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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Hours
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
Address and Contact Information
Address: River Ridge Shopping Center, 4427 W Wellesley Ave, Spokane, WA 99205
Phone: (509) 868-0260
Website: http://www.outlawbbqspokane.com/
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Outlaw BBQ and Cater Market
Casual and cool barbeque restaurant and bar located in Spokane and Spokane Valley, Washington.
Outlaw BBQ & Catering Market | Spokane Valley WA – Facebook
Outlaw BBQ & Catering Market, Spokane Valley. 11083 likes … Outlaw BBQ Spokane is a locally owned and operated restaurant with 3 locations to serve you.
Outlaw BBQ & Catering (@outlawbbqspokane) – Instagram
Smokin’ BBQ Locally Owned Great Drinks Good Times Catering for any size posse Spokane Valley North Spokane.
Reviews
A Mendez
Came here for lunch with some friends. There was plenty of seating and the booths were large enough for us very large guys.
We started with some Dark Persuasion from Icicle and some of their chili cheese fries. The fries were super cheesy and very tasty with not overpowering smoke flavor.
My friends ordered the Cow-Tip-Dip and a half rack of ribs. The CTD had good flavor and the bun soaked up the au jus and still kept its structure. The half rack of ribs was smoked perfectly and paired well with their house BBQ sauce, it came with two sides and my buddy went with their potato salad and coleslaw, but complimented the ribs perfectly.
I got the dirty bird wrap and a house salad. The wrap was warm and the turkey was smokey and so delicious, but it did come with a copious amount of iceberg lettuce through most of the wrap. The house salad was pleasant with red and green lettuce, diced tomatoes, croutons, and your choice of dressing.
All and all, the food was tasty and filling and worth the slightly higher price. The service was fast and the good arrived quickly. I definitely plan to go back and try more of their menu.
… moreWe started with some Dark Persuasion from Icicle and some of their chili cheese fries. The fries were super cheesy and very tasty with not overpowering smoke flavor.
My friends ordered the Cow-Tip-Dip and a half rack of ribs. The CTD had good flavor and the bun soaked up the au jus and still kept its structure. The half rack of ribs was smoked perfectly and paired well with their house BBQ sauce, it came with two sides and my buddy went with their potato salad and coleslaw, but complimented the ribs perfectly.
I got the dirty bird wrap and a house salad. The wrap was warm and the turkey was smokey and so delicious, but it did come with a copious amount of iceberg lettuce through most of the wrap. The house salad was pleasant with red and green lettuce, diced tomatoes, croutons, and your choice of dressing.
All and all, the food was tasty and filling and worth the slightly higher price. The service was fast and the good arrived quickly. I definitely plan to go back and try more of their menu.
R S
The food was for a catered event. I wouldn’t recommend eating here! The food was completely cold. Everything tasted very sweet. You couldn’t taste the pulled pork through the amount of sauce they added. The mac and cheese tasted bland and was burnt on the bottom. The beans were okay, but were so sweet I couldn’t eat more than a couple bites.The corn muffins were good, but they were cold and the cheese inside was hard.. I found 2 very long hairs baked into my mac and cheese. I don’t know where all the great reviews come from, but I wouldn’t eat here again. It’s way over priced for gross food!!
… moreLaura Hamblen
Besides the food runner tonight, the staff deserve so much more than 5 stars! Delicious food..omg the sliced brisket is to
d-i-e for! The jalepeno corn pasta is hot hot hot..mmmm! Baked potatoes are average (I suggest a buttery salted skin?) but the smoked turkey is a guarantee ony plate each time! And who gave y’all the right to sell a German chocolate cheesecake that I will be dreaming about for a long time???! Literally the BERY BEST cheesecake I’ve EVER had…ever. and I’m almost 50. Just saying. I’ll send my request for your diet plan because I’m surely going to gain a few lbs knowing your cheesecake secret now!!! Lol thanks for another great meal Outlaw! Mmmm!!!!
… mored-i-e for! The jalepeno corn pasta is hot hot hot..mmmm! Baked potatoes are average (I suggest a buttery salted skin?) but the smoked turkey is a guarantee ony plate each time! And who gave y’all the right to sell a German chocolate cheesecake that I will be dreaming about for a long time???! Literally the BERY BEST cheesecake I’ve EVER had…ever. and I’m almost 50. Just saying. I’ll send my request for your diet plan because I’m surely going to gain a few lbs knowing your cheesecake secret now!!! Lol thanks for another great meal Outlaw! Mmmm!!!!
Shariya Ali
We have dined in, ordered take out, and also ordered catering so I feel confident in my 5 star review. We have always had great service and food. The large size nachos will feed you for two days! The 3 meat plate is also enough to share between 2. The cilantro jalapeño pasta salad is among my favorites ever, I absolutely love it. If you dine in, they have carafe size cocktails which are also very fun.
… moreJeanne Faletagoai
Wow! This place was quite a surprise. We ordered loaded mac n cheese, brisket sliders, cheeseburger & pork egg rolls, and chili cheese fries. Everything was fresh and delicious. Also! The serving size for soda was huge! Loved it & i love this place!
… moreBrenda Longacre
The first 2 times I’ve eaten their nacho plate were perfect. Cheese and pulled pork etc were throughout the pile of chips, and nothing got soggy. Two people couldn’t quite finish it.
