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Address and Contact Information
Address: 2135 W 450 S Ste A, Pleasant Grove, UT 84062
Phone: (801) 692-2220
Website: https://www.parlordoughnuts.com/
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Pleasant Grove UT – Parlor Doughnuts
PARLOR DOUGHNUTS · HOURS OF OPERATION · Monday – Friday | 6:00 AM – 6:00 PM Saturday – Sunday | 6:00 AM – 4:00 PM · (801) 692-2220 · SMALL BATCHES. MADE ALL DAY.
Parlor Doughnuts | Famous Layered Doughnuts™, Coffee and …
Enjoy one of our Famous Layered Doughnuts™ with a specialty coffee, energizer, refresher, or artisan breakfast item. Parlor doughnuts is coming to a city …
Parlor Doughnuts Utah (@utahparlordoughnuts) · Pleasant Grove, UT
Serving Utah Famous Layered Doughnuts™ Made fresh all day ✨ M-F: 6am-6pm. Sat-Sun: 6am-4pm. NEW PG FLAVOR ALERT Pleasant Grove is getting its own local flavor …
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Reviews
Robert
The Doughnuts were okay not great. I think they would taste better fresh/warm. We were disappointed. Struggling to find anything positive about this place. Expensive old tasting doughnuts.
… moreCameron Gade
Honestly, some of the best donuts I’ve had anywhere in the world. The breakfast tacos also were amazing. The girls that work there were so nice. My daughter, wife, and I loved every doughnut we tried and we tried a large variety. The biggest issue I’m going to have is trying to keep myself from going there every day.
… morehannah
These donuts are so good. They’re pricey at like $4-6 per donut, but on a special occasion it’s worth it! We tried a variety and I’ d say the fruity or Caramel/maple flavors were the best (didn’t love the chocolate-y flavors as much). Worker just took a while to acknowledge me at the counter.
… moreChris Hartung
I have LOVED Parlor Doughnuts since Oceanside, CA location and this new spot did not disappoint! Customer service was outstanding and friendly faces behind the counter were eager to help. MUST flavors: Blueberry Hill, strawberry shortcake, and French Toast.
Zach, the manager was super personable! Kenzie, the owner, was so welcoming! I also tried their “Passion Mango refresher” and it’s the perfect drink for a hot sunny day. Their bacon egg and cheese (on a croissant) is a great breakfast staple on-the-go. They pretty much have all you need for breakfast, snacks, sweets, and lunch – a 1-stop-shop! Decor is classy meets modern, so happy to have this close by!!
… moreZach, the manager was super personable! Kenzie, the owner, was so welcoming! I also tried their “Passion Mango refresher” and it’s the perfect drink for a hot sunny day. Their bacon egg and cheese (on a croissant) is a great breakfast staple on-the-go. They pretty much have all you need for breakfast, snacks, sweets, and lunch – a 1-stop-shop! Decor is classy meets modern, so happy to have this close by!!
KayLee Todd
Wow, these are some amazing donuts!!! They’re not regular, they’re more like croissant donuts, so think flaky with moist buttery dough. The toppings were really delicious. Our favorite was the coconut cream one, it had a delicious filling. The apple pie (seasonal) was a close second.
I loved how you could get a box of 2,4,6, or 12.
The shop itself was cute, kinda an old fashioned Parisian cafe feel.
In addition to donuts they have some breakfast items, coffee and other drinks.
… moreI loved how you could get a box of 2,4,6, or 12.
The shop itself was cute, kinda an old fashioned Parisian cafe feel.
In addition to donuts they have some breakfast items, coffee and other drinks.
Silvia mateus
I didn’t take the full picture, but the donuts were delicious and freshly made. The dough was great, the service was excellent, the girls were very attentive, the place was very nice, and the music was good. But especially the pepperoni and Hawaiian donuts—you won’t regret it!
… moreSara B.
I had been wanting to try this place for a while since it opened near my apartment. I finally went today and loved the experience. Susanna was a sweetheart and had great recommendations. She said the Lemon Curd was her favorite, and I see why. That’s my new favorite too. I also got the Raspberry Pistachio and Blueberry.
Like other reviews have said, it is not a typical donut, it’s a croissant dough. I can see why some flavors aren’t quite as impressive due to having the glaze only on the top. I found the Raspberry Pistachio and Blueberry to have a very tame flavor profile for this exact reason. However, that’s typical for how most donuts taste. That’s why I found the Lemon Curd to be so amazing. It had a fantastic tang from the glaze alone, but went a step further and had lemon curd filling. I typically prefer donuts that have filling in other settings, which makes sense why the Lemon Curd was so favorable to me.
