OVE Pizzeria

  4.4 – 124 reviews   • Pizza restaurant

Social Profile:

Located in the heart of Studio City, after 15 years here in this location, we’re still here to serve up delicious pizzas and food all while providing you an awesome dining or food delivery service. Our menu includes pizzas, pastas, calzones, khachapouri (what’s that?…just ask us!), gluten-free pizzas, fresh salads and many other items. We have outdoor seating if you’re craving the warm Los Angeles weather and cozy indoor seating as well (with TV’s so you can catch your team play). Foodies, families, friends (maybe even frenemies)…this is your Los Angeles pizza joint.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery OVE Pizzeria 91604

Hours

Friday11 AM–10 PM
Saturday11 AM–10 PM
Sunday11 AM–9 PM
Monday11 AM–9 PM
Tuesday11 AM–9 PM
Wednesday11 AM–9 PM
Thursday11 AM–9 PM

Address and Contact Information

Address: 12616 Ventura Blvd, Studio City, CA 91604

Phone: (818) 475-0509

Website: http://www.ovepizzeria.com/

Menu Photos

Order and Reservations

Order: Order online

ovepizzeria.com

Photo Gallery

Related Web Results

OVÉ PIZZERIA

OVE PIZZERIA · we deliver! · 818.475.0509 · A SLICE OF HEAVEN DELIVERED TO YOUR DOOR · TASTE OUR DELISH VEGAN+ GLUTEN FREE PIZZAS · In the heart of Studio City…

Ove Pizzeria – Studio City, CA – 12616 Ventura Boulevard – Hours …

View the menu, hours, address, and photos for Ove Pizzeria in Studio City, CA. Order online for delivery or pickup on Slicelife.com.

OVE PIZZERIA (@ovepizzeria) · Studio City, CA – Instagram

Great food and awesome vibes..yes, we deliver #OVEPIZZERIA 20% off first time orders! Photo by OVE PIZZERIA in Studio City. May be an image of pizza and …

Reviews

Ani Galestanian
Best pizza I’ve had in a very long time! I ordered a slice of pizza that came with salad and a drink, which was a great deal and the slice of pizza was so big that I couldn’t even finish it in one setting! Really nice service as well!
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Tony Rodriguez
We had slices. Huge slices cut into 4 small pieces. I had a plain and my son had a pepperoni. The pepperoni slice came out with a crispy crust while my plain was a little flimsy. I thought the crust was a bit sweet but definitely a nice slice.
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Tahseena Kahn
They serve cauliflower crust for $11.48. When I ordered, I didn’t realize it was just a cheesy pizza. Toppings $2. The in the screen was too crowded or the front was too small. Nonetheless I loved the pizza.
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Randi Moore
Today I called to order food for pickup. We discussed the price we discussed the time I would pick it up. When I got there they gave me a different price I showed them the website they said that’s too bad the price is different it says it can change all the time they were rude they could have cared less about me as a customer I told them I would never come back there again I did not tip him and I always tip. a lot. The food is okay but the food’s okay everywhere it’s just Pizza the problem is the customer service they argued with me they basically said it didn’t matter what the website I told them I never come there again they don’t care
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SHAYZON
The pizza, the bread sticks and marinara sauce is absolutely mouthwatering. You have to eat the bread sticks hot and with the sauce! They’re SO GOOD!☺
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Harut Nazaryan
These guys are awesome! We did my sister’s birthday here and we couldn’t be happier.
Plus, their Ajarski is amazing!
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Mg
Fantastic calzones! Their fresh dipping sauce is OFF THE HOOK! Thanks for a fulfilling meal.
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Ms K
Best Gluten-free pizza!!!(Haven’t had a pizza this good in 7 years–since i had to go Gluten-free.) Preparation and Flavor was EXCELLENT!
I HIGHLY recommend!!!
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Tomas Gonzalez
After ordering delivery and takeout for over two years now, and after trying out many other pizza places in the valley, I can say this is one of the best!

Delivery is always fast and friendly and takeout is always on time!

Food is very high quality and the portion of pizza at every size is plentiful. Would recommend going for the thick crust on the smaller sizes for a hearty meal.

If you have been looking for a solid place would definitely give it a shot and always add the garlic knots, the best knots I’ve ever had.
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