Inspired by the farms, vineyards and waters of the Pacific Northwest, we at Pastini are dedicated to serving up two of life’s greatest pleasures… pasta and wine. We love how a steaming bowl of pasta warms your hands as well as your spirits. We love the sound a cork makes when it nudges away from the bottle. Using responsibly sourced ingredients, we craft craveable dishes with a local sensibility that is true to our roots. Our thoughtfully curated wine list celebrates both stellar Northwest wineries, and small family-owned vineyards in Italy. With every meal, we aim to bring our guests together to share made-from-scratch meals that are seasoned with laughter and great wine.
Local Italian bistro chain specializing in classic & contemporary pastas, with gluten-free options.
Hours
| Wednesday | 11:30 AM–8:30 PM |
| Thursday | 11:30 AM–8:30 PM |
| Friday | 11:30 AM–9:30 PM |
| Saturday | 11:30 AM–9:30 PM |
| Sunday | 11:30 AM–8:30 PM |
| Monday | 11:30 AM–8:30 PM |
| Tuesday | 11:30 AM–8:30 PM |
Address and Contact Information
Address: Oakway Center, 325 Oakway Rd, Eugene, OR 97401
Phone: (541) 505-8556
Menu
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Eugene – Oakway Center – Pastini
Eugene – Oakway Center … Pastini in Oakway Center is open for dining in, takeout and delivery. We hope to see you soon over a bowl of pasta and glass of wine!
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Reviews
Vandana Kulkarni
Amazing food and service here. Incredible vegetarian options and really good options. We ordered butternut squash ravioli and it’s a must try. The sun dried tomato based pasta was good. The chocolate truffle dessert was awesome. Overall an incredible experience here. Highly recommend it for a really good pasta experience in Eugene!
… moreStephanie Simons
It’s a loud, crowded chain restaurant. They have some decent food and gf options for pasta. I’m not sure about cross contamination as I didn’t have pasta. I really like their asparagus salad, but there’s another chain’s asparagus salad I like better, and I can’t help but compare. I didn’t realize that it was served with bread on the plate, so being gf that was a negative to me.
… moreNick
This meal was delicious, and I will %100 be ordering from here again. The amount of gluten-free options is something that I have never seen before. Amazing. It was 31 dollars for one meal, a drink, and a delivery of 40 minutes
… moreAnn Bailey
Sat outside for dinner. Server was friendly. We ordered dinner salads and bread. Loved the chicken cobb salad, very fresh and filling.
… moreLola Frifri
First the silverware was stained, we asked for a new one and the server brought the same ones. Secondly we were rushed with the check and then we noticed that the soda refill cup had lemon pulp inside. How to tell that this cup was already used? Food was bland and not Italian at all.
… moreTiffany Underhill
Pastini is a cute restaurant to stop for lunch, the bread with olive oil and balsamic vinegar is delicious. The pasta was okay, expected a little more out of a highly rated restaurant. The food was good however the linguini i got was very basic and the chicken tasted almost fake. The raviolis are the way to go, they are super tasty and seasoned well.
… moreHolly Warnecke
Our server was fantastic, a charming blond guy who was very attentive.
… moreEJRox
Decided to try this place out based on my brother’s suggestion and word of mouth, but the place did not feel very Italian. I could be biased since I’ve been used to going to Olive Garden for Italian, but the way the place appeared looked more like I was going into a bistro or cafe.
… moreTara Howe
Great service and atmosphere. The food was great, even though they don’t make their pasta on site, it was still very good. Our waiter recommended a slight variation with the short rib ravioli, instead of red wine sauce, going with a creamy red sauce. It Was fantastic. The parmesean bread was great and the ziti was alright.
… moreAmber Fox
Not bad at all. Good service and appropriately priced casual dining. Not to be confused with high end Italian cuisine. I ordered Fettuccine Alfredo with chicken, it was not as creamy as I would have expected, but still satisfying. It had a generous amount of black pepper in the sauce, which I thought was nice. My partner ordered the short rib ravioli, also decent. We shared a small Caesar salad. For cocktails we ordered a lemonade cocktail that I can’t remember the name of (but was sweet, light and bubbly) and a blood orange margarita. Will be back for sure!
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