Social Profile: 
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
Boisterous Australian-themed chain serving steaks, seafood & other hearty steakhouse fare.
Address and Contact Information
Address: 3613 Crater Lake Hwy, Medford, OR 97504
Phone: (541) 732-0997
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Outback Steakhouse in Medford OR
Outback Steakhouse, the home of juicy steaks, spirited drinks and Aussie hospitality. Find our location in Medford off Crater Lake Hwy and Owen Dr located by …
Medford, OR – Order Online – Outback Steakhouse
Bundle Meals · Grilled Chicken on Barbie. $69.99 · Ribs. $79.99 · Salmon. $79.99 · Sirloin. $74.99. Add to Your Order · Include Utensils.
Medford OR, Updated for 2025 – Outback Steakhouse Menu
All Categories · Appetizers · Signature Steaks · Steak Combos · Chicken, Ribs, and More · Seafood · Burgers & Sandwiches · Entrée Salad · Soups & Side Salads.
Reviews
lavizsia miller
The staff at this location are charming, funny, relatable and highly aware of the needs of it’s customer base. They also don’t mind sharing a quick quip, a good laugh and a favorite memory — which really enhances the comfort factor of the environment. Our waiter made sure to check on us, while also giving us plenty of space to eat & enjoy our meals without unnecessary interruptions. While the food is amazing — they have a narrow selection of alternative food sources and ingrediants; for those that have food allergies. With that said, my family and I had a fantastic experience at this Outback location. Highly Recommend.
… morePaul Duncan
We picked a busy night to visit, but the food was delicious. Our server, Ben, was busy with many customers to take care of.
Having a separate gluten-free menu is a massive plus for me, and Ben, our server, was very informative on what to order.
I had a short rack of ribs, with a potato and vegetables. The ribs were tender and well-seasoned.
My wife had the shrimp salad and was very happy with it.
The facility is a little dated and could use a refresh.
It was a great visit and I would recommend it.
… moreHaving a separate gluten-free menu is a massive plus for me, and Ben, our server, was very informative on what to order.
I had a short rack of ribs, with a potato and vegetables. The ribs were tender and well-seasoned.
My wife had the shrimp salad and was very happy with it.
The facility is a little dated and could use a refresh.
It was a great visit and I would recommend it.
Teresa or David English
I stopped in asking if I could order to go! Got a Bloomin Onion and it came with Brown bread and whipped butter. This was a real treat and I didn’t have time to order full lunch or dinner, but I will ge back.
Food was great, service was great!
… moreFood was great, service was great!
Rebecca Morrison-Stoney
It was our first time eating here in 10 years. Our server had a great personality and was very attentive. The food was perfectly prepared and tasty.
… moreJoMarie Farrell
We each ordered different cuts: prime rib, fillet, sirloin, but each was not cooked properly. All were overcooked. Mine looked tender so I did not send it back, but that was a mistake for my digestion. Others ate theirs too, but wished they did not. Items were delivered with incorrect sides. We just swapped between plates ourselves. Wine selections were great between Chardonnay and Cabernet selections.
… morePatti Wycoff
We had a large group of 12 for lunch. The server was great and kept his cool with all the chatter, changing orders and noise. The food arrived in a fairly short time and was pretty good.
… moreBill Boggs
The outback in slc was 100% better on the food side. This place served a $28 ribeye ( which I enjoy and have eaten a lot) that looked like it came from Walmart meat isle ( thinly sliced) and was not med rare like orderd….half was rare and half was med. I get it, not all places are the same but with your food service it should be fairly consistent.
… moreCritical Analyst
Sides and service were excellent. However, although the NY steak was a good tender and juicy cut, and the inside was cooked to order, the outside was charred so badly that I could only guess that the cook must have slathered the steak in butter and proceeded to lower it into the fire until it caught fire itself. It was a crunchy burned crusted steak that left a charcoal aftertaste in my mouth. Everything else was terrific. If you order anything other than steak at this steakhouse, you’ll probably be happy.
… moreNicole Wallace
I love the Outback. We all agree that their lobster tails are better than Red Lobster. You get two lobster tails and two sides for $34.99. That’s the same price as eating fast food twice. I think it’s an awesome deal. The waiter was nice too.
… morekelly meyer
I was craving a good steak. I got there Victorian filet mignon and there was absolutely no flavor to it. I was very disappointed. I sat in the bar. The waitress was absolutely amazing. I told her there was no flavor. I didn’t even eat it all. She said I could’ve gotten another one, but I don’t know what the difference would’ve been. Very disappointed, I should’ve just had a burger somewhere.
… more