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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Crawfish, gumbo, po’boys & other Cajun classics are provided in an easygoing setting with music.
Hours
| Monday | 4–10 PM |
| Tuesday | 4–10 PM |
| Wednesday | 4–10 PM |
| Thursday | 4–10 PM |
| Friday | 3–11 PM |
| Saturday | 12–11 PM |
| Sunday | 12–8 PM |
Address and Contact Information
Address: 11081 E Michigan Ave, Battle Creek, MI 49014
Phone: (269) 964-2514
Website: http://paschesseafoodkitchen.com/
Menu Photos
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Pasche’s Seafood Kitchen – Battle Creek
Authentic seafood with a Cajun flare – that’s the taste of Pasche’s Seafood Kitchen and that’s our specialty. Tantalize your taste buds.
Pasche’s Seafood Kitchen | Battle Creek MI – Facebook
We will have delivery thru EatsBc.com.Also pick up will be available. 12 to 9 Monday thru Saturday. Sunday 12 to 8. We will have full menu and several off the …
Pasche’s Seafood Kitchen | Battle Creek, MI
Pasche’s Seafood Kitchen · 11081 Michigan Ave E Battle Creek, MI 49014 · (269) 964-2514. Overview. Pasche’s Seafood Kitchen offers authentic seafood with a …
Reviews
Michael Newbre
We had a big birthday group with 15 people and you delivered. Starting with pre dinner adult drinks waiting on the entire group to paying extra for adult drink after dinner. Nice job and thank you. I believe the only thing that was not a big hit way the catfish. I got the pick 3. The popcorn shrimp (along with 2 others people ordering it) it was confirmed good. The “Fried Gulf Shrimp” oh wow I have never had Shrimp that tasted better. My wife dont like Shrimp and she loved it. The Catfish not so much. I have never liked Catfish and you didnt change my opinion. Every One Else Very Happy. The other 14 people all were very happy with their meal. Chicken strip basket, Blackened Chicken Alfredo, Lobster Ravioli, Jambalaya, Calamari, Cajun Hummus, Seafood Gumbo, Clam Chowder, Dinner Salad as a side.
… moreDailyJoy
Love this place but hadn’t been here for a couple of years. They readjusted our reservation time to suit us and the service and our food and my margarita was outstanding!! The prices are affordable and the menu has something for everyone. I highly recommend!
… moreAndre A
⭐️⭐️⭐️⭐️⭐️
Pasche’s Seafood Kitchen just served me one of the best steaks I’ve had in 20 years—and I’m not exaggerating.
I wasn’t even planning to leave a review, which is why the photo shows the steak already half eaten. I had started cutting into it and literally had to stop mid-meal to take a picture because it was that good. The porterhouse was unbelievably tender, perfectly cooked, and full of flavor—one of those steaks you can almost cut with a fork.
This place is a true hidden gem. It might not be one of the biggest or most talked-about restaurants in Michigan, but for a restaurant connected to a hotel near FireKeepers Casino in Battle Creek, it is absolutely worth going out of your way for.
They also have some great New Orleans–influenced dishes, and the garlic mashed potatoes were superb—real potatoes, real texture, a little bit of lump, and perfectly whipped with butter. You can taste that this is real, honest cooking.
I’ll say it straight: this steak was way better than Ocean Prime, better than Knight’s Steakhouse in Jackson, and definitely better than Texas Roadhouse. No contest.
This was one of those meals where you pause, look at your plate, and realize you’re eating something special. If you’re anywhere near FireKeepers in Battle Creek, do yourself a favor and stop at Pasche’s Seafood Kitchen. You won’t regret it.
… morePasche’s Seafood Kitchen just served me one of the best steaks I’ve had in 20 years—and I’m not exaggerating.
I wasn’t even planning to leave a review, which is why the photo shows the steak already half eaten. I had started cutting into it and literally had to stop mid-meal to take a picture because it was that good. The porterhouse was unbelievably tender, perfectly cooked, and full of flavor—one of those steaks you can almost cut with a fork.
This place is a true hidden gem. It might not be one of the biggest or most talked-about restaurants in Michigan, but for a restaurant connected to a hotel near FireKeepers Casino in Battle Creek, it is absolutely worth going out of your way for.
They also have some great New Orleans–influenced dishes, and the garlic mashed potatoes were superb—real potatoes, real texture, a little bit of lump, and perfectly whipped with butter. You can taste that this is real, honest cooking.
I’ll say it straight: this steak was way better than Ocean Prime, better than Knight’s Steakhouse in Jackson, and definitely better than Texas Roadhouse. No contest.
This was one of those meals where you pause, look at your plate, and realize you’re eating something special. If you’re anywhere near FireKeepers in Battle Creek, do yourself a favor and stop at Pasche’s Seafood Kitchen. You won’t regret it.
CN Tortellini
Have only eaten takeout. I’m very impressed that they have a plant-based menu. Thanks for that. It’s difficult to find in the Midwest.
Loved the breakfast sandwich though the sausage was a little overcooked and hard. The fried pickles were great.
I hope to go back again.
… moreLoved the breakfast sandwich though the sausage was a little overcooked and hard. The fried pickles were great.
I hope to go back again.
Wendi Traxler
We had a wonderful experience at Pasche’s! We stopped in for a drink at the bar and a few appetizers, and everything was fantastic. The Seafood Fondue was absolutely delicious, and the clam chowder was honestly one of the best I’ve had in Michigan. The calamari was perfectly cooked, and my Moscow Mule was made just right. Our bartender and server, Rebecca, was outstanding—very attentive and friendly. I’d highly recommend Pasche’s for anyone looking for great seafood and excellent service in a relaxed atmosphere.
… moreCorey Boone
My wife & I are both from Louisiana. I’m Cajun from S Louisiana & she is from north west Louisiana. We had made a reservation at the hotel. We had no idea, there was a Cajun restaurant & bar there. But we had to try as we do in every state we travel through which is a lot. We were very surprised the food & service was excellent. We may the chef & owner, who were both great people. Our bar tender don’t recall her name, a few drinks in. LOL. But she was great. This was Christmas Eve night. We had a great time. So much that we book another room on our way back through so we could hang out there again. Met some great people that were also just passing through. Thank you Mr. Paste’ for bringing our culture so far north.
… moreDee No-Negativity
First time going to this restaurant, passed it several times but never stopped. The food at this place is delicious, the service was excellent and the menu had a great selection. Will definitely return and recommend. Wish I would have found this hidden gem sooner.
… moreCharles Fraga (Idaho Family Outdoors)
I was pleasantly surprised to find such delicious seafood in the middle of Michigan. I ordered the gulf shrimp, oysters, crawfish tails, and a blackened catfish fillet. The dirty rice was particularly flavorful and a definite highlight. Overall, I thoroughly enjoyed my meal.
… moreKen Welch
Rick has a fantastic place here. The food is amazing and the atmosphere is too notch. Highly, Highly recommend you try it.
… moreMH Bergeron
I’m from New Orleans. I’ve lived in Michigan for 12 years. This place is as close to eating in the French Quarter without actually being in New Orleans. The food is is very authentic. The Oysters Pache is their name for Oysters Rockefeller. It’s my favorite. All of their seafood tastes fresh and is seasoned perfectly. It is consistently always good food and great service. This is my favorite restaurant in all of Michigan.
… more