Social Profile: 
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
… View more
Address and Contact Information
Address: 625 Glenwood Rd, Pine Island, NY 10969
Phone: (845) 981-7474
Website: https://www.pastadoropineisland.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
Related Web Results
Pasta Doro At The Jolly Onion
A menu fully inspired by the black dirt of pine island, we handcrafted each dish making sure to pay homage to the famous jolly onion restaurant that has …
Pasta D’oro At The Jolly Onion | Pine Island NY – Facebook
625 Glenwood Road, Pine Island NY Adults $45 | Kids $25 | Kids under 4 eat free Bottomless mimosas $15 Bring the family, meet the Easter Bunny, and …
Pasta D’oro At The Jolly Onion (@pastadoroatthejollyonion)
… pasta carbonara, a prime rib carving station, and more, plus plenty of kid-friendly options. 625 Glenwood Road, Pine Island NY Adults $45 | Kids …
Reviews
Frances Wilkinson
This is an amazing restaurant! I don’t often write reviews but this restaurant definitely warrants being recognized. We are from NYC and the food here was better than most restaurants we have been to. The restaurant has a warm welcoming atmosphere and the staff is beyond friendly and attentive but not overbearing. We were 4 adults and 4 older kids, they made dishes for us that weren’t on the menu based on what we requested. Their cocktails were amazing! We all loved the tablets with pictures of each menu item and the warm delicious bread which was just the beginning of a great experience. For appetizers we shared The Pig on the Wire and the Pasta Carbonara, both which were prepared table side and were better than we expected. We also ordered the Clams Casino, Mozzarella Caprese, the Ten Layer Lasagna, Linguine with Clams, Frutta Di Mare and the Shorts Ribs which were all amazing! We were already full and hesitant to order dessert because it was 9:45pm and most of the other tables were getting ready to leave and we didn’t want the staff to have to stay longer just for us. They said not to worry that they were there until 12am regardless of whether or not there were patrons there. We ordered the chocolate cake, a cannoli, and the Italian cheesecake all which were homeade and delicious! The portions of every dish were oversized and the pricing was great, they were much cheaper than what we are used to especially for the sizes of every dish. Definitely give this restaurant a try you will not be disappointed! We can’t wait to come back up to ski and visit this restaurant again!
… moreBrant shih
The pasta tasted really good, and the portion size was decent. The atmosphere was nice and had a cozy, moody vibe, and the service was friendly throughout our visit. Overall, we had a pleasant experience. That said, the pricing felt a bit high for what was offered, and the crème brûlée dessert was just okay — slightly stale in texture.
… moreKevin Schreiber
This restaurant is nothing short of amazing. From the moment you arrive, you can feel the love that is put into everything. The food is great, portions are generous, and the prices are reasonable. Our waitress Illiana was fantastic. She is super sweet, knows the menu inside out, and does everything to make you feel right at home. Every time we go we request to sit in her area. She takes a lot of pride in her job and it shows. You definitely have to check this place out. You won’t be disappointed.
… moreStephen Burkert
Ruben was our server and he was very helpful and insightful for menu selections. We started with the grilled octopus and lobster and cheese crostini, both were delicious. Our meals were porcino mushrooms sauce, grilled scallops and risotto. Veal Sorrentino with roasted potatoes. They meals were perfect.
The portions were so large we skipped dessert. We left with take out, ate them the next day.
We will be back for another round.
… moreThe portions were so large we skipped dessert. We left with take out, ate them the next day.
We will be back for another round.
Marina Diaz
The staff was very polite, professional and attentive. We went around 3pm, not too crowded. Portions were very nice, however the Octopus was tough, I couldn’t cut it with a butter nice which is never good. Pasta dish was not hot, dessert was pretty good. I will try them again soon and update my review. Also minor pet peeve, but Angry Orchard Seasonal cider was served in a Samuel Adams Pilsner.
… moreNastassja
We came here for our anniversary dinner and Castro took such great care of us! What a wonderful restaurant! This place is dog-friendly (with a side patio), the staff was so friendly with our dog and with us, the drinks were amazing and the food was incredible. What I loved were the portion sizes (for the price you pay, you get so much food! We were stuffed in the best way). We ordered the calamari and shrimp, the special lobster baguette, the table side carbonara (with Mike who was just lovely and entertaining) and the surf and turf. Everything was simply delicious – 5 stars! When we are in town we will definitely come back!
… moreRylee Hand
Words can’t even describe how all around amazing my time here was!! From the second you walk in to the stunning, well set mood, with the option of more casual dining outside or formal dining inside, we were welcomed immediately and LOVED every staff member we came in contact with. The FOOD!!! was absolutely something else, definitely the best meal i’ve had in a very long time. I highly recommend!
… moreAmelia Acerra
Hellooooo! This place is a must. Everything was top notch. Food was so delicious and special!! I got the pork chop d’oro and my husband got the short ribs——chefs freakin kiss!! Even the little bread and tomato spread they give you when you’re seated was superb! Service was best of best. And atmosphere was great. Def on my “go to again & again and again” list.
… moreKaren Bonaccorsi
Enjoyed a great evening.
The pasta carbonara prepared table side was great for presentation and flavor.
Kim V. was an attentive server and had a great sense of humor which made for a fun evening.
Cocktails were delicious.
… moreThe pasta carbonara prepared table side was great for presentation and flavor.
Kim V. was an attentive server and had a great sense of humor which made for a fun evening.
Cocktails were delicious.
Sam A
My husband and I finally got the chance to try this awesome restaurant tonight with our two young kids. Its very rare that we get to enjoy a dinner out while dining with our toddlers, however the wait staff was ridiculously accommodating and friendly. From the second we got there they were engaging and made sure we had exactly what we needed. Archie and Raven, Specifically, were outstanding to the point where I wanted management to know how great they were. The food was also awesome, and the cannoli cream was possibly the best I’ve ever had. Archie and Raven, thank you both for allowing my husband and I to enjoy our dinner! Can’t wait to come back.
… more