A lengthy menu of classic Thai cooking & lunch specials in a casually stylish storefront space.
Hours
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–10 PM |
Address and Contact Information
Address: 2115 Frederick Douglass Blvd, New York, NY 10026
Phone: (212) 866-1857
Website: https://newyorkpadthai.com/
Menu Photos
Order and Reservations
Reservations: newyorkpadthai.com
Photo Gallery
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Reviews
I moved in Binghamton but when I come to city 100% I came to pass over this restaurant.
Real Thai family cooks and serve the food. Loved it
The food was outstanding! My wife absolutely loved their Pad Thai noodles and noodle soup — both were full of authentic flavor and cooked to perfection. Every dish we tried was fresh, well-prepared, and beautifully presented.
What stood out the most was the level of service. The owner personally looked after the guests, making sure everyone was happy and comfortable. That kind of personal touch is rare and truly made our visit memorable.
On top of all this, the prices are very reasonable, which makes the experience even better. We left not only full but also with big smiles, having enjoyed great food, great company, and a lot of fun.
We and our friends highly recommend this restaurant to anyone looking for authentic Thai food, excellent service, and a welcoming atmosphere.
Their Friday chicken tenders are generous in nature and the chili sauce was not at all spicy and more on the sweet side. Great service, spa-like ambience, and generous portions (except for the water).
Great to know they also deliver!
I had the pad kee mao and ginger sauce dishes with beef and while the portions were hefty and will fill you up, I felt that the taste and quality of food was lacking. The vegetables, as you can see in the pictures, look grimy and appear to not have been washed. I appreciate the abundance of vegetables on the dishes but there appeared to be some rotten cuts of vegetables that left little to be desired.
I found the noodles on my pad kee mao to be quite soggy and over cooked, whereas the ginger sauce dish was very salty and the rice needed to be mixed in to balance the salinity of the dish. I also wish there was some spice and finesse to the dishes served. While the plates may have been colorful, I was not fully satisfied with the flavors of each dish.
Would I come back here again? Absolutely not. I don’t think this restaurant does Thai food justice, and the quality of food and flavors do not reflect the vibrancy and essence of the cuisine whatsoever.