An array of classic Indian small & shared plates in a modern setting with vibrant wall murals.
Hours
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–10 PM |
| Monday (Labor Day) | 11 AM–10 PM Hours might differ |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
Address and Contact Information
Address: 1140 Ocean Ave, San Francisco, CA 94112
Phone: (415) 841-8400
Menu
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Reviews
Nick
Get in, save a table, order from the counter, wait till order is called, pick up food and grab any drinks you got from the fridge along with napkins and utensils and dig in!!! Really simple service but the food is packed with spice and flavor. The naan bread is worth the price, lamb biryanis is amazing and the chicken tika masala is super tasty. Don’t forget to try a mango lasi. Great bang for your buck here.
… moreIvan kirk Acayan
Haven’t had too much experience with Pakistani or Indian food (outside of curries) but this spot is “the mark” for me. Lamb biryani was delicious, tandoori chicken leg was juicy, garlic naan soft and full of flavor.
… moreZiad Ahmed
Alright honest review time
… moreReema Chaudhari
Authentic taste! Huge portion and quick service. Must try tandoori items 10/10; Chicken Karahi was too good 10/10; Ch Biryani aromatics and taste are amazing, it is more of pulav consistency. Must try all these dishes.
… moreAlmira Sidiq
I love their seekh kabab with naan. It’s super delicious . Halal Pakistani restaurant
… moreJeff Ho
We used to go to their 16th St. location a lot back in the 2000’s. I still like that location better because it feels familiar and the clientele on a Saturday evening. The seating here is spread out and less intimate. I had the chicken tikka masala curry $11, samosa $4, garlic nan $2.50, tandoori chicken leg $5, basmati rice $2.49. Good job by the chef on making my food delicious. I asked the cashier to make my food not that spicy and it was spot on. I still love how they put lime and raw onions on the bottom of the chicken leg dish. That first taste of the nan and curry is like seeing an old friend again.
… moreJesua Sarmiento
loved the food here! so underrated and would definitely come here with a big group again
… moreTasnim Ara Islam
We went there for lunch. We ordered the mutton biriyani, beef seekh kabob, chicken tandoori kabob and butter naan. All the food were ready in 15-20 minutes. You have to bring your food from the counter to your table by yourself. The foods were perfectly made. The kabobs and the mutton in the biriyani – both were juicy and fresh. We enjoyed the food. Afterwards, we ordered mango lassi and that was also delicious. We are definitely going to visit there again.
… moreJuan Ca
I judge restaurants by their quality. If the good doesn’t give me issues with digestion, then it’s a go! The food here is great and it’s best when shared.
… moreTravelbug
If you want some good Indian food then Pakwan is the place. They gave a few locations throughout the city. All their dishes are good. Chicken tandoori (~20 mins wait but worth every second of wait time), saag, and biryani are my go to in all Pakwan.
… more