Peacock Room-Hassayampa Inn

  4.4 – 495 reviews   • Fine dining restaurant

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This bright and cheerful restaurant underwent a complete renovation in February of 2014, creating a modern and chic ambience that complements the building’s timeless charm. Dine on Tender Lamb Shank, Pan Seared Alaskan Salmon and on Friday & Saturday evenings Slow Roasted Prime Rib.

Cozy eatery serves classic American plates in an Art Deco setting with occasional live jazz music.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in Peacock Room-Hassayampa Inn 86301

Hours

Friday7 AM–2 PM, 4:30–9 PM
Saturday7 AM–2 PM, 4:30–9 PM
Sunday7 AM–2 PM, 4:30–9 PM
Monday7 AM–2 PM, 4:30–9 PM
Tuesday7 AM–2 PM, 4:30–9 PM
Wednesday7 AM–2 PM, 4:30–9 PM
Thursday7 AM–2 PM, 4:30–9 PM

Address and Contact Information

Address: 122 E Gurley St, Prescott, AZ 86301

Phone: (928) 777-9563

Website: https://www.hassayampainn.com/dining.html

Menu Photos

hassayampainn.com

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Reviews

Kyle Kickbush
Our server(Nolan maybe)filled out his own comment card with 5 stars reviews Wanted so much to be WOW’d by this place and it fell short. Server took wife’s drink for refill and didn’t make it back till dinner was almost over. Food was bland and lacked seasoning. Filet was ordered MR and came out super rare(blue). So ate the outskirts of it. Asked for extra salad dressing and he brought out a different flavor which was disappointing. Beautiful environment but next time will try somewhere different unfortunately. Maybe it’s different on a slower night. Wanted to love it. Not good not bad
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Grace Ailana Robertson
Could not have asked for better food and individualized, timely service. Prices are great and the historic yet non-pretentious ambiance right on Whiskey Row is an experience. Delicious brunch menu, good spacing, unhurried vibe, photo ops, music, and friendly and intuitive staff. Parking not far at all, even during high season. We will be back!
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Jessica Jinks
We really enjoyed our visit and meal at the Peacock Room! I recommend making reservations. The Lemon soufflé pancakes were beyond our expectations!!!! So so good! The eggs benedict were also good. The atmosphere is cool and cozy. The kitchen was at the top of their not just with the flavors and tastes, but also wait time! Well done!
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Cheri Meyerhofer
Had lunch for four. The bread in the French Onion soup was so hard that even soaked it was difficult to cut with a knife. My egg salad croissant was terrible. The croissant was hard and there was more mayo than egg. Reuben had by another had old bread and meat was tough. Waitress was pleasant and accommodating. We have had lunch there for many years. Need to change chefs
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Malka Nagel
The peackock room is very nice and definitely stop in and listen to music in the evening. Their peackock cocktail is very good. It is sweet if you like sweet drinks. I do. The first night I had a salad. It was ok. Only OK because the chicken was overcooked. And the dressing was so so. The second night I had the pear salad which was very good. I would have given the place a 5 star had the chicken salad just been a little more interesting. The entertainment and atmosphere was very nice. The waitresses were very good. Do make a reservation to be safe.
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AJ L
We’re staying at the Hassayampa Inn for a few days so naturally we had dinner in-house at the Peacock. FAR exceeded expectations! Five star quality entrees. Outstanding service. Great prices. Highly recommend.
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Cecilia Swetland
Had dinner tonight with friends at the Peacock Room at the Hassayampa Inn, have not been to the Peacock Room for a long time, but we will be back soon. Everything about the evening was great from that fine dining atmosphere to the excellent service that Kari our waitress provided. We really all loved our food, onion soup, lamb stew with a biscuit on top, pear salad with grilled chicken, mussels, rare seared fresh ahi tuna and prime rib, all were excellent.
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Roni Wielkie
This is a beautiful, historical restaurant with excellent food and service. We have been here several times throughout the years, and always enjoyed returning.
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Richard Nealon
We were staying in the hotel and decided to try the Peacock room one evening for dinner. I couldn’t find an entree that excited me, so I went with two starters – French onion soup that was delicious, and a baked brie with fruit and honey. That was perfect.
Service is a little slow, but fine if you have all evening to spare.
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Alida Lindgren
We had a delightfully memorable dinner at the Peacock Room on our road trip, just passing through Prescott! Everything was beautiful and the service was stellar. My favorites were the baked puff pastry wrapped Brie board and the caprese salad topped with micro greens and edible flowers! The Absolut Truffle cocktail was the best I’ve ever had. Definitely a dessert drink! The Pearly A mule and black ink red blend wine were wonderful as well- I sampled my husband’s and mom’s drinks. 😉 The lamb was mouth-wateringly fall-off-the-bone tender and the creamy, cheesy garlic polenta just stunning. Husband’s steak and mashed potatoes and dad’s crab stuffed orange roughy were both amazing but unfortunately mom’s surf and turf dinner was bland. I would most definitely recommend and hope to return next time I visit Prescott!!!
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