Vincent Coppola
Went one night no knowing this was here, they just opened so me and my friend figured we would try it out. Does not look like they are finished decorating inside. Looks very plane and unfinished. The menu sounded great, prices I think are too high for certain items. My friend has gotten the salmon but the piece of fish for the price was small. The chicken blt was delicious but the breading fell off every time I picked up the sandwich. The mac and cheese was disgusting. The only cheese it had was on top. I would not get that again. Dinner came with bread which was delicious even though it had a rubbery texture I’m guessing it was just not as fresh. Staff is very friendly and attentive. Would come back and try other options. Needs some improvement before getting a higher review. Bigger piece of fish and Mac and cheese needs to either be taken off the menu or made correctly. 3 stars for them just opening and having a great staff and attitude.
… moreML M
I was so excited to come out and support Black Restaurant Week in Fredericksburg yesterday and chose to stop by PEERAMIDZ. Needless to say I was extremely disappointed. There was one couple inside and one gentleman in the bar area, and we were sitting outside. The server greeted us and took our order quickly (approx.6:15pm). However, it took 30 minutes before we received water, another 15 minutes for our drinks. At this point we were annoyed and ready to go. We finally received our appetizers (wings & fried green tomatoes) right when we were packing up to go which was about 7:20. The server asked us to at least try the appetizers and that they were working on the rest of our order. Let me just say the appetizers had absolutely NO SEASONING!!! The tomatoes was nothing but fried mush. The wings tasted like they just came out of the chicken coop. I will not return. I sat in traffic for 52 minutes to support this place. NEVER AGAIN!!!! If you plan on trying it out please bring your own seasoning…IJS.
… moreYnez Wells
This is the second time in a week that I have gone to this establishment. The food is really good. We had the mini crab cakes with sautéed spinach and my honney had catfish with red beans and rice. We topped it off by sharing a peach cobbler which is good but first, since it was his first time eating here, they gave him a sample of the tomato cobbler which is delicious. Will.come again for sho! Server was great too.
… moreLinzy Browne
Great place for comfort food. Fried green tomatoes are one of my favorite dishes and Peeramidz exceeded expectations, serving up some tasty, plump, crispy, and savory fried tomatoes. That’s not the only tomato on the menu. Try their TOMATO COBBLER, yes, a sweet tomato dessert. It’s so good you’d never know if was a tomato. Can’t wait to try more.
… moreJasmine Ortiz Castillo
This isn’t just your neighborhood restaurant. If I had to define this place, I’d say fine/casual. You can come in here in jeans and a shirt and get an exceptionally made meal made with heart and soul. The crab cakes are possibly the best I’ve had, including hot spots in Baltimore. The shrimp and grits were phenomenal…definitely a gem in Fredericksburg!
… moreJames Shannon
I ordered takeout. Prices are too high for some items. The entree blackened salmon with two sides was good but I felt they skimped on the asparagus but I had a decent size piece of fish. I also ordered the tomato cobbler and the portion size isn’t worth the $9.00. They could have kept the ice cream and gave me more cobbler.
… moreDana Will
This place has a lot of potential and let me first say I will come back. I am rating three stars because I feel there are lots of room for improvement with the staff; the staff is lacking experience. When I attended there were very few people in the restaurant. This would have been a prime time to conduct training. Everyone try hard but they are lacking the experience. The food is outstanding; I rate the food at a 4.5. As I mentioned before I will go back and I will recommend this place. Hopefully the next time the staff will be a very experience staff.
… moreValerie Settles
Just left there for restaurant week. Very disappointing. Waited a half hour for water and more than hour for appetizers. Fried jumbo wings had NO seasoning and neither did fried green tomatoes. We left after hour and a half of waiting for main course. There was no one in the restaurant but take out seemed the way to go. Won’t be back!
… moreDonna Natemeier
Great food!! Had catfish for dinner and crab cake for lunch. My friend and I were treated to a sample of tomato clobber…omg!!! So good… Can’t wait to go back… Think my Red Hat ladies are going there in March… Can’t wait to try chicken and French toast…
… more