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Partenope is North Texas’ premier destination for la Verace Pizza Napoletana – true Neapolitan pizza. We also feature outstanding appetizers, salads, pastas and desserts, along with a full bar and an all-Italian wine list. Partenope (Par-TEN-no-peh) is the original name of Naples, Italy – where master pizzaiolo Dino Santonicola was born, raised and learned to cook. Napoli’s fabulous flavors and generous spirit are the inspiration for Dino and his wife Megan, who own and run the restaurant together. Partenope is ranked #16 among all pizzerias in the U.S. by the prestigious Italian 50 Top Pizza organization! Come join us and fall in love with Naples, too!
Address and Contact Information
Address: 110 S Greenville Ave, Richardson, TX 75081
Phone: (214) 604-4857
Menu Photos
Order and Reservations
Reservations: resy.com
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Explore our menus at Partenope Ristorante, the Italian restaurant known for authentic Italian food and the best pizza crafted with tradition and flavor.
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Reviews
Mario Alex Gonzalez
Fantastic and authentic Italian cuisine. Everything is made in house, and it shows- the food is so fresh and the dishes feel straight out of the Italian countryside. Their bread is soo good and it only makes sense that their pizza is also exceptional. No matter what you get here, you will have a good meal. The Mr. T was an awesome appetizer- highly recommend.
… moreJimmy Krueger
We checked this place out recently for lunch and had a great experience. I made a reservation so we didn’t have long to wait for a table. The service was excellent and they were friendly. We tried the bruschetta appetizer. It came with 3 slices of bread cut in half, so 6 pieces total. The bruschetta had excellent flavor. We split the Salsiccia pizza and the Ragù Napoletano. We also tried the tiramisu for dessert. Everything was so flavorful and the portion sizes match the prices. We had enough food to share between the 3 of us. We will definitely be back to try more menu items.
… moreLet’s Go With Ro
I want to Partenope on Saturday and it was so good! This was my first time visiting the Richardson location and I went with some of my mom‘s friends! I enjoyed the atmosphere and service. The weather was quite chilly and I didn’t take photos of the pizza. They have an extensive dessert menu. Many vegetarian options.
I highly recommend you eat at this restaurant!
… moreI highly recommend you eat at this restaurant!
A Camacho
1st time visiting this establishment, and I was not disappointed. Our waiter Patrick was attentive, and well informed about the menu. We were there early enough for my husband to try the lasagna (limited quantity). I tried the scarpariello di mare(was not spicy). I appreciated the portion size of the food, I didnt feel like I was being overfed. We also tried the Fritto Misto. All of the food came out fresh, the dessert canzone was also good.
… moreAnvita Kotha
Wonderful service. Loved their brussels sprouts! I didn’t actually enjoy the award winning pizza they had, but they were quick to offer other options. I think it’s just the way it’s made and how large the crust was didn’t appeal to me but someone who enjoys more crust would love this pizza. I got the butternut squash salad instead which was great! My friend enjoyed his pizza!
… moreKyle Turner
10/10 food and service. Wendy went above and beyond to provide immaculate service. She knew it was our first time, and did a great job making sure we were taken care of. We did 4 courses and every bite was perfect. We’re so excited for our leftovers tomorrow!
… moreDonald Stephens
On the way home from our granddaughter’s volleyball game we decided to look for a good Italian restaurant with gluten-free options for my wife. Partenope kept showing up in one review after another so we decided to give it a try.
We ordered the Fritto Misto (flash fried calamari and shrimp) as an appetizer. It was light, delicious, and not the least bit greasy. The taste and texture was perfect with no chewiness at all.
We asked our waitress Nicole what she recommended from the pizza menu and her recommendations were spot on! I had the Calabrese (mozzarella, tomato sauce, hot soppressata, ricotta, calabrian chili & calabrian honey) and my wife had the same pizza but with the gluten-free crust. My pizza was one of the best pizzas I have ever had, and we try the pizza everywhere we travel. I tried my wife’s gluten free version and it was the first gluten free pizza she has ever ordered that had a tasty crust that didn’t taste like cardboard. It was very close to mine in flavor and texture!
I ordered Tiramisu and an espresso for a wonderful topper to a delicious meal. It lived up to the rest of my meal and we walked away very happy.
Nicole was very professional, cordial and full of helpful suggestions that made our meal even more special. We will return for the great food and make a point to visit on the days Nicole is working.
It’s always a great feeling when you walk away from a new restaurant looking forward to your next time there. We had a fabulous experience thanks to the great food and Nicole’s wonderful service!
… moreWe ordered the Fritto Misto (flash fried calamari and shrimp) as an appetizer. It was light, delicious, and not the least bit greasy. The taste and texture was perfect with no chewiness at all.
We asked our waitress Nicole what she recommended from the pizza menu and her recommendations were spot on! I had the Calabrese (mozzarella, tomato sauce, hot soppressata, ricotta, calabrian chili & calabrian honey) and my wife had the same pizza but with the gluten-free crust. My pizza was one of the best pizzas I have ever had, and we try the pizza everywhere we travel. I tried my wife’s gluten free version and it was the first gluten free pizza she has ever ordered that had a tasty crust that didn’t taste like cardboard. It was very close to mine in flavor and texture!
I ordered Tiramisu and an espresso for a wonderful topper to a delicious meal. It lived up to the rest of my meal and we walked away very happy.
Nicole was very professional, cordial and full of helpful suggestions that made our meal even more special. We will return for the great food and make a point to visit on the days Nicole is working.
It’s always a great feeling when you walk away from a new restaurant looking forward to your next time there. We had a fabulous experience thanks to the great food and Nicole’s wonderful service!
Nadia M
We absolutely loved this place. Nacho our server made our dinner extra perfect. He was very attentive and not once did we have to call him to the table for anything. He checked in frequently and made sure everything was good even though they were so packed. Reservations are a must otherwise you would need to sit at the bar until a table or cancellation occurs. The food was so good and flavorful and there wasn’t anything that was just ok. Everything was delicious. Their bread is so soft yet the top layer was perfectly crunchy. The pasta was the perfect a la dente. Seabass was crisped and perfect. The restaurant itself was so cute and the details were just perfection.
… moreBo
The food was amazing here and ive been to italy! Calamari lives up to expectations from other reviews. The pizza crust was fresh and crispy. The pasta was perfectly cooked. And the water also tasted good . Our server was also very cheerful and nice. 0 complaints, will be back!
… moreSteve Le
Absolutely delicious! The fried calamari was perfectly crispy and tender. Pizza had that authentic wood-fired flavor with fresh toppings. Don’t skip dessert — rich, decadent, and the perfect sweet ending. A must-visit for Italian food lovers! Nicole was great. Thank you
… more