Outback Steakhouse

  4.3 – 2,413 reviews  $$ • Steak house

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Boisterous Australian-themed chain serving steaks, seafood & other hearty steakhouse fare.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Outback Steakhouse 70808

Hours

Tuesday11 AM–10 PM
Wednesday11 AM–10 PM
Thursday11 AM–10 PM
Friday11 AM–11 PM
Saturday11 AM–11 PM
Sunday11 AM–9 PM
Monday11 AM–10 PM

Address and Contact Information

Address: 2415 S Acadian Thruway, Baton Rouge, LA 70808

Phone: (225) 927-9488

Website: https://locations.outback.com/louisiana/baton-rouge/2415-south-acadian-thruway?utm_source=gmb&utm_medium=local_search&utm_campaign=website_cta&y_source=1_MTU1MDIxNzAtNzE1LWxvY2F0aW9uLndlYnNpdGU%3D

Menu Photos

Order and Reservations

Order: Order online

outback.com

Photo Gallery

Related Web Results

Outback Steakhouse in Baton Rouge LA

Outback Steakhouse, the home of juicy steaks, spirited drinks and Aussie hospitality. Find our location in Baton Rouge off I-10 and South Acadian Thruway.

Steakhouse Restaurant Near You in Baton Rouge

Outback Steakhouse in Baton Rouge, LA featuring our delicious and bold cuts of juicy steak. Check hours, get directions, and order takeaway here.

Baton Rouge LA, Updated for 2025 – Outback Steakhouse Menu

All Categories · Appetizers · Signature Steaks · Steak Combos · Chicken, Ribs, and More · Seafood · Burgers & Sandwiches · Entrée Salad · Soups & Side Salads.

Reviews

Brandon Paul
Restaraunt not busy. Early afternoon.

Floor is slippery and disgusting. Garbage littered on floor throughout. Numerous tables left unbussed throughout.

No menus or silverware from host. Not noticed by waitstaff at table, had to go to host stand to get them.

Server is very nice and accommodating.

Asked for Coffee during drink order.

Gnats/flying insects around table.

Had to ask again for the Coffee after drinks were brought to table.

Asked for additional lemons from 2 different people 3 times before they were brought.

Coffee came with salads and soups instead of drinks.

Coffee tastes rancid

Tomatoes in wedge are mushy and turning spoiled

Witnessed busboy eating food off of a table in dining room with gloved hands……did I really just see that?

French onion soup way too salty and thick, like its a base for a soup instead of a soup itself.

No bread brought to table until after soups and salads were already eaten. This discovery by us was overheard by another server when we realized we never had bread. Thanks to him for initiative.

Water had to be shared due to limited table touches.

4 steaks cooked perfectly

1 steak overcooked, no shrimp brought with the order – had to remind server.

New steak brought back, now undercooked.

Unfortunately, this was a disappointing experience overall. Probably would visit 1 more time to see if this was an off day or if this is a consistent issue.
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Dave Thornton
Typical outback. Great wait staff the young lady that waited on me was very friendly and attentive. There was a commercial playing on the table kiosk thing that showed a smoky old fashion. Apparently it worked because I could not resist and ordered it. It came out just like the pictures and it was pretty strong drink. That’s a nice surprise. Steak was slightly under cooked but still delicious.
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KeepingUpwiththeDaviss
Each time I visit I order the same thing, Alice Spring chicken. It’s always an issue with the baked potato. It makes the whole meal not adequate. Like can you offer me something else if you know the baked potatoes have been sitting for longer than they should… cause I’m just about burnt out in disappointment. Each time they do this, I wait a while before eating there again.
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Margarette Lewis
We went for Valentine’s Day and had a great time!
The staff was friendly and courteous, the food was delicious, and they served so much food that we had enough to take home for dinner!
We got the sirloin steak and ribs, the steak was cooked perfectly. We will definitely be going back when we can afford it.
The food is a little expensive but we’ll worth the price when you consider that we had so much the we were able to take half of it home for dinner.
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R C
I spent 86$ on a full course meal and everything was horrible. Chicken/ shrimp pasta was dry and the shrimp wasn’t fully cooked. The blooming onion was tasty but greasy. The carrot cake was way too sweet and nothing was mile high about it. I will definitely not be spending anymore of my money at this location or no other location.
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Ashley Verdun
Our experience was warm and welcoming. We personally had Gina as our waitress. She was kind and attentive to our needs throughout our visit.
Rodney, the manager, welcomed us personally. The food was perfectly cooked and came out timely.
We will be returning for special occasions and will be bringing friends and family in the future
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Cristina Richard
Slow service. Didn’t get offered any refills. Server didn’t come back to check how the food was. Low quality steaks, very thin, poorly cooked as well. Very little sauce on the pasta dish, tasted like plain noodles. Appetizers were good. The waitstaff did get the manager over to comp the steak meals, so that was nice of them. Card machine didn’t work so we had to wait around in order to get someone’s attention.
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Tamkan Keles
This outback has been me and my girlfriends go to spot ever since we met a server there named Maximus. His service is outstanding and he has a way of making us feel at home and like family. Go see Maximus and find out for yourself how it’s done! Also the new Delmonico ribeye is so good!
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Kelsie Crow
Our server Madison was amazing! She was working everywhere so quickly and efficiently. Our great experience was all due to her hard work. Thanks!
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Sharon Voght
We were a party of 2. We were told it would be about 45 minutes or more for a table. I won’t mention the empty booths. I said wow, that’s a little long, ok, thank you. Then he says well it could be more like 20 minutes. It’s my fault I had not eaten all day but why wouldn’t you say the wait will be about 20 minutes? I’ll rule this location out.
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