I also had the Mango Passionfruit Coconut Milk Refresher (as per Susanna’s recommendation) and found it so fun. It was definitely refreshing while still being flavorful. They include the dehydrated mango and coconut chunks that were enjoyable.
I’m glad I got to experience this place! I will easily recommend this to others to try when they’re in the area.
… moreLike other reviews have said, it is not a typical donut, it’s a croissant dough. I can see why some flavors aren’t quite as impressive due to having the glaze only on the top. I found the Raspberry Pistachio and Blueberry to have a very tame flavor profile for this exact reason. However, that’s typical for how most donuts taste. That’s why I found the Lemon Curd to be so amazing. It had a fantastic tang from the glaze alone, but went a step further and had lemon curd filling. I typically prefer donuts that have filling in other settings, which makes sense why the Lemon Curd was so favorable to me.
I also had the Mango Passionfruit Coconut Milk Refresher (as per Susanna’s recommendation) and found it so fun. It was definitely refreshing while still being flavorful. They include the dehydrated mango and coconut chunks that were enjoyable.
I’m glad I got to experience this place! I will easily recommend this to others to try when they’re in the area.
Sioux Washburn
I’ve been waiting to try these for a long time after being told they were “the best donuts ever”….
They are high quality and you can tell they are well made but honestly kind of a letdown. They are unique with their flaky texture, like a cross between a croissant and a donut. We got a full dozen and every donut base is the exact same, no fillings, the only thing that changes the “flavor” is a thin flavored glaze or like a sprinkle of nuts, etc
So they honestly all end up tasting essentially the same. Which is totally fine if you like a plain glazed croissant/donut, I was looking for some luscious decadent fillings or something to really justify the price.
… moreThey are high quality and you can tell they are well made but honestly kind of a letdown. They are unique with their flaky texture, like a cross between a croissant and a donut. We got a full dozen and every donut base is the exact same, no fillings, the only thing that changes the “flavor” is a thin flavored glaze or like a sprinkle of nuts, etc
So they honestly all end up tasting essentially the same. Which is totally fine if you like a plain glazed croissant/donut, I was looking for some luscious decadent fillings or something to really justify the price.
Lydia
This was my second visit to Parlor Doughnuts, and I’m already planning my next one! Heidi helped us out on our first trip and recommended trying a few different flavors — we went with Cookies & Cream, Turtle, and Chocolate Chocolate. All three were absolutely phenomenal. I’m not sure if it’s the official term, but these “croughnuts” (croissant + doughnut) are to die for — buttery, flaky, and perfectly sweet.
On our return visit, we tried the French Toast flavor, a fan favorite — and now I totally get why! It tasted just like an indulgent slice of French toast. YUM.
Out of everything, I’d still go back for the Cookies & Cream — it’s rich, creamy, and just the right amount of indulgent.
The two guys working today were super helpful, answering all our questions and offering great recommendations. The shop has a super cute, welcoming vibe, and it’s always spotless. Everyone we’ve interacted with has been so kind and friendly.
Pro tip: we came on a Friday at 1:30 PM and didn’t have to wait at all. On the Saturday of opening day we waited about 45 minutes — totally worth it, but if you can swing a weekday visit, it’s a great way to skip the line!
… moreOn our return visit, we tried the French Toast flavor, a fan favorite — and now I totally get why! It tasted just like an indulgent slice of French toast. YUM.
Out of everything, I’d still go back for the Cookies & Cream — it’s rich, creamy, and just the right amount of indulgent.
The two guys working today were super helpful, answering all our questions and offering great recommendations. The shop has a super cute, welcoming vibe, and it’s always spotless. Everyone we’ve interacted with has been so kind and friendly.
Pro tip: we came on a Friday at 1:30 PM and didn’t have to wait at all. On the Saturday of opening day we waited about 45 minutes — totally worth it, but if you can swing a weekday visit, it’s a great way to skip the line!
Jolyn Short
The regular ones are great, the gluten free ones are terrible by comparison! The plate pictured has a regular strawberries and cream and a gluten free strawberries and cream. Cream and strawberries are gluten free, add them!!!!!! At least the strawberries if they insist on making gluten free and vegan the same ones. It was dry compared to other gf donuts we’ve had. If you eat GF, do yourself a favor and go to Bismarck in Provo. I know making gluten free donuts are hard to make, but you could at least make it fancy with fun toppings instead of just glaze and sugar. Lame!
… more