Generous portions of classic Italian fare are the draw at this low-lit eatery with old-world decor.
Hours
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–8:30 PM |
| Monday | Closed |
| Tuesday | 11 AM–8:30 PM |
| Wednesday | 11 AM–8:30 PM |
| Thursday | 11 AM–8:30 PM |
Address and Contact Information
Address: 2997 N Main St, Walnut Creek, CA 94597
Phone: (925) 930-7774
Website: https://www.pastapizzaprimavera.com/
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Pasta Pizza Primavera
2997 North Main st., Walnut Creek, CA 94597. Phone: (925)930-7774 or (925)930-7775. [email protected].
Pasta Primavera Walnut Creek Restaurant – OpenTable
Pasta Primavera Walnut Creek offers excellent food and courteous service in a casual, contemporary setting ambiance, and also offers a fine dining bar.
Review of Pasta Primavera in Walnut Creek, California – Facebook
I got the CHICKEN PARMIGIANA with Cavatappi Pasta Primavera Pomodoro Sauce, which was so good. They also have a fabulous Calamari Fritte; OMG, …
Reviews
Ravi Lalla
When the wine tastes like it’s been open couple of days longer than it needs to be , the bread is nothing to write home about , the chicken alfredo is so basic you might as well make and eat it at home , then you know you’re at Pasta Primavera
I didn’t see any Italians in the kitchen
Food is bland and soulless , even tasteless
Wine is on the verge of becoming vinegar
I would definitely skip if I am looking for good Italian
It looks lively at the outset but believe me , by the time you start eating the pasta , you’ll be regretting the decision to come here
… moreI didn’t see any Italians in the kitchen
Food is bland and soulless , even tasteless
Wine is on the verge of becoming vinegar
I would definitely skip if I am looking for good Italian
It looks lively at the outset but believe me , by the time you start eating the pasta , you’ll be regretting the decision to come here
Raul M
Well how you can see I’m hooked with this dish
Chicken and shrimp pesto fettuccine along with a perfect Manhattan knob creek bourbon, bread and butter, and Sometimes a Caesar salad if you are traveling North or south on 680 hwy and you feel like stopping by for lunch or dinner or to stretch your legs, I think you should stop here and eat and relax for a bit.
… moreChicken and shrimp pesto fettuccine along with a perfect Manhattan knob creek bourbon, bread and butter, and Sometimes a Caesar salad if you are traveling North or south on 680 hwy and you feel like stopping by for lunch or dinner or to stretch your legs, I think you should stop here and eat and relax for a bit.
Emily Eden
My husband and I were driving around looking for a place to eat when we saw Pasta Primavera on the side of the road and we are so glad we decided to stop! From the moment we walked in, it felt like fine-dining service in a comfortable, casual atmosphere. Our server was amazing, attentive, and really made the experience feel special.
The food was delicious. I ordered the cheese tortellini with mushrooms, pancetta, and peas. It was creamy, flavorful, and very satisfying. Not the best pasta I’ve ever had in my life, but definitely tasty and well prepared. My husband had the jambalaya, which was served over pasta instead of rice. It was a really unique and unexpected twist blending Italian and Cajun flavors together, and it worked!
The Caesar salad was authentic (none of the overly creamy white dressing you usually see!), and the crème brûlée was the perfect sweet finish to an impromptu dinner out.
Overall, we left happy, full, and already talking about coming back. Highly recommend giving this place a try! ✨
… moreThe food was delicious. I ordered the cheese tortellini with mushrooms, pancetta, and peas. It was creamy, flavorful, and very satisfying. Not the best pasta I’ve ever had in my life, but definitely tasty and well prepared. My husband had the jambalaya, which was served over pasta instead of rice. It was a really unique and unexpected twist blending Italian and Cajun flavors together, and it worked!
The Caesar salad was authentic (none of the overly creamy white dressing you usually see!), and the crème brûlée was the perfect sweet finish to an impromptu dinner out.
Overall, we left happy, full, and already talking about coming back. Highly recommend giving this place a try! ✨
Carringtyn Chaffee
Absolutely amazing food. We went in on a Saturday night around 7pm. We did not wait to be seated at all. We ordered the calamari which was so good, probably one of the best i have had in an extremely long time. The Chicken Pesto Gorganzola was delicious as well as the seafood Primavera. They also served fresh bread. Great atmosphere and staff. Quick and tentative. The prices were very reasonable for how good the food was and great sized portions.
… moreJean-Marc Coussinat
Lack Luster Experience- Last night I took my wife for dinner here. We had been waiting to try this place and it was her Birthday. 1st- The service was horrible. We had to ask for water, bread, and Butter. The waitress seemed busy or uninterested. However the restaurant wasnt busy. 2nd- Food was average. Two pasta meals and mussels covered in tomato sauce. Nothing special. After spending $120 for two I expect way better service, recommendations and overall a better experience. At the end of the night, we asked to take a roll with our food and the server said “no, they ran out of bread.” Guess who won’t be coming back… ♂️
… moreBarbara Emery
Restaurant was overcrowded and noisy. Chicken was tough and overcooked. Server never asked if we wanted more bread, drink refills or dessert. Bringing us the bill was her only priority. There are so many other local restaurants to enjoy. We will pass on this one.
… moreCedy L
I’ve been wanting to come here for 2 years and so upset I didn’t come earlier. The food is delicious and service was good
… moreCraig Yen
Gem of a restaurant with great service. Each dish was carefully prepared and freshness stood out. Attentive, friendly servers in an elegant, classic Italian restaurant. Loved the bread delivered hot from the pizza oven.
… moreLife Of A Nomad
Its the 2nd time Im visiting the restaurant. I really like it. Every time Im in the area and fill like I want a good Italian food & environment I know where to go.
The decoration, background music, the staff is awesome and feels very cozy and welcoming.
This time I had a chicken soup, Calamari steak & Puttanesca. Food was delicious.
If you are in the area just swing by the Pasta Primavera restaurant and try it yourself.
… moreThe decoration, background music, the staff is awesome and feels very cozy and welcoming.
This time I had a chicken soup, Calamari steak & Puttanesca. Food was delicious.
If you are in the area just swing by the Pasta Primavera restaurant and try it yourself.
Amyn Madani
Great experience overall; food and service were very good. The only negative was that I dined alone and was “encouraged” to sit at the counter instead of a table even though I had a reservation but the attentive waitress made up for it. Seafood Primavera was excellent!
… more