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Over Easy is a breakfast, brunch and lunch restaurant in Peoria, AZ offering a modern twist on made-from-scratch breakfast and lunch classics, daytime cocktails, and catering services. Our Peoria location is on the Northwest corner of W Happy Valley Rd. and N Lake Pleasant Pkwy in the Lake Pleasant Towne Center. Critics and customers are wowed by our scratch cooking and retro bright modern diner vibe. Come check us out to experience some of the best breakfast and brunch food in The Valley by ordering online or stopping in today!
Hours
| Friday | 6:30 AM–2 PM |
| Saturday | 6:30 AM–2 PM |
| Sunday | 6:30 AM–2 PM |
| Monday | 6:30 AM–2 PM |
| Tuesday | 6:30 AM–2 PM |
| Wednesday | 6:30 AM–2 PM |
| Thursday | 6:30 AM–2 PM |
Address and Contact Information
Address: 25738 N Lake Pleasant Pkwy #101, Peoria, AZ 85383
Phone: (480) 687-5273
Menu Photos
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Last Updates
Reviews
Mitch Friedlander
“Apple Crumble French Toast: Buttery slices of french toast, green apple compote, house caramel, vanilla oat streusel and chantilly cream.”
Would you think something like this would be ooey and gooey and Uber sweet? That’s what I thought until I dove right in. It wasn’t the latter, but it sure was delicious!! Chloe, our server, was attentive and personable. This Over Easy was quiet, clean and deserves a second visit in the near future!!
… moreWould you think something like this would be ooey and gooey and Uber sweet? That’s what I thought until I dove right in. It wasn’t the latter, but it sure was delicious!! Chloe, our server, was attentive and personable. This Over Easy was quiet, clean and deserves a second visit in the near future!!
Rebekah Johnson
Food is delicious! I ordered the biscuits and gravy and they were so good! Some of the best I have had. The biscuit is a jalapeno cheddar and topped with gravy. Comes with a side of eggs and potatoes, I added bacon. Serving was plentiful.
Serving was great. Staff was attentive and welcoming. Our servers were Nicole and Anna and they were very helpful and knowledgeable about the menu and offerings.
This was our first time eating here but we will definitely be back!
… moreServing was great. Staff was attentive and welcoming. Our servers were Nicole and Anna and they were very helpful and knowledgeable about the menu and offerings.
This was our first time eating here but we will definitely be back!
Bob Martin
First let me say that we liked the atmosphere and the help was fairly good. Our main gripe was with the food. I’ve been in QA/food service my whole life…and I’m not sure how so many restaurants overlook simple things that would make them so much better.
Maybe it’s a regional thing (I live in Kansas and was vacationing in AZ), but it seems like you can’t find good gravy in Arizona! I ordered Biscuits and Gravy off the menu and I found it to be less than good. The biscuit was a jalapeno cheddar biscuit (which I’m sure sounds cool, hip, and different, but in my opinion it isn’t needed for goot B and G. What you need is good gravy…and it’s not here. Maybe management should take a trip to Georgia or South Carolina and check out the good stuff.
My wife did say the jam was good…and her meal was “ok”. But we both thought the price for portion ratio was a bit strong.
Our final turn off was that we specified hash browns more well done… but the cooks only cook them on one side. I’m sure it’s a speed thing. Maybe it should be a “make your clientele happy” thing instead.
With the service and the atmosphere at this place I think it has the potential to get 4.8 plus on reviews. Maybe it doesn’t because it stays busy and that’s good enough for the management. Just my $.02.
… moreMaybe it’s a regional thing (I live in Kansas and was vacationing in AZ), but it seems like you can’t find good gravy in Arizona! I ordered Biscuits and Gravy off the menu and I found it to be less than good. The biscuit was a jalapeno cheddar biscuit (which I’m sure sounds cool, hip, and different, but in my opinion it isn’t needed for goot B and G. What you need is good gravy…and it’s not here. Maybe management should take a trip to Georgia or South Carolina and check out the good stuff.
My wife did say the jam was good…and her meal was “ok”. But we both thought the price for portion ratio was a bit strong.
Our final turn off was that we specified hash browns more well done… but the cooks only cook them on one side. I’m sure it’s a speed thing. Maybe it should be a “make your clientele happy” thing instead.
