Court Heffron
Really good food! The chicken bacon panini is excellent! Absolutely the best honey mustard sauce in the world. Desserts are delicious as well. Highly recommend.
… moreAshley Vasquez
Such an amazing and beautiful place! First time my boyfriend and I went we absolutely loved it and we couldn’t wait to go again!! The food is absolutely delicious and reasonably priced for what you get
… morePaisancards& Collectables LLC
This pizzeria has become part of my everyday routine, and it’s not just because the food is incredible — it’s because the people and the service make it a place I genuinely look forward to visiting. Walking in each day feels like stepping into a spot where everyone knows you and actually cares.
The staff at the counter are consistently warm, patient, and upbeat. They greet you like a friend, not just another customer, and they always make the experience smooth and enjoyable. That kind of genuine friendliness is hard to find.
The owners deserve huge credit as well. They’re constantly present, checking in, making sure everything is perfect, and going far beyond what you’d expect to ensure every guest leaves happy. You can tell they pour their heart into the place, and it shows in every detail.
And of course, the food never disappoints — fresh, flavorful, and clearly made with pride. But honestly, it’s the people behind the counter and the owners’ dedication that keep me coming back day after day.
If you want amazing food paired with even better service, this pizzeria is the place to be.
… moreTroy Bezak
Hosted my son’s rehearsal dinner for 30 guests at Padrinos on a recent Friday night. Marco was easy to work with. From making the reservation, to planning the menu he was receptive and easy to communicate with. Service was friendly and attentive. Food was amazing. They were very accommodating to one of the guests who has dietary restrictions, making sure he had options available to him. Highly recommend.
… moreJohn Mongon
We had not been at this restaurant in about 8 years and we were looking for an opportunity to go back and try it again. The service was fine and the portions were also fine but my wife’s eggplant dinner was not thoroughly warm and my pasta with meat sauce was ok, at best. This use to be a BYOB restaurant which was great but now they provide liquor and their prices and food don’t make this a place I want to revisit. For a $100 meal plus tip we could have gone elsewhere for a better meal. Hope you have a better experience.
… moreHannah Clark-hafitz
My husband and I had a rare date night tonight and we couldn’t be happier with the incredible food and service. The food was absolutely amazing, I can’t remember the last time we enjoyed a meal that much. The service was great as well, the waitress was sweet and attentive. They also serve alcohol now, I highly recommend the sangria. We will definitely be back and will recommend to all our friends and family!
… moreAmy Hoppock
Had dinner there Christmas Eve. yes with a reservation. The service was nice but intermittent.. Was very disappointed in the very narrow holiday menu. Mostly seafood. The Thai calamari appy was ok. would have rather had fried with marinara. There were no pasta dishes. Which is what my girls wanted. I order the choc lava cupcake for dessert. very dry and NO lava.really? Also decaf coffee.that wasn’t hot, It was not decaf. I was up til 4 am. They made a big deal about telling me it was decaf. should have paid closer attention. So disappointed all around. Might try again if we can get the regular menu!
… moreDebbie Bartole
I have ordered from them before and it was ok. I ordered again last night and it was not good. I ordered the rice bowel and I did not enjoy it at all. That Chipotle sauce and terriyoki was so overpowering, it was really gross. Did some clams casino and they were extremely salty. I did grub hub and for the price spent it was overall a bad meal. I have practically the whole rice bowel left and it will go in the trash. I can imagine the taste after the sauces melted all night.
… moreLibinski 0G
A surprise find in this side of New Jersey. We visited Ground for Sculpture nearby and were craving for steak. We ended up at this old school BYOB Italian place. Garlicky fresh bread soaked in olive oil, refreshing salad, salty but tasty clam with sausage and juicy Ferrera steak. Friendly host and warm waitress also made us feel welcomed! Nice experience on a pleasant Saturday.
… moreAndre Ray
This is my first time dining here and at first glance the outside seems like a typical Italian/pizzaria, but once you step inside, it’s one step away for fine dining. It’s casual, but excellent ambiance and I was extremely impressed. The food was excellent, we thankfully arrived at an early 5pm reservation, and was sparse but when we left, it was practically full! I believe Padrino stopped by a few times to ours and other tables, genuinely caring about the customer experience.
I’ve never posted images of plates and didn’t see an option for captions, but mine is the seafood risotto which was huge and delicious, others ordered a beautiful rib-eye steak cooked to perfection and a wild caught salmon with fettuccine.
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