Pasta Pasta

  4.4 – 610 reviews  $$ • Restaurant

Social Profile:

North Shore fixture offering their namesake dish & other Italian entrees in an intimate space.

✔️ Dine-in ✔️ Curbside pickup Pasta Pasta 11777

Hours

Tuesday11:30 AM–8:30 PM
Wednesday11:30 AM–8:30 PM
Thursday11:30 AM–8:30 PM
Friday11:30 AM–9:30 PM
Saturday11:30 AM–9:30 PM
Sunday11 AM–8:30 PM
Monday11:30 AM–8:30 PM

Address and Contact Information

Address: 234 E Main St, Port Jefferson, NY 11777

Phone: (631) 331-5335

Website:

Menu

Order and Reservations

Reservations: opentable.com

pastapastaportjeff.com

Photo Gallery

Related Web Results

Pasta Pasta (Port Jefferson)

PORT JEFFERSON’S FAVORITE RESTAURANT SINCE 1991 … In business since 1991, Pasta Pasta has become one of the premier restaurants on the North Shore.

Pasta Pasta Dinner Menu – Port Jefferson, NY

Pasta Pasta Dinner Menu · SEAFOOD FRA DIAVOLO Lobster Tail, Shrimp, Mussels And Clams Sautéed In A Spicy Tomato Sauce · CAVATELLI · PENNE, LUMP CRABMEAT, SHRIMP,

Pasta Pasta Restaurant – Port Jefferson, NY | OpenTable

Book now at Pasta Pasta in Port Jefferson, NY. Explore menu, see photos and read 1946 reviews: “I usually get the ravioli parmigiana but the waiter …

Reviews

T G
Pasta pasta has been an absolute favorite spot for me and my fiancé for years now. On the occasion when we try a new restaurant we end up disappointed and say “we should’ve just went to pasta pasta!” Nothing can top their mussels, bacon wrapped shrimp, and of course their bread. Every entree we try becomes our favorite and their desserts are to die for. Portions are perfect as well as the service! Thank you pasta pasta for a wonderful experience with every visit! And for making us feel so special on our anniversary with glasses of champagne!
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Martin G Miller
Really neat place. It’s an older building that they dressed up with lights and hangings. Nice old wide board wooden floors. The pasta tastes home made. My wife had filet mignon tips with mushrooms and mushroom stuffed rigatoni in cream sauce with spinach. Excellent. I had onion soup, Spaghetti with shrimp, calamari, pei muscles in marinara sauce. Also excellent. We split great tartufo for desert and had coffee. The coffee is a strong dark roast. Most enjoyable, highly recommended.
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Paul Vetrano
Very nice staff. Delicious food. Large portions. Pretty decor. Solid wine list……However, no cocktails….liquor isn’t served because of zoning too close to the church.
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Mainy Bravo
My family and I came over to Port Jeff by ferry from Connecticut. Pasta Pasta was recommended to us by a colleague of mine and I must say the experience was so worth it. Anthony did an amazing job greeting us and making us feel comfortable. The food was spectacular, it did take a little long to come out but that was expected considering that there was 20 of us. The bread was so delicious. The appetizer for two was my favorite, omg the stuffed clams were to die for, even the lobster bisque was great. To say the least everything was beyond amazing. Thank you Anthony and your team for providing my family and I with a great dining experience. We will for sure be back!
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James Mancuso
We’ve been here several times over the past few years. The atmosphere is perfect for a date night, anniversary, or other special occasion. We actually ate here the night we got engaged. Most recently we had the bacon wrapped shrimp for appetizer, the Filet Minogn with toasted gnocchi for entree, and the sorbet and Canoli for dessert. Oh and of course you can’t forget the complimentary garlic bread. It was all exceptional quality and a delicious Christmas date night dinner. Everyone was friendly and our waitress was very knowledgeable and prompt. We will undoubtedly be returning to this local gem in the future.
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Rachel O’Day
So good every time. Great portions, great service, great food! Went for lunch and got the fish of the day, lobster salad and chicken breast. All delicious.
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ANTHONY GIAMMARINO
Nice atmosphere and excellent service. The Tuscan Pizza however, was one of the worst I’ve ever eaten. There was something wrong with the crust. There is no way they serve that crust on a daily basis, and people order it a second time. The waitress offered to bring me something else, but I just ate the toppings off the pizza. The soup was fine and my wife’s pasta was fine, but good lord, that pizza was bad.
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Christopher Persaud
Awesome food and great service, nestled in heart of Port Jefferson. The staff was very attentive and friendly and the food was delicious. Portions were excellent as well. I would definitely recommend this place for a nice dining experience and great food while in Port Jefferson.
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Jackie Biber
I’m still recovering from last night. The best food I’ve had at a restaurant in a long time. Wow, wow, wow. The mozzarella burrata, THE TIRAMISU, THE CHEESECAKE, THE SURF AND TURF, holy cow everything was amazing. Although our waiter was nice, he wasn’t really around to check up on us, refill our drinks or ask how everything was. However, I would dine here everyday if I could.
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Will Bonilla
1st time: Highly recommended by 2 stores,The Smoking gentleman,souvner store by curry restaurant. Lunch special options(til 4pm) is Great. Cozy ambiance,.Server: informative,attentive. Good Food. Could use a lil more “Italian Spice”. Will return and recommended to Family and Friends.
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