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Page’s Okra Grill Combines simple Southern Cuisine with the casual elements of traditional coastal seafood. We look to use fresh, seasonal, local ingredients in our made- from- scratch dishes wherever we can. While our kitchen partners with local farms & seafood suppliers, our bar program follows suit and focuses on local spirits and craft breweries. Come join us for Brunch on the weekends. Sip on Charleston’s Best Bloody Mary & enjoy live music on out patio. Try us for Breakfast during the week. Nightly dinner features served to you by a professional and courteous staff. Let us Show you True Southern Hospitality. Make reservations online.
Generous portions of casual Southern-focused home cooking are served all day at this lively eatery.
Hours
| Tuesday | 7 AM–9 PM |
| Wednesday | 7 AM–9 PM |
| Thursday | 7 AM–9 PM |
| Friday | 7 AM–10 PM |
| Saturday | 8 AM–10 PM |
| Sunday | 8 AM–9 PM |
| Monday | 7 AM–9 PM |
Address and Contact Information
Address: 302 Coleman Blvd, Mt Pleasant, SC 29464
Phone: (843) 881-3333
Website: https://www.pagesokragrill.com/
Menu Photos
Order and Reservations
Reservations: pagesokragrill.com
Order: Order online
Photo Gallery
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Reviews
Angela Li
I came here with my boyfriend the day after Valentine’s Day. We were recommended this place because it was somewhere that locals also go to. They had a lot of options on the menu, some being seafood, some being your more traditional “american” food. They also had a lot of drink options. The service was great and quick. The food came out quick and it was A LOT for how affordable the prices were. Most entrees came with two sides and some sort of bread. I got the fried seafood platter and my boyfriend got the fried chicken livers. We also got the redneck rolls as an appetizer. A great place for southern staples. Also since it was Valentines weekend, we got flowers and a little bag of chocolate!
… moreGD
The best meal I had over the few days in town. Lucky enough to get the bar seat where I had the opportunity to observe how they cook and prepare the food with passion. Everything looks and smells delicious. The chefs and service staff seem to have the passion inside them for their food and service. This is what southern hospitality feels like. I ordered some grilled seafood with fried okra and it’s SO delicious. I’ll definitely come back whenever I visit Charleston again. Thanks for the amazing experience!
… moreDavid Jernigan
The food was delicious as always. The smash burger is the best I’ve had. The pimento cheese grits are a must, they are absolutely incredible. We had the beignets for an appetizer, which were fresh and hot. The pork chops were fried just right.
I will have to say the ladies at the hostess station were not very friendly or welcoming, maybe they were having a bad day. Our server, Ashley was very energetic and did a fantastic job. Overall we had a good experience and the food was delicious, if you haven’t tried Page’s you should, you will not be disappointed.
… moreI will have to say the ladies at the hostess station were not very friendly or welcoming, maybe they were having a bad day. Our server, Ashley was very energetic and did a fantastic job. Overall we had a good experience and the food was delicious, if you haven’t tried Page’s you should, you will not be disappointed.
Brandon Saling
My wife & I loved this place! The shrimp & grits were outstanding! As was the grilled seafood platter! One of the best crab cakes we’ve ever had. Great scallops, tasty sea bass, delicious shrimp. Even the corn bread was awesome. We couldn’t have asked for better service either! If weren’t so stuffed from dinner, we definitely would have tried some of their mouthwatering cheesecake that we were sitting right next to
… moreEmaleigh Melton
Visiting with family and this is one of the best meals I’ve had probably in my entire life. Everything was amazing – the Bloody Mary (I got it with their jalapeño infused vodka, sooo recommend), the country fried chicken, the sides (fried okra, mac n cheese, collard greens, mashed potatoes, hush puppies), the appetizers (you HAVE to get the crab cakes and fried green tomatoes, best I’ve ever had), and the banana pudding. Also tried some of my family’s meals (shrimp and grits and the fried shrimp) that were also 10/10. Service is great too, Celeste is amazing and so attentive! If you’re in the area you have to check this place out.
… morePat Conti
If you’re looking for delicious Southern comfort food in a casual setting, this is your place. I had Crab Bacon Chowder, Country Fried Chicken with hushpuppies, mac ‘n cheese and homemade key lime pie for dessert. The quantities are huge and all were very good! My server Morgan was excellent too.
… moreJanis Mahnure
Amazing food! We got the classic Charleston seafood platter with a side of mac and cheese and okra fries and hushpuppies. Hushpuppies were small like just 2 balls the size of munchkins, but had flavor. The rest of the entree was deep fried goodness with lots of flavor in the batter. We also got the bass entree and the shrimp that came with that entree was so mouthwatering good, I will think about them every-time I have shrimp now. The carrot cake was huge. This was one of our most expensive meals during this trip but it was totally and completely worth it. They had so much indoor and outdoor seating. If you’re out of town, this is great.
… moreCorey O
Absolutely nothing bad can be said about Page’s! It was very busy but we still got seated in a reasonable time. Hostesses were friendly. The vybe is amazing both in and especiallyin the outdoor area where we were. Our server, Rob, was cooler than a fan, attentive and quick with the turnaround on our requests. The food… cooked perfectly! I wish we lived closer so we could go more often. We’ll done, Page’s!
… moreJudy Kruszon
We loved everything about this restaurant. From the hostess to our server to the food. I had Page’s Famous Chicken & Waffles which was amazingly delicious. It’s a savory waffle with bits of cheddar, corn, chorizo & jalapeño (but it wasn’t spicy). The fried chicken breasts were flattened and easy to eat.
My husband had Shrimp & grits which he absolutely loved. The grits are formed into cakes and then fried. The shrimp were perfectly cooked and the grave was a light and creamy type instead of the usual brown type.
Neither if us could finish our meals although we tried. Our server, Taylor, was outstanding!
… moreMy husband had Shrimp & grits which he absolutely loved. The grits are formed into cakes and then fried. The shrimp were perfectly cooked and the grave was a light and creamy type instead of the usual brown type.
Neither if us could finish our meals although we tried. Our server, Taylor, was outstanding!
Alex N
If I could give 10 for all I would! Where to begin?! First, the wait time was not long at all, even though the place was buzzing. We were seated and immediately greeted by, by far, The best waiter I’ve ever had! Andy – thank you for being so great at what you do! He gave us recommendations for his favorite dishes, constantly kept me, my wife, sister in law and her friend laughing and entertained!
The food! My wife got the award winning shrimp and grits! And they lived up to their name! And even better, they flash fry their grits for a little extra crunch! TJ’s hot mess breakfast is great, and I had the crab cake eggs Benedict, so good!
The atmosphere is amazing! Charleston is known for its amazing restaurants and vibes, this place definitely is one reason why! If you’re ever in Charleston, look up Page’s Okra Grill!
… moreThe food! My wife got the award winning shrimp and grits! And they lived up to their name! And even better, they flash fry their grits for a little extra crunch! TJ’s hot mess breakfast is great, and I had the crab cake eggs Benedict, so good!
The atmosphere is amazing! Charleston is known for its amazing restaurants and vibes, this place definitely is one reason why! If you’re ever in Charleston, look up Page’s Okra Grill!