Outback Steakhouse

  4.3 – 3,500 reviews  $$ • Steak house

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Boisterous Australian-themed chain serving steaks, seafood & other hearty steakhouse fare.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Outback Steakhouse 23464

Hours

Sunday11 AM–9 PM
Monday11 AM–10 PM
Tuesday11 AM–10 PM
Wednesday11 AM–10 PM
Thursday11 AM–10 PM
Friday11 AM–10:30 PM
Saturday11 AM–10:30 PM

Address and Contact Information

Address: 1255 Fordham Dr, Virginia Beach, VA 23464

Phone: (757) 523-4832

Website: https://locations.outback.com/virginia/virginia-beach/1255-fordham-drive?utm_source=gmb&utm_medium=local_search&utm_campaign=website_cta&y_source=1_MTU1MDIyNTUtNzE1LWxvY2F0aW9uLndlYnNpdGU%3D

Menu Photos

Order and Reservations

Order: Order online

outback.com

Photo Gallery

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Reviews

Matea L.
2/15/26 – recently came and the did was good except my husband steak was overcooked, which they corrected. We did wait awhile to get a spoon did to it being dropped when they bought the food, had to ask 3 times to get one. They also brought a dish out without the mushrooms on top and said it will be ready on five minutes, which we thought was odd. That’s people in our party got the boomerang flight. The price is great but found the this taste like sugar.

10/9/25 – Service is always great. For good for a decent price. Love their random signature drinks during holiday seasons. I also love their French onion soup. I also got the sirloin and coconut shrimp.
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Eileen Beckert
Prices seemed reasonable. Had lunch special where for $14.99 you could get a soup (albeit limited options without an upcharge) or salad, entre + 1 side and a slice of cheesecake. I had the Caesar salad, burger + baked potato, and raspberry flavored cheesecake. I gave the food a 3 star rating because my burger was super greasy because of the butter on top of the bun, the bun was very flimsy causing the entire thing to fall apart before I was half way thru my burger especially since the fixings made the bottom half of the bun soggy. It would have made more sense to put the burger meat on first. The flavoring of the burger was also sort of blah. The Caesar salad was OK, but a bit on the salty side. I asked for all the fixing on my baked potato, but overall that also tasted a bit blah. The food was ample for the price. The service was stellar. We had 1 waitress serving a group of 19 people and she really stayed on top of things given the group size. I also liked the fact that tip was not automatically added like many restaurants do when group has 6 or more people. Paying was also super easy handled by the waitress right at the table without a lot of back and forth waiting for the checkout process to be completed. Suggested tips of 18%, 20% or 25% pre-programmed with a suggestion of 20% easily overrideable so you didn’t have to sit there trying to figure out the tip amount.
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Cyrous Bagheri
I usually LOVE the food at Outback, but I went with something different and got the steak and shrimp pasta. The steak was delicious, the shrimp was okay, and the pasta was bland and dry. Definitely not enough sauce.

The Service was great.

The layout of the restaurant seemed very crowded. It wasn’t terrible, but not the best atmosphere.
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Son Nguyen
I got the 3 course meal: clam chowder, an 8 oz sirloin, and a piece of cheesecake with chocolate sauce. The soup was creamy with a good amount of clams in it. My steak was cooked perfectly and had great flavor. The cheesecake was good as well and the chocolate went nicely with it. Overall, a good amount of food for a decent price.

Our waitress was also very attentive and friendly.
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Ronald Kreye
Great steaks and a very friendly and attentive staff. I had the Delmonico medium rare and it was on point. The Caesars salad as side was also outstanding.
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Bob Stone
Eat at Outback probably 3 times a month but mostly use the curbside service and Outback app. Food is always amazing and great value for the money. Only issue is it’s 50/50 when we ask for a 1nd dressing if we’ll get it. Maybe the app can be changed so when you choose a salad as an entree or as a side, it forces you to choose 0, 1, or 2 dressings? Guess the “special instructions” section isn’t seen a lot. But the food is always hot, amazing, and accurate. Just not the “extra dressings”
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jarrett blizzard
Had a great dinner at Outback Steakhouse. Sydnee was our server and was very nice to have take care of us. The food came out fast while being nice and warm. The cheese potato soup came out great with lots of flavor. The salad was very refreshing and well made. The sweet potato was very moist and sweet with the honey butter and brown sugar. The chicken on the barbee was cooked to perfection with a nice dry rub seasoning and a side of bbq sauce as well. For dessert the cheese cake with the chocolate topping was very light on the stomach after dinner. Highly recommend ! At the end Sydnee did a great job helping us with using multiple gift cards as well. Definitely coming back for more. Great food great staff !
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Dwayne Blackwell
Let’s start with the excellent TEAMWORK operating at this Outback…the service from Kip with our large party was on point! Even those bringing the food to our table were friendly & pleasant. It made for such a wonderful dining experience. Our food was as ordered, hot & delicious. The Brussel Sprouts were exceptional. I subbed-out grilled onions for the seasoned glaze on my Pork Chops…amazing. Steaks…great….Blooming Fries Chicken….juicy…. Hamburgers….huge!!!!

We had a great time. The place was PACKED but we didn’t wait long!!!!
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Dominica Davis
Food and service were great. I got the ribeye and grilled shrimp combo. Which was really good. Black Berry Martini was Delicious. So worth every penny.
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Deanna Goulette
Ordered a $40 prime rib cooked medium delivered via door dash. Prime rib came cooked well done and extremely dry. Was not even edible. Couldn’t even give it to my dog it was that bad. I’m a frequent customer of Outback, but never again. Extremely pissed is an understatement.
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