

We are an Asian & Chinese restaurant offering dine-in, takeout, to-go, delivery, and catering. Make a reservation online to dine in. Order Asian and Chinese food delivery, takeout, and catering online or through the P.F. Chang’s mobile app. Let us cater the perfect feast for you – corporate office catering menus are also available. P.F. Chang’s offers a variety of signature Asian, Thai, Korean, Japanese, Mongolian, and Chinese food dishes including Chicken Lettuce Wraps, Chicken Pad Thai, Signature Lo Mein, Fried Rice, Mongolian Beef, Chang’s Spicy Chicken, and Pork and Shrimp Dumplings. Order online for sushi delivery and takeout. Many gluten-free and vegetarian menu items are available.
Family-friendly chain offering creative takes on Asian fare in a striking space.
Hours
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–10 PM |
Menu Photos
Order and Reservations
Reservations: pfchangs.com
Photo Gallery
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Reviews
We arrived on a Tuesday evening around 7 pm without a reservation and were seated quickly at a high top near the bar, which was perfect for avoiding a wait. Unfortunately, from there the evening felt a bit off. The server, who also appeared to be bartending, seemed overwhelmed, and service was slower than expected even as the dining room gradually emptied. We ordered our longtime favorite lettuce wraps, along with spicy Chang’s Chicken and egg drop soup. The lettuce wraps came out fairly quickly and were just as flavorful and satisfying as always, but after the entrees arrived, we realized the soup was missing and had to ask about it. When it finally arrived, it was served in a plastic bowl with a plastic spoon, with the explanation that they had run out of dishes, which was surprising for a restaurant of this caliber.
That said, we were not in a rush and did not mind the relaxed pace, even if it felt very different from what we were used to here. The food was fresh, hot, and delicious, and we even ended the night with a wonderful dessert. While this visit did not quite match the smooth service we have enjoyed in the past, P.F. Chang’s still delivered where it matters most, and we look forward to returning again.
When I go again? I guess if I was in the neighborhood and had a taste for some Chinese food probably so. Now, they’re hot and sour soup was very good!
Day 2: Dined at a table, and unfortunately, my order wasn’t quite right. A bit disappointing, but I’d like to believe it was just an off day.
Still, overall a solid spot, especially when everything clicks. Would go back!
We had a party of 7 for Easter. Todd was our server. I don’t have enough adjectives to describe how amazing Todd made our experience. Everything we ordered was delicious and again Todd made the experience outstanding! Thank you Todd!!
Update: We went for Father’s Day and thoroughly enjoyed our meal. The exceptions were the egg rolls and spring rolls, neither were very good and very dry. We asked for sauce and unfortunately didn’t receive it. The eggplant was delicious as were all of our entrees. Our original server came back and provided excellent service.
We’ve been eating at PF Changs around the country for years. It’s usually very good. Tonight not so much. The hot and sour soup was neither hot or sour. I ordered broccoli in brown sauce, it wasn’t hot and had little flavor. I brought it home so it could be seasoned and hot when I eat it. My husband ordered sweet and sour chicken he said the breading was mushy. When we told our server he said you should have let me know and I would have had another one made. Well we couldn’t tell him because we didn’t see him after he served our food. The kids meal was a good value, $5 for fried rice, fruit, broccoli and a drink. The baby seemed to enjoy the rice. My son said the Mongolian beef was good. Overall not the best service or experience.
Specifically, the fried rice had a bad smell, and even the Kung Pao chicken had an unpleasant odor. While the food was served hot, the ingredients seemed low quality—like old chicken and possibly expired eggs.