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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Seasonal & luxe Parisian bistro fare in a chic setting.
Hours
| Thursday | 5–9:30 PM |
| Friday | 5–10:30 PM |
| Saturday | 5–10:30 PM |
| Sunday | 5–9:30 PM |
| Monday | 5–9:30 PM |
| Tuesday | 5–9:30 PM |
| Wednesday | 5–9:30 PM |
Address and Contact Information
Address: 2732 Main St, Santa Monica, CA 90405
Phone: (424) 330-0020
Website: http://www.pasjoli.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
Related Web Results
PASJOLI, where French is fun.
Pasjoli is a fun neighborhood French bistro from award-winning chef Dave Beran … Santa Monica, CA 90405. Doors open at 5 PM daily [email protected] · (424) 330 …
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IT’S TIME! Reservations are now open for PJ & Friends Bistro Dinners 2026. These collabs are a can …
Pasjoli – Santa Monica – a MICHELIN Guide Restaurant
… Pasjoli. 2732 Main St., Santa Monica, CA, 90405, USA. $$$$ · French, Contemporary. Notes. Visited. Save. Favorite. Reserve a table. Book. Pasjoli.
Reviews
Shrotin Hendre
A lovely French restaurant with a cool, intimate vibe. The staff were friendly and attentive, taking the time to explain each dish we ordered and thoughtfully checking in about our dietary preferences. The space is on the darker side but adds to the overall ambiance. The burger was slightly saltier than our palate prefers, but everything else we tried was very good.
… moreEric Miller
Great experience! Friendly and highly knowledgeable staff — provided a great run-down of the menu items and recommendations, super helpful for those of us with decision paralysis.
Flavor profiles of the food was next level. The orange beurre blanc for the scallops was incredible and unlike anything I’ve ever even tasted for seafood. Scallops melt in the mouth and fondant potatoes cleverly cut and shaped like the scallops. Attention to detail both visually and palette-wise was really enjoyable to experience.
Wife got the steak frites, which she enjoyed – and I quite enjoyed some of her fries. Delicious seasoning on the fries and the sauce au poivre was excellent.
Crown jewel of the evening was the chocolate mousse. WOW. Portioned perfectly for two, rich with flavor (if you LOVE chocolate, this is a must), probably the best chocolate mousse dish I’ve ever had hands-down. Just thinking about it makes me want to go back again. What a seriously special treat!
These guys are cooking!
… moreFlavor profiles of the food was next level. The orange beurre blanc for the scallops was incredible and unlike anything I’ve ever even tasted for seafood. Scallops melt in the mouth and fondant potatoes cleverly cut and shaped like the scallops. Attention to detail both visually and palette-wise was really enjoyable to experience.
Wife got the steak frites, which she enjoyed – and I quite enjoyed some of her fries. Delicious seasoning on the fries and the sauce au poivre was excellent.
Crown jewel of the evening was the chocolate mousse. WOW. Portioned perfectly for two, rich with flavor (if you LOVE chocolate, this is a must), probably the best chocolate mousse dish I’ve ever had hands-down. Just thinking about it makes me want to go back again. What a seriously special treat!
These guys are cooking!
Rebekah Dailey
Super cute girls dinner! Exploring the area while in town and heard great reviews, so stopped in hoping to just grab a seat at the bar but luckily they had a table!
Endive Salad: anticipated a little more leafy endive but the salad was majority shaved pear. Still very good!
4/5
Maitake: take on fish and chips! Lightly battered and perfectly fried. 5/5
Steak frites: delicious! Perfectly cooked and seasoned.
The sauce au poivre, chefs kiss. I could have another order with fries to dip!
Great drinks and service! Perfect date night or girls nice. Intimate space!
… moreEndive Salad: anticipated a little more leafy endive but the salad was majority shaved pear. Still very good!
4/5
Maitake: take on fish and chips! Lightly battered and perfectly fried. 5/5
Steak frites: delicious! Perfectly cooked and seasoned.
The sauce au poivre, chefs kiss. I could have another order with fries to dip!
Great drinks and service! Perfect date night or girls nice. Intimate space!