With the service and the atmosphere at this place I think it has the potential to get 4.8 plus on reviews. Maybe it doesn’t because it stays busy and that’s good enough for the management. Just my $.02.
christian sanchez
Place is always great to go to. My kids are entertained with the crossword on the wall and wikki stix’s on the table. Food is great and always a good atmosphere. AJ was a great server and was friendly and made sure we were well taken care of!
… moreStacy WB
We have been wanting to try this place and finally made it. They were very busy, as expected for Saturday morning. We were offered to sit at the counter or wait 25 min. We chose the counter, on the outside (open to the inside). We loved where we sat, there was a light breeze and the misters were on and we were in the shade, it was very pleasant!
The food took awhile to come, and others seated at the counter after us were served ahead of us. The woman running the counter area was alone, doing a great job, but very busy.
The food was ok. My husband ordered the southwest omelette, Tator tots, and the house bread. He said the omelette was good, but didn’t really have spice as he would have predicted/hoped for. He loved the house bread, which is a multi grain. I ordered the classic two egg breakfast- I got scrambled eggs, bacon, English muffin, potatoes o’brien. The eggs were great, one piece of bacon was undercooked (very flimsy), the potatoes didn’t have much O’Brien, in all those potatoes I found maybe three tiny pieces of bell pepper, and the potatoes were on the dry/over-cooked/over-warmed side. The English muffin was fine, but very soft, not like a standard English muffin that is a little crispy on the outside when toasted.
It is a bright cheery place, just not sure about returning.
… moreThe food took awhile to come, and others seated at the counter after us were served ahead of us. The woman running the counter area was alone, doing a great job, but very busy.
The food was ok. My husband ordered the southwest omelette, Tator tots, and the house bread. He said the omelette was good, but didn’t really have spice as he would have predicted/hoped for. He loved the house bread, which is a multi grain. I ordered the classic two egg breakfast- I got scrambled eggs, bacon, English muffin, potatoes o’brien. The eggs were great, one piece of bacon was undercooked (very flimsy), the potatoes didn’t have much O’Brien, in all those potatoes I found maybe three tiny pieces of bell pepper, and the potatoes were on the dry/over-cooked/over-warmed side. The English muffin was fine, but very soft, not like a standard English muffin that is a little crispy on the outside when toasted.
It is a bright cheery place, just not sure about returning.
Nicole Turner
‘Over Easy’ in Peoria is an awesome spot for brunch on the weekends. We always insist on sitting with Nicole for service. She is lovely, responsive, and provides the best customer service! She is such a wonderful human being. The food and prices are very good too. Thank you for a great experience.
… moreMikayla Rodgers
Cleaning CHEMICALS in my food??!
Spent just over $40 for two steak & egg meals, ate the steak then noticed my eggs have blue marks. By the time I noticed, my husband already ate his meal. This is not normal coloration for overcooked eggs. Now I can’t eat the rest of my food because it could all be contaminated. So disappointed. I’m not the kind of person to complain or leave bad reviews
… moreSpent just over $40 for two steak & egg meals, ate the steak then noticed my eggs have blue marks. By the time I noticed, my husband already ate his meal. This is not normal coloration for overcooked eggs. Now I can’t eat the rest of my food because it could all be contaminated. So disappointed. I’m not the kind of person to complain or leave bad reviews
The Grey Antler
Wow wow wow…..not one thing bad yo say. We live in the area and had been wanting to try Over Easy in Peoria since they opened. Finally got our chance and was not disappointed. My husband got one of the specials and I got an omelette and fresh squeezed orange juice. Everything was soooo good. The place is immaculate and done in such a cheery yellow. It was very crowded for a random Thursday afternoon. Our server, sorry don’t know her name was great. Definitely will be back.
… moreEllie Jarrett
My favorite Over Easy location. All the staff are amazing! Food is always on point and the coffee is hot and fresh. The bussers are so good 😉
… moreStephen Andert
Great place. I loved the Monte Cristo. My wife’s avocado toast was a bit bland, but otherwise was good.
Nice atmosphere but a little louder than I would like.
There are a few other things on the menu I want to try the next time I visit.
… moreNice atmosphere but a little louder than I would like.
There are a few other things on the menu I want to try the next time I visit.