Chamali DE SILVA
I recently visited Pan Asian Thai – Sri Lankan Cuisine in Las Vegas and I was really impressed. The food was fantastic — dishes had authentic Sri Lankan flavors, spices were spot on, and everything felt freshly prepared. Many items, like their curries and roti-based dishes, were especially flavorful and satisfying.What stood out even more was the service. The owner and staff were friendly, welcoming, and genuinely took care to make us feel comfortable. Their warmth and personal attention added a great vibe to the meal, making the experience feel special rather than just “another dinner & felt right at home! If you want delicious Sri Lankan food in Las Vegas with warm customer service and a comfortable vibe, this place hits the mark. I’d go back without hesitation.
… moreAbhishek Reddy Chamakura
I had the opportunity to try different Srilankan and Thai food options at this only srilankan restaurant in Las vegas. The food was made fresh upon ordering and tasted very authentic srilankan. I tried the vegetarian options and we’re all good. The other friends tried different meat options and they liked it and visited back to try more. I heard the lamb chops are must try.
I highly recommend the kothu paratha and kothu string hoppers.
The srilanka tea is very good and a definite try after a good meal.
Plenty of parking available on site.
Pricing is very decent for the quantity and quality of food you get. Definitely each of the order is shareable as the portion size is big enough. I highly recommend to go there hungry as there are plenty of options to try.
Chef Pavi and Chan are very friendly and you can have a wonderful conversation on any topics.
Place is very clean and family and kids friendly.
… moreNicholas Klein
Extremely fresh and authentic. I sampled from the Sri Lankan menu. Very flavorful and delicious!!! Chef/Owner is very friendly as well. I will be back 100%.
Update – SO good I came back the next day with my partner. Absolutely LOVE the Beef Kothu. Incredibly rich flavors and such a unique dish.
… moreSummer Rich
Talk about fresh!!!! We got to speak with the owner who was extremely nice! The dishes we got were so delicious and made with love. The beef pho was not your typical pho it was so elevated in flavor. The meat was seasoned alone and then added to the soup. We got the Orange Chicken which you could taste that the orange flavor was not artificial. Finally the Chow Mein was cooked to perfection. The ambience was real table linens and real linen napkins. Fancy but you could dress up or casual. It was really nice with some of the owners artwork on the wall too! Try this place you won’t be disappointed.
… moreAdam Colvin
Always a good experience here. Quiet atmosphere, great food, friendly service.
The volcano chicken was tasty, good spices. The thom ka soup had a great flavor, just a touch of spice (flavorful, not too hot). As always the XO ribs (not pictured) were large, perfectly cooked. A little oh the sweet side tonight, but still great!
The mango rice for dessert was light and tasty. Great texture and ripe mango. Thank you!
… moreReinalyn Lapena
This place is such a hidden gem! The food was amazing
First, I gotta shout out Pavi who, during our dinner, was our host, waiter, and chef all at once. I respect the hustle
We ordered coconut shrimp and chicken satay appetizers. The satay sauce was delicious and spicy but not too much. I even dipped my coconut shrimp in that sauce. The chicken was moist and flavorful.
The yellow curry with beef had so much depth of flavor, the beef was tender and soft. The fried rice was cooked to perfection.
This place is honestly one of the best thai food restaurants I’ve had here in Vegas.
The ambiance could use some work only because there wasn’t any music playing in the dining room, but not completely necessary. The food was so good and the service was amazing that it didn’t even matter.
side note: they have high chairs for toddlers
10/10 would recommend
… moreSarah Klein
Had a very delishous Masuman Curry, which I ate too fast, so no photos of that. As a drink, I tried their Chai – yum! But also, I tried their Mango Sticky Rice, which I managed to snag a photo of before I ate it! Very flavorful meal in a lovely atmosphere. Definitely recommend. Oh, and they cook it all fresh, no seed oils. Authentic ingredients. A must try!
… moreChristopher Evans
Chand is the man. Pegged us as climbers from red rocks in a heartbeat and hooked us up with some of the best food of our trip. The Sri Lanken Curry is amazing, highly recommend the hand scoop dining method. Medium spicy was perfect. Only restaurant in Vegas I am leaving a review for.
… moreSam Warder
This place is amazing! Their food is great and very clean, with no seed oils. Their service is really good. I highly recommend the Panang Curry, Drunken Noodles, or Pad Thai. Will be coming back a lot more!
… moreNatasha Loss
This restaurant might be one of my favorites I’ve ever eaten at! The man who served us/cooked our food, I think he’s the owner but not positive, got excited when we told him we came for Sri Lankan food. He explained the menu in detail to us and gave us some recommendations, I think it’s the best menu explanation I’ve ever gotten. The food took a minute to come out and it is not cheap, but it’s worth every minute and penny because the food is absolutely out of this world and clearly no shortcuts were taken in order to make this the best culinary experience possible.
I really want to go back and try the Thai food, it’ll be interesting to taste Thai food with a Sri Lankan flair. But I’m gonna have to work hard to convince myself to try anything but the Sri Lankan, since it was so insanely delicious.
As a warning to any spice-intolerant people, even the mild spice level has a tiny bit of kick to it. Make sure you understand what spice level you’ll be getting before you order!
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