Chiara Gallo
We’d been wanting to try Pasjoli for a long time and finally made it there on Saturday night. Overall, it was good, but a bit overrated in our opinion. The biggest downside was the portion sizes. Some dishes were ridiculously small. The onion soup felt more like a kid’s portion, and the fish dish at $29 for essentially one crêpe was hard to justify.
That said, there were definite highlights. The beef tartare was excellent, and the Sunday dessert was really good. We’d also heard the burger was one of the best in LA, but it was just OK, not bad, but nothing memorable enough to make us want to come back for it.
… moreThat said, there were definite highlights. The beef tartare was excellent, and the Sunday dessert was really good. We’d also heard the burger was one of the best in LA, but it was just OK, not bad, but nothing memorable enough to make us want to come back for it.
Jose Ho
After previous date nights here, we’ve been wanting to come and try the duck dinner. Hubby and I love to try as much as possible, so limiting ourselves to just a couple of dishes based on duck wasn’t as appealing. A friend’s birthday was a good excuse.
The space is intimate, dark and moody, as a bistro should be. Friendly staff and service.
Good cocktails and you can do special orders for mocktails as well.
The four of us ordered quite a few appetizers, the duck and the steak frites with a side of green beans.
The duck is large enough for 3, especially if you do order a few appetizers. The 4 of us couldn’t finish the meal and had a good amount of left over food to take home.
The duck dinner is a special occasion thing IMO.
… moreThe space is intimate, dark and moody, as a bistro should be. Friendly staff and service.
Good cocktails and you can do special orders for mocktails as well.
The four of us ordered quite a few appetizers, the duck and the steak frites with a side of green beans.
The duck is large enough for 3, especially if you do order a few appetizers. The 4 of us couldn’t finish the meal and had a good amount of left over food to take home.
The duck dinner is a special occasion thing IMO.
Annette Kim
Worth the hype and perfect for a special occasion (or not!). I took my partner here for his 42nd birthday as he always wanted to experience a pressed duck situation and was geeking out over it. The staff from the front of house, to our server to the chef who came out to do the pressed duck show were all in jovial spirits and super fun to be around. The food, was insane and highly recommend trying the experience out! The rest of the menu looks great too so we’ll definitely be back. The cocktails were also on point. I made a request for a birthday drink surprise for my partner and they were super responsive and helpful to make it happen seamlessly. Shout out to Kandi for being so kind and offering to take a pic for us at the end of the night!
… moreNha Le
We had such a great time at Pasjoli! The staff was very attentive. Foods and atmosphere were great. It was noisy but wasn’t too bad that we couldn’t hear each other.
… moreBecky Alp
Honestly, I didn’t have any expectations going in, I try to explore new places without digging too much into reviews etc.
Let me start with this; What a beautiful and sweet place! The staff was also extremely attentive and kind. The food, exceptional. We didn’t end up doing the duck experience but steamed mussels were to die for, along with a fresh and warm baguette. Having lived in Paris for a few years, I could totally say Pas Joli captures that French experience here in Santa Monica.
Thank you for a 10/10 experience and making our night unforgettable ✨
… moreLet me start with this; What a beautiful and sweet place! The staff was also extremely attentive and kind. The food, exceptional. We didn’t end up doing the duck experience but steamed mussels were to die for, along with a fresh and warm baguette. Having lived in Paris for a few years, I could totally say Pas Joli captures that French experience here in Santa Monica.
Thank you for a 10/10 experience and making our night unforgettable ✨
Assia Austin
We got the worst table, right by the entrance and in the middle of the “activity” almost stuck at the bar meaning the waiter kept passing by Definitely not the best service. The baked camembert has nothing to do with a “real” one It was barely warm with honey on the side A real baked camembert is supposed to be hot, melted and have the honey not on the side but almost as a topping. I expected more from a French cuisine restaurant.
… moreVERONICA JANG
The service is incredible, and the staff members are very friendly. They even treated my little dog kindly, which made me feel very welcomed. I ordered two tomato-based dishes since I don’t usually eat meat—one was just okay, but the other was really tasty! The prices are a little on the high side, but definitely worth it for the overall experience.
… more