onion soup, short ribs and steak. The food was heavily salted and lacked in other flavors.
… moreGiuseppe Lanzarotta
Ehhhh..It just a “high scale” bar and grill that nickel and dimes on every item, and i felt over chargers. Service was good food was good. It has to be for the amount of money u pay. But i personally would not decide to go back there. On top of all that we were told if we bring our own wine for a sit down dinner with the family it would 15$ just to uncork and poor. But then because we ended up having big bottles of wine “Magnum” they decided charge 30$ to uncork… REALLY? It the same size cork, an extra 100$ on the bill for what? Too show how much u appreciate the buisness we brought about 1500 just in food.. whatever, being double charged to uncork a few bottles was the cherry on top. They nickle and dime on EVERYTHING.. Just not worth it..Everyone is upset. I will not be going back there nor will the family, and we definitely will never recomend the place to anyone.
… more