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✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
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Housemade pastas & an Italian wine bar in a space with wood-beamed ceilings & Bolognese owners.
Hours
Monday (Labor Day) | Closed |
Tuesday | Closed |
Wednesday | 4–8:30 PM |
Thursday | 4–8:30 PM |
Friday | 12–8:30 PM |
Saturday | 12–8:30 PM |
Sunday | 4–8:30 PM |
Menu
Order and Reservations
Reservations: resy.com
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Reviews
Maya Bogatch
Went there tonight for an anniversary dinner and OMG it was amazing! All my husband kept saying was “this is amazing food” and “you made the right call”.
… moreNadia Carta
The pastas are next level especially the Bolognese sauce and overall all fresh
… moreJocelyn Fassett
We had a lovely summer evening dinner here. Everything from the table bread through to dessert plus the service was amazing. We both had pasta dishes that were a perfect size with fresh made pasta. We very much enjoyed our evening here!
… morecindee lanning
Lovely ambiance, our waiter Jordan was great. Jordan was knowledgeable about the menu and helped us with our choices. We were not disappointed. The five of us shared the Taglier for an appetizer. It was just enough to get us started. We all enjoyed our meal.
… moreBrendan Saur
Such an adorable spot! I recently went here for the first time for a romantic dinner with my husband to celebrate my birthday, and couldn’t have had a better experience! The staff were amazing, the ambiance enchanting, and the cuisine superb! You could tell they use the freshest ingredients and that everything is cooked to order. They even brought out glasses of Prosecco for us upon arrival because we noted my birthday in the reservation. I’d highly recommend, and will definitely return!
… moreAriel Folkerts
Such a beautiful atmosphere. Cozy, rustic but really well-designed. Small items, sauces for sale! Bar is really fun and special for drinks & apps or full menu.
… moreWalter Yeager
We vacation on the cape every year. Always make it here. Unfailingly great. Could disrespect other high end restaurants in the area but why. They simply don’t meet the standard set here. You can pay more for sure, you will not get the value that you get here.
… moreKate Elizabeth
I had called before I drove in and was told there were no seats the bar. Walked by and there were two open seats. As I sat down I was ignored for about 10
… moreGerardo Manzo
Great Italian food from Bologna cuisine, cooked from a real chef from Bologna. I found the food very authentic. I would suggest you try the friggione, simply onion with tomato sauce, unique and delicious. The pollo is really good too. Great selections of wines and very nice staff and super attentive.
… moreStewart Jamieson
The meal was pleasant with good service, a lovely atmosphere, and decent food. Most of our party had pastas, and while the ingredients were fresh, the flavor and portion sizes were generally below our expectations for the price. Overall we felt they were too small, and most of them were a bit bland. The lobster pasta was one exception and seemed quite nice. I would order that one next time, or perhaps one of the secondi plates.
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