So we took my husband this last time to enjoy the best nachos ever. The chips were sogging almost right away. Something was different about the cheese, and the pork was way over salted. I don’t know if they have a new cook, but this really saddened me. Naturally the pulled pork sandwiches were also too salty.
This is so sad, as I love this restaurant. I didn’t send anything back, but if it happens again I will be forced to.
… moreSo we took my husband this last time to enjoy the best nachos ever. The chips were sogging almost right away. Something was different about the cheese, and the pork was way over salted. I don’t know if they have a new cook, but this really saddened me. Naturally the pulled pork sandwiches were also too salty.
This is so sad, as I love this restaurant. I didn’t send anything back, but if it happens again I will be forced to.
Paul P
My journey to have BBQ in every state led me to this amazing place. By far the best bbq I have had. Everything was cooked to perfection. The house sauces were amazing. The owners show some they care what is being served – we showed up between lunch and dinner and had the best there was for the day. We ordered as much as two people should be allowed to. Thick sliced brisket and ham both tender. The bbq beans, bacon potato salad and jalapeño pasta were incredible. The menu is large for a bbq place – there was a starter called cheeseburger egg-rolls- Yes Please! Amazing. In the back of the seating area was a pie station. Hours later we were able to take on the strawberry lemonade cheesecake pie- unbelievable- so rich and all the flavors were there. The themed restaurant is top notch with large bar and seating area. This is a standard that a restaurant should be trying to achieve. Service was top notch. Spokane and the Outlaw is on my BBQ map now and it should be on yours as well.
… moreJulie sanchez
Hands down the best bbq I’ve had. The cornbread is amazing. I would come back for the cheesy cornbread alone. My favorite choice of meat was the turkey. My partner and I got a shared plate (I forgot what it’s called) and it was a lot of food! And it did not disappoint. Service was great. Our server was attentive and friendly. We went on a Thursday afternoon just after 6 and we were surprised that it wasn’t busier because of how good the food was. A must visit spot!!
… moreSara B.
Wanted to be impressed walking in because of the bright energy, but the food was all subpar. We came in at 8pm, which probably was the mistake. All the meat was dry and came to the table cold.
Beef brisket was hard to chew and dry. Needed sauce to go down the hatchet and even then didn’t love it.
Ribs were also dry. Hard to get everything off the bone and had lots of fat and lots of bones.
Pulled pork was okay. Only ate it with sauce which made it good. Sauce on top was okay.
Turkey was good, still had some moisture.
Ham was the best of the meats surprisingly. It was sweet and had a nice chewy texture. Easy to cut.
The fries were seasoned well and had some crunch.
The chili was over seasoned and runny.
The mashed potatoes were pretty good. Slightly dry mixture that lacked the consistency real potatoes do, seemed to come from a mix.
The mac and cheese had a smoky undertone which was nice. Very cheesy but also reminded me of Kraft’s.
Cheesy rolls had really hard cheese in the center. Crumbled apart and cold.
Bread rolls tasted like the store bought Hawaiian Rolls, not hand made.
Cookies and Cream Cheesecake just tasted like a walmart cupcake to me. Hard to cut and fake tasting frosting for $7.50 is steep.
Ended up taking leftover meat home just to feed it to the dog. Service was nice when they were available. Wouldn’t come again for overpriced processed food.
… moreBeef brisket was hard to chew and dry. Needed sauce to go down the hatchet and even then didn’t love it.
Ribs were also dry. Hard to get everything off the bone and had lots of fat and lots of bones.
Pulled pork was okay. Only ate it with sauce which made it good. Sauce on top was okay.
Turkey was good, still had some moisture.
Ham was the best of the meats surprisingly. It was sweet and had a nice chewy texture. Easy to cut.
The fries were seasoned well and had some crunch.
The chili was over seasoned and runny.
The mashed potatoes were pretty good. Slightly dry mixture that lacked the consistency real potatoes do, seemed to come from a mix.
The mac and cheese had a smoky undertone which was nice. Very cheesy but also reminded me of Kraft’s.
Cheesy rolls had really hard cheese in the center. Crumbled apart and cold.
Bread rolls tasted like the store bought Hawaiian Rolls, not hand made.
Cookies and Cream Cheesecake just tasted like a walmart cupcake to me. Hard to cut and fake tasting frosting for $7.50 is steep.
Ended up taking leftover meat home just to feed it to the dog. Service was nice when they were available. Wouldn’t come again for overpriced processed food.
Becky Bren
Our party of five was seated quickly, we arrived at about 5:00 p.m. There was still plenty of seating. Ice water was brought to our table promptly. Our waiter was very cheerful and helpful.
We ordered the Ruben Sandwich with Brisket. Others at our table ordered Brisket Tacos (plus a Cheeseburger, and Chicken strips from the kids menu).
At the end of the meal, we went to look at the dessert options – – – wow! So many delicious options.
We will definitely return to Outlaw Barbeque; we loved it!
… moreWe ordered the Ruben Sandwich with Brisket. Others at our table ordered Brisket Tacos (plus a Cheeseburger, and Chicken strips from the kids menu).
At the end of the meal, we went to look at the dessert options – – – wow! So many delicious options.
We will definitely return to Outlaw Barbeque; we loved it!