C ONeal
Oxtails were cooked to perfection & seasoned with deep flavor. The picture may not do the oxtails justice. Rich flavor, melt in ya mouth type oxtails seriously, no exaggeration. The rice was perfect and my greens were seasoned properly also. Potato salad was just right also. Hopefully I get back in town another Sunday for the Oxtail dinners. This is a large oxtail plate btw. Paid mid 20’s & left a tip. Well worth the money.
… moreLiza Moreland
I’ve wanted to check this place out for some time. The family and I finally got a chance to go for Sunday dinner. The food, the service the atmosphere was amazing! Absolutely delicious!
… moreKay B
Parker’s Smoked Meats has it going on!! I had chopped bbq, mac&cheese and collard greens and pineapple upside down cake. Outstanding! The chopped bbq is the best I’ve ever had and I’m from NC! Very smoke flavored- very delicious! The collards were perfect- not full of stalks and the mac&cheese was good. The pineapple upside down cake was made there and served warm . Just needed whip cream. I will be back here every time we visit Savannah. Great job Parker’s!!
… moreCapitol
Got a lb of brisket and it looked like this. I worked at a bbq spot for years. I would never give the equivalent of shake to a customer unless they asked for it like this. It tastes okay, but it is overly salty with the texture and color that its been in a hot pan for a while. Pretty disappointed, but the collards were good.
… moreEric Robinson
In town visiting my Mom, and she said get the ribs at Parker’s.
Fast: my to-go order was ready before I even had a chance to scroll on my phone!
Ribs: T E N D E R!! Wow
Baked Beans: Good
Collard Greens: OMG!! Yes!
Will definitely make this a dinner stop when I visit again!!
… moreTrinity Harris
I ordered the build your own plate, with the brisket, macaroni & cheese, & the sweet potato soufflé. The brisket was not what I was expecting at all. It doesn’t look like brisket to me and what I’m used to… But the sides were good.
… moreDaniel Daenen
The spare ribs were so overcooked the bones crumbled into the bite. Cartilage completely turned to gelatin, which was new for me but I guess some people like it that way. Idk if the bones are supposed to disintegrate into the bite as well. Was kinda traumatic because I ate a lot of it before realizing how much bone I’d eaten.
Chicken was great, service and sides also lovely!
… moreTammy Sikes
I stopped in for the first time! I got the plate with Pulled pork, Mac n cheese , potato salad and the banana pudding! Every single thing was PERFECT!! The flavor was amazing! I can’t decide what is the best because each thing was that good!! I will definitely be back! They were also very friendly and helpful! If I could give 10 stars i would!
… moreJessica Davis
I just love the two meats and two sides combo it’s so convenient and quick especially on busy workdays. The food is so good!
… moreElizabeth The Short
SUPERfriendly and courteous. By far, best fried okra I’ve ever tasted. Sweet potato souffle was perfectly seasoned and so, so flavorful. Green beans and Mac n cheese were good, too. But, the absolute standouts were the meats. We had spare ribs and chicken wings and they were JUST.SO.UNBELIEVABLY.DELICIOUS!!!
Seriously, I’m not sure there’s any way to express just how good this food was. A+++ all the way!
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