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Founded by Nelcir and Marcio Muller, Passador Brazilian Steakhouse serves authentic Brazilian steakhouse cuisine that reflects the food and culture of the brothers’ native Brazil. Passador, which means “meat server,” offers a traditional Brazilian steakhouse experience in which passadores travel from table to table, offering select cuts of high-quality lamb, pork, beef, sausage and chicken and carving pieces for guests tableside. Please visit Passador on Facebook and Instagram for more information.
Casual venue with a local & Brazilian menu highlighting a variety of premium meats, desserts & wine.
Hours
| Sunday | 12–9 PM |
| Monday | 11:30 AM–2 PM, 5–9 PM |
| Tuesday | 11:30 AM–2 PM, 5–9 PM |
| Wednesday | 11:30 AM–2 PM, 5–9 PM |
| Thursday | 11:30 AM–2 PM, 5–9 PM |
| Friday | 11:30 AM–2 PM, 5–10 PM |
| Saturday | 12–10 PM |
Address and Contact Information
Address: 2355 Mansell Rd, Alpharetta, GA 30022
Phone: (770) 837-3919
Website: http://www.passadorsteak.com/
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Passador Brazilian Steakhouse
2355 Mansell Road, Alpharetta, Georgia | Phone: …
Passador Menu
Passador Menu. The Different Cuts of Meat. IMG-MENU. PICANHA. The house specialty, the … 2355 Mansell Road, Alpharetta, Georgia, 30022; 770-837-3919 · info …
Passador Brazilian Steakhouse (@passadorsteakhouse) – Instagram
4.3K+ followers · 101 following · 375 posts · @passadorsteakhouse: “2355 Mansell rd, Alpharetta , 30022 Phone#: 770-837-3919”
Reviews
Dirk Ebener
The meat quality at Passador Brazilian Steakhouse was excellent. The appetizer bar provided a variety of salads, cold cuts,,cheese, vegetables, and dinner sides. All fresh and tasty. All of the meats served table side were very well seasoned and prepared. Meat service was very good. The regular table service was average. Our waiter was sometimes difficult to locate. I have been to several similar steakhouse experiences in the US and abroad, and the restaurant atmosphere here was one of the least inviting. Overall score 4.5.
… moreAlan Ruiz
Celebrated my birthday here and had a great time. The food was excellent and the atmosphere was perfect for a special occasion, my family loved it.
Service was good, but not quite 5-star level. A little more attentiveness would make the experience even better.
… moreService was good, but not quite 5-star level. A little more attentiveness would make the experience even better.
M Lopez
The entire experience was perfect. The salad bar area clean and all cuts of meat were so flavorful. Service was impecable!!
We were so hungry that we didn’t take pictures of meal only the dessert.
… moreWe were so hungry that we didn’t take pictures of meal only the dessert.
Monica Navas
This place was EXCELLENT!!!! The service was amazing from the second we walked in. So much food!!! And it was delicious! The drinks… Bravo!! I had the Peach Martini and an Expresso Martini and they were one of the best drinks I’ve ever had. Would definitely go back!!! Great experience
… moreM Whitfield
Absolutely THE best dining experience so far. The staff is extremely polite. Each time I left my seat, when I came back there was a gentleman standing behind my seat ready to properly seat me. The food was amazing, all meat selections were extremely tender,juicy, FLAVORED. I could kiss the chef! The waiters checked on us frequently (not overbearing at all) more like making sure we’re enjoying our experience. We’re already planning our next visit. Thanks guys!!!
… moreShaunic S
My hubby and I went with 2 other couples to celebrate a 50th birthday on a Sunday evening. It was my first time dinning here. Everything was great from the service to the bread, to the salad bar to the meats . The salad bar featured smokes salmon, asparagus, ceaser salad, black beans, rice, various pastas, and a bunch of other stuff The manager was very kind and even offered us to taste a Brazilian soda pop that was delicious! I never would have tired it had he not offered. We all ate until we were overly stuffed to say the least. As long as we were on green, the meat kept coming The meats that were offered was lamb chops and lamb legs(i think), pork ribs, beef ribs (which were my favorite because the meat was falling off the bones), chicken wrapped in bacon, ribeye, top sirlon steak,shrimp to name a few. It was an awesome experience and we look forward to attending again soon! I was too overwhelmed eating to take pictures of the servers of the meat
… moreMelaninqueenn
⭐️⭐️⭐️⭐️⭐️ Best Restaurant Ever!
