
Paradiso is a Southern European restaurant and cocktail bar located on N. Bishop Ave, in the heart of Bishop Arts in Dallas. We offer seasonal fare inspired by Southern Europe’s coastal approach to dining. Enjoy flatbreads, pizza, mezze, wild-caught fish, and hand-made pasta. Paradiso is perfect for enjoying brunch, lunch, and dinner al fresco. Mezze items, like oysters, fried artichoke hearts, toasted fregola, and shrimp cocktail roll around the dining room on carts. Fresh salads such as the heirloom tomato with sheep’s milk ricotta or the smoked beets with candied pistachio are a new, seasonal treat. Ask us about private dining options!
Coastal Mediterranean fare in multi-venue culinary concept space surrounding a central courtyard.
Address and Contact Information
Address: 308 N Bishop Ave, Dallas, TX 75208
Phone: (214) 944-5865
Website: https://paradisodallas.com/
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
Related Web Results
Paradiso – Restaurant in the heart of Bishop Arts
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Reviews
The appetizer was definitely the highlight of the night. We ordered a hummus trio and a burrata appetizer. both were great. The pita was perfect and the burrata dish was amazing. The pizza was fine, but nothing special.
The atmosphere of the restaurant was amazing, I love the decoration and how everything looked, great place for pictures definitely.
We had an almond pie at the end, very average pie, nothing special about it and the main cake part was a bit dry.
I would give three stars for my whole experience considering all of that.
The price was average $54 for one small pizza, one slice of almond pie, one Coke, one glass of wine and one Margarita which I believe it was removed from the bill since I couldn’t drink it.
A shout out to the host and hostess that were absolutely amazing and polite with me and my friend.
Maybe I’ll give it a second Try another time to see if I have a better experience in general.
overall scoring:
service-10/10
hosting-5.5/10
food-9.5/10
hospitality- 10/10
last thing, give that man julio a raise! man knows his stuff!
The crispy artichokes were so delicious and unexpected…
The atmosphere is just the best…
Let’s talk about the food. It’s so good, it’s almost insulting. Each dish arrives looking like a work of art, but tastes even better than it looks. The kind of food that makes you want to write a sonnet. I’m not a poet, but trust me, I was inspired.
And the drinks? They’re clearly made by a mixologist who moonlights as a magician. My cocktail was so perfectly balanced I had to check if it had its own therapist. Every sip was a new adventure, and the fact that I didn’t fall out of my chair is a testament to the comfortable seating, not my self-control.
The vibe is impeccable, the staff is wonderfully attentive without being intrusive, and the entire experience is simply five-star. Don’t just go to Paradiso for a meal; go for the sensory journey. It’s a little slice of heaven, with better lighting and a full bar.