Authentic Italian comfort, now in Torrance! **PASTA e PASTA by Allegro is excited to open our doors! With established locations in Japan, Little Tokyo, and Cerritos, we are bringing our love for traditional Italian cuisine to a new neighborhood. ** We focus on the classics—perfectly cooked pasta, fresh ingredients, and time-honored recipes that bring the real taste of Italy to your plate. Whether you’re here for a quick lunch or a relaxed dinner with family, come enjoy a great meal in a casual, friendly atmosphere. See you soon!
Hours
| Friday | 11:30 AM–2 PM, 5–9 PM |
| Saturday | 11:30 AM–2 PM, 5–9 PM |
| Sunday | 11:30 AM–2 PM, 5–9 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 11:30 AM–2 PM, 5–9 PM |
| Thursday | 11:30 AM–2 PM, 5–9 PM |
Address and Contact Information
Address: 3629 Pacific Coast Hwy, Torrance, CA 90505
Phone: (310) 916-2175
Menu Photos
Related Web Results
Pasta by ALLEGRO (@pastaepastabyallegro) – Instagram
432 E.2nd Street LA Ca90012 213 265 7003 close on monday LUNCH 11:30～14:00(LO) DINNER 17:00 ~ 21:30(LO) Allegro Cerritos @pastabyallegro_cerritos
PASTA e PASTA by Allegro: A Unique Japanese-Italian Culinary …
PASTA e PASTA by Allegro … Welcome to PASTA e PASTA by Allegro, a unique culinary gem located at 432 E 2nd St, Los Angeles, CA 90012. This innovative restaurant …
Pasta e Pasta by Allegro : r/SouthBayLA – Reddit
Looks like they just soft opened in Torrance. In the same plaza as the Tokyo Central on PCH. Great addition to the SouthBay imo.
Reviews
BrandonSoi_Cali
Finally found the perfect spot! Pasta e Pasta by Allegro is a true gem on PCH. It’s an authentic Japanese-style Italian restaurant that strikes the perfect balance between both worlds.
The pasta is served perfectly al dente, and unlike some other Wafu-style spots that can be too salty, this was seasoned beautifully—reminiscent of the pasta we’ve had in Italy. The sauces are generous (not minimal like traditional Italian), but perfectly balanced. Even the antipasti salad and bread were incredibly fresh.
The vibe is unique; it almost feels like a Japanese ramen bar but for pasta. It’s small (about four 4-person tables, four 2-person tables, and 10 bar seats), so it fills up fast. Pro tip: Arrive right at opening or go a little late to avoid the wait. It makes for a perfect lunch spot. Hands down my new go-to!
… moreThe pasta is served perfectly al dente, and unlike some other Wafu-style spots that can be too salty, this was seasoned beautifully—reminiscent of the pasta we’ve had in Italy. The sauces are generous (not minimal like traditional Italian), but perfectly balanced. Even the antipasti salad and bread were incredibly fresh.
The vibe is unique; it almost feels like a Japanese ramen bar but for pasta. It’s small (about four 4-person tables, four 2-person tables, and 10 bar seats), so it fills up fast. Pro tip: Arrive right at opening or go a little late to avoid the wait. It makes for a perfect lunch spot. Hands down my new go-to!
Mayumi I.
A friend recommended this restaurant, and it was my first visit. I had the Nero Di Sepia (squid ink) pasta, and my friend had the bacon and mushroom pasta. Both were very delicious, and the portions were generous. We finished everything, but we noticed people at the next table couldn’t finish theirs. The staff were very nice and friendly. I will definitely come back again.
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