Our waiter was absolutely amazing — so friendly and attentive! Everyone kept checking to make sure we had everything we needed and even asked if we wanted to try any special kinds of meat. My husband and I drive all the way from Albany, GA every six months just to eat here because it’s that good!
The manager at the front was also outstanding — such a great example of teamwork and hospitality. My drink was perfect, the food was delicious, and the flambé cheesecake was a must-try! Thank you all for such a wonderful dining experience every time. ❤️
… moreOur waiter was absolutely amazing — so friendly and attentive! Everyone kept checking to make sure we had everything we needed and even asked if we wanted to try any special kinds of meat. My husband and I drive all the way from Albany, GA every six months just to eat here because it’s that good!
The manager at the front was also outstanding — such a great example of teamwork and hospitality. My drink was perfect, the food was delicious, and the flambé cheesecake was a must-try! Thank you all for such a wonderful dining experience every time. ❤️
Jalyn Douglas
When I tell you this was one of the best dining experiences I’ve ever had, I truly mean it. From the moment we sat down, the staff was so attentive and welcoming. I had two drinks, the meat just kept coming, and every single cut was cooked perfectly. The sides were amazing too — everything was easily top 10. There’s honestly nothing I can complain about. The manager was so sweet, hands-on, and made sure we felt taken care of the entire time. We came on a Monday night so it wasn’t too busy, but regardless, the level of service made us feel genuinely cared for. I will definitely be back!
… moreIsabel Yanes
Came here on a whim with a group of 4 and was pleasantly surprised with the high level of service despite our street wear that stuck out like a sore thumb amongst the other well-dressed patrons. From the outside, you wouldn’t expect much, but the inside is very well decorated and maintained, and they even have a wine cellar at the front with a large selection available. I’d recommend coming here for a special event and making a whole night out of the experience!
Their salad bar is expansive with a variety of vegetables, cheeses, salads and even soups like lobster bisque. It’s constantly restocked by staff, so you can always count on their being more of what you’re looking for. Meat-wise, you will be more than full by the time you leave with the sheer amount of food that ends up on your plate. When you turn your card over to green, a server will arrive in seconds to offer you one of their skewered meats. About half of them are beef, with the other half varying between lamb, chicken, pork, and shrimp.
My recommendation for enjoying this meal in a controlled manner is to designate one person to open their card at a time. Though you may instruct servers to cut you a small piece, it usually ends up being a very large portion, so split that between the table and rotate the point person around so everyone participates. Keep track as you try everything that interests you, so at the end you can order more of that/those items.
My favorites were: Picanha, Picanha com Alho, Alcatra, and Pernil de Cordeiro, but everything there is well seasoned and cooked, so you can’t go wrong. For dessert, we had the flan and really enjoyed the thicker texture and egg forward flavor. If you’re there for a special event like a birthday or anniversary, they also offer a free dessert, so keep that in mind!
… moreTheir salad bar is expansive with a variety of vegetables, cheeses, salads and even soups like lobster bisque. It’s constantly restocked by staff, so you can always count on their being more of what you’re looking for. Meat-wise, you will be more than full by the time you leave with the sheer amount of food that ends up on your plate. When you turn your card over to green, a server will arrive in seconds to offer you one of their skewered meats. About half of them are beef, with the other half varying between lamb, chicken, pork, and shrimp.
My recommendation for enjoying this meal in a controlled manner is to designate one person to open their card at a time. Though you may instruct servers to cut you a small piece, it usually ends up being a very large portion, so split that between the table and rotate the point person around so everyone participates. Keep track as you try everything that interests you, so at the end you can order more of that/those items.
My favorites were: Picanha, Picanha com Alho, Alcatra, and Pernil de Cordeiro, but everything there is well seasoned and cooked, so you can’t go wrong. For dessert, we had the flan and really enjoyed the thicker texture and egg forward flavor. If you’re there for a special event like a birthday or anniversary, they also offer a free dessert, so keep that in mind!
Natalie Lopez
It was great!! The customer service was outstanding!! When we arrived we were greated in a very respectful and friendly manner. You have the perfect combination of high end service and laid back atmosphere. The staff made us feel welcomed!!
The food was delicious and the presentation of the food was fenomenal.
Definitely going back to this restaurant!
… moreThe food was delicious and the presentation of the food was fenomenal.
Definitely going back to this restaurant!