Pépe Kitchen

  4.2 – 109 reviews   • Kosher restaurant

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Pepe Kitchen – where Kosher meets Italian in a beachside paradise. Nestled in the heart of Long Branch, NJ, we’re all about bringing you the best of both worlds. From mouthwatering Neapolitan pizza to classic Italian favorites, every bite is a taste of Italy.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Pépe Kitchen 07740

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Reviews

Sam Lin
I recently visited Pepe Kitchen and had a truly exceptional dining experience. From the warm welcome at the door to the friendly, attentive service, everything felt welcome and well-executed.
The menu offered a wonderful variety — we started with the garlic cheese breadsticks (generous cheese, crisp outside and still warm inside) and the “Mac n’ Cheese Stick,” which was creative, indulgent and fun to share. One of the main courses we tried was the fire-roasted vegetable pizza, with perfectly blistered crust and beautifully roasted veggies that made each bite flavorful and satisfying. The pasta also caught our eye — fresh-made, with house-attention to dough and sauce that you could tell.
The ambience is relaxed yet stylish. It felt like a place suited both to a casual meal with friends and a slightly more elevated evening out. The open kitchen design let you glimpse the care that goes into the cooking, which added to the sense that they take their craft seriously.
My only tip: if you go during peak time, it’s wise to arrive a little earlier to secure a good spot. Also, if you’re a garlic-lover, don’t miss the breadsticks!
All in all, I highly recommend Pepe Kitchen — creative, delicious food, a welcoming atmosphere, and excellent service. I’ll definitely be back.
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Yehiel M Kalish
Truly excellent location with fresh ingredients and tasty pizza and pasta. Salad was terrific as well. The dining area is spotless and the kitchen also looks like it’s kept quite clean.
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Shimon G.
Warm, inviting dairy restaurant with a really nice atmosphere. The dishes felt fresh and thoughtfully prepared, and the chef’s special sweet potato gnocchi was excellent — a perfect balance of flavors and textures. Overall, a delicious meal and a great experience.
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Steven Brick
Pepe Kitchen in Long Branch, NJ, is a gem that adds a much-needed spark to the kosher food scene on the boardwalk in Pier Village. The flavors are fantastic, and the ambience is both beautiful and inviting. The cleanliness of the place is noticeable, and the quick service ensures you’re enjoying your meal in no time.

I ordered the mac and cheese, and the pepper flavoring was a delightful and unexpected surprise. The garlic truffle French fries were another highlight, bursting with great flavors.
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Joseph s Mutterperl
PEPE kitchen, David mizrahi has done it again. WOW is an understament. Let’s start off with the atmosphere
Right on the beach indoor and outdoor seating and a wonderfull cool breeze coming right off the ocean. Nothing better Than that.

Now the food. My wife and I ordered 4 items each one was better than next.

First up was the crispy cheese bites. Thick and breaded perfectly and fried to golden brown. Perfect.

Up next was the garlic cheese bread sticks. Cheesy filled pizza dough with fresh garlic. What can be better.

We ordered a personal Margherita pizza. Perfect amount of fresh mozzarella and sauce.

Now the STAR OF THE SHOW (atleast for me) THE MAC & CHEESE. Ok I will say this I HAVE NEVER HAD FRESH PASTA BEFORE. I’m not sure I am able too go back to boxed pasta again.
The HOMEMADE pasta was incredible and the combination of cheeses and sauce was perfection.

Highly recommended the drive out here.

Yosef mutterperl
TOMS RIVER NJ
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Yehuda H.
Really loved this place
Quick and very nice plated
Food was very tasty
The garlic cheese rolls are a must!!!!
Really wasn’t happy with the pricing for a store which is not even full restaurant.
Little pricy
But the good was 10/10!!!!
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Joe Rosenbaum
Ordered lunch from Pepe Kitchen on a beautiful beach day. The food was amazing. Classic pie, fire roasted veggie pie, both really good, thin crust, great seasoning. 12″ pies, more of an artisinal slice than a classic pizza joint slice. Mozzarella bites, top notch. Onion rings tasted fresh, crunchy, battered evenly, and well crafted. Spicy rigatoni was good, but beware it’s not a cheesy/creamy sauce, just a savory tomato dish. All in all, little pricey, but it’s quality food on the boardwalk, I wouldn’t expect it to be cheaper.
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Mordechai “Mordechai Michael Clapman” Clapman
Wowza! Pepe Kitchen is truly a dairy heaven. From the moment you walk through the doors, you’re greeted with the rich, savory aroma of freshly cooked dishes that promise a culinary adventure. Each bite is a delightful experience, leaving me wanting more and more.

The menu is a testament to their expertise in dairy-based cuisine. Whether it’s the creamy pastas, the decadent cheeses, or the exquisite crafted pizza. Every dish showcases the richness and depth of flavor that only high-quality dairy can provide. The lasagna, layered with gooey cheese and rich tomato sauce, is a standout, as is their signature tiramisu, which is the perfect balance of sweet and creamy.

The interior design of Pepe Kitchen is nothing short of splendid. As you step inside, you’re instantly transported to Italy. The rustic wooden tables, the warm lighting, and the charming décor all come together to create an ambiance that is both cozy and elegant. It feels like dining in a quaint Italian trattoria, with every detail thoughtfully curated to enhance the dining experience.

I’m looking forward to my next visit already
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Y B
Very unhappy with the experience. We spent almost $100 on an appetizer, pasta, personal pizza, and a snapple. You have to order and pay on your phone without waiters taking your order, greeting you, or seating you. We were not even offered water. The experience was like going to a pizza shop with the prices of a high-end establishment. The 15% service charge went to two waiters sitting on their phones at the table next to us needing to be called to bring the food to our table. The food was good but would not return.
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Estee Garfunkel
Long wait (over 1/2 hour) on a Sunday June afternoon. Margarita pizza was good, pasta was delicious.
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