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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Friday | 4–10 PM |
| Saturday | 4–10 PM |
| Sunday | 4–9 PM |
| Monday | Closed |
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
Address and Contact Information
Address: 18595 Mainstreet, Parker, CO 80134
Phone: (720) 676-1503
Website: https://ovestvia.com/?utm_source=google
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Reviews
Don Kendall
Great little Italian spot in Parker — and wow. Everything’s handmade daily.
Big win for Patti: (my wife ❤️) they’ve got legit gluten-free options (fresh-made GF pasta and a gluten-free pizza crust). ⭐️ She was beyond happy, and she said it was seriously delicious.
Everything we had was tasty — if you’re ever in Parker and want great Italian and/or a solid gluten-free option, put this place on your list. ✨
… moreBig win for Patti: (my wife ❤️) they’ve got legit gluten-free options (fresh-made GF pasta and a gluten-free pizza crust). ⭐️ She was beyond happy, and she said it was seriously delicious.
Everything we had was tasty — if you’re ever in Parker and want great Italian and/or a solid gluten-free option, put this place on your list. ✨
Zach Conklin
Very good food and service. We went on a Sunday night at 730 so there were only 3 tables occupied then. Service and food were very good. All the pasta is made fresh in house and it shows. The only critique that I have was the sauce for the ravioli was just a hair oversalted. Other than that everything was great.
… moreTemer B Gaim
Absolutely blown away! From the moment I walked in, the vibe was effortlessly cool—cozy yet stylish, like an Italian dream brought to life. Every dish was a little masterpiece; the flavors were bold, fresh, and perfectly balanced. Huge shoutout to MacKenzie, the manager, for making us feel so welcome, and to our server, who was friendly, attentive, and made the whole meal even more enjoyable. You can tell this team puts heart into everything. Honestly, it’s one of those rare spots that makes you want to come back again and again. Highly recommend if you’re looking for authentic Italian done with love and flair! ✨
… moreBig Mic
Yeah… It’s tough reviewing a place that you see should be good but have a bad experience. Took 30 minutes to get a glass of wine, and got there at 6 and didn’t get our food till almost 8pm. When I got my chicken parm the noodles were so cold so it’s obvious it was just sitting around a while. Since it took forever I just walked up to the bar and didn’t have much better luck there. Also unless you’re doing valet, parking can be a bit of a chore. I’ll try and come back a future day and see if it Fairs better for an improved review.
… moreJim Mueller
Best Chicken Marsala I’ve ever had. Pasta and sauce are amazing. Pam (owner) is a doll and Victor is a seasoned Italian chef! Highly recommend!!!
… moreJL Mellott
First time visit last night for a birthday dinner with friends. We all enjoyed our appetizers and entrees and it’s a very nice date nice atmosphere.
Our server was very friendly, however after service of our entrees, service dwindled off to near non-existent; I got my wine ordered with dinner well after I had finished my entree and the desserts took an extraordinarily long time to come out – and that was only after flagging someone down to ask about them. The manager was *very* apologetic about the extreme wait, explaining that the staff was being monopolized by another event upstairs and comped us the 2 desserts, which was very appreciated.
Even with the end of dinner wait for wine and desserts, we’ll return again. The food was excellent, the portions good sized, and it’s important to always support locally owned places.
… moreOur server was very friendly, however after service of our entrees, service dwindled off to near non-existent; I got my wine ordered with dinner well after I had finished my entree and the desserts took an extraordinarily long time to come out – and that was only after flagging someone down to ask about them. The manager was *very* apologetic about the extreme wait, explaining that the staff was being monopolized by another event upstairs and comped us the 2 desserts, which was very appreciated.
Even with the end of dinner wait for wine and desserts, we’ll return again. The food was excellent, the portions good sized, and it’s important to always support locally owned places.
Quinn
Atmosphere was the highlight here—comfortable and well done (5/5). Unfortunately, the rest didn’t live up to it.
Service was poor (2/5). During my meal, I found a long, roughly one-inch wooden splinter in my food. When I pointed it out, the waitress suggested it might be from their wooden utensils but didn’t apologize, which was disappointing given the seriousness of the issue.
Food quality was below average (2–3/5). The bolognese tasted like an over-processed, boxed hamburger helper—bland and uninspired. It was actually worse after reheating leftovers later, which says a lot about the quality and preparation.
Between the lack of accountability, the safety concern, and underwhelming food, this wasn’t an experience I’d repeat despite the nice atmosphere.
… moreService was poor (2/5). During my meal, I found a long, roughly one-inch wooden splinter in my food. When I pointed it out, the waitress suggested it might be from their wooden utensils but didn’t apologize, which was disappointing given the seriousness of the issue.
Food quality was below average (2–3/5). The bolognese tasted like an over-processed, boxed hamburger helper—bland and uninspired. It was actually worse after reheating leftovers later, which says a lot about the quality and preparation.
Between the lack of accountability, the safety concern, and underwhelming food, this wasn’t an experience I’d repeat despite the nice atmosphere.
Jenn E
This place exceeded my expectations. Staff was lovely, warm and welcoming (all staff… host staff, table staff, food runners, and manager that checked in at the end). Atmosphere is nice enough for a nice dinner out or casual enough to stop in for dinner after work. Drinks, delicious!! Menu… I wanted to try EVERYTHING! We ended up sharing some items (arancini, gnocchi, and raviolis). Everything was phenomenal. Love that it’s all scratch made. I will absolutely be back and be recommending!
… moreStephanie Weinland
I love your restaurant but I’m giving four stars because what’s with the happy hour gate keeping? I’ve been to your restaurant maybe 5 times, always early because I have kids, and each time it should have been happy hour but each time I had to ask for a happy hour menu, and twice I was told you were “out” of copies. The first time I was there I ordered a martini at the bar, was charged full price and later when I asked if there was a happy hour menu, I saw there was a martini on the menu for half the price. Either have a happy hour or don’t. Don’t make your guest feel slighted because they asked about it.
… moreZailyn Prada Blackburn
While the food was delicious, it was far from optimum for the price point. Maybe I’m picky, but have had many trips to Italy. But still, delicious, but pricey. The server was good, but drink orders were very late. Mine came out way after the appetizer was brought. After dinner was served, our server was overwhelmed and we didn’t see her again for quite a while. Once the check came she never came back to run the credit card. It was way loud too. Not romantic at all. It’s more of a family place… which is also why the prices seemed high.. specially for a restaurant with no tablecloths, and which doesn’t change out the silverware between courses.
… more