Sara Gibson
The setting sun was drenching our food in gold. The food and service were excellent. The waiter had the chef prepare an off-menu chicken strip dish for my picky eater. After dinner we rushed over to the beach past the golf course. Wonderful evening!
… moreCarolyn Mullen
Oshens has a new menu! Many choices for all! We were greeted at the door by both a server and the owner, taken to a comfy table in the bar where we could watch the wait staff bring out all the lovely food choices.
Our server was very good. We enjoyed the roasted beet salad; the calamari (enough for an entree though it’s listed as an appetizer); and the pan fried rockfish served over couscous with perfectly cooked veggies.
All dishes had generous portions and were delicious, filled with subtle flavors.
If you have hesitated to try Oshens in the past, certainly try them now with their new chef and wonderful menu selections. You’ll be pleased ❤️
… morehotdogpotato
Was all right for my first time. Not many choices that I could choose from for my taste. Burger was WAY good, very well cooked. Service was the BEST!! They make good mix drinks, I got a Raspberry Lemon Drop that was to die for!!
They had this GARLIC SOUP that was sooooo AMAZING!!!
… moreErica Amaya
This was 100% the absolute prime location for an outburst of palatable stimulation!!!! Each bite was oddly different and better than the last!! The chief clearly took pride in the amalgam of taste and presentation. Everything was picture perfect. The atmosphere is just spectacular and not to mention how friendly and hospitable the owner was. I’d 100% revisit this place just to eat the watermelon & Cheese concoction that was served to us!!!
… moreAsher McInerney
Fantastic new addition to the Salishan Village. The hostess and chef worked hard to seat us and serve our party promptly. We thoroughly enjoyed our meal most notably the steak bites. The bar is a great place for soirées. Can’t wait to return and try more menu items. Thanks
… moreDavid Rhodes
More of this. Yes!
From the signature smoked cocktails to the phenomenal salads, appetizers and entrees..
Our meal started with beet salad, crab cakes, and the daily special soup..
My companions are far more versed in crab cakes than I, and gave them a 10/10.
I get it. They’re amazing. More crab than anything.. amazing.
The beet salad was light, beautifully prepared and achieved a fine balance between acidic and sweet..
The filet, miso salmon and daily fish special.. no wrong choices.
Will absolutely be back.
… moreDawn Marie Joseph
Nice, cozy, upsale chophouse with amazing staff. From the bartender, server, to the manager everyone was incredibly friendly and open to suggestions. I started with tea, a sample of red wine, & good old fashioned chicken pot pie. The server was very knowledgeable & helpful with my wine choice the secret squirrel which was definitely barrel aged….see if you can taste the notes of red licorice. The desert was amazing, I took it to go & my dog Jada couldn’t help help herself so we shared it.
… moreDee
Worth making a trip here just to eat at this ‘jewel’ on the Oregon coast. We did not have reservations, but they were very nice when we called and said they could accommodate us…and boy, did they ever!
They sat us at the Chefs table and we feasted on some of the best food we have ever tasted!! Starting with one of their smoked drinks (so much fun!), then on to a watermelon/feta/basil and some crab and salmon cake appetizers. Soup, Salads, Filets, Halibut and even burgers for mains and all were literally a-m-a-z-i-n-g.
Food: 5 stars!
Staff: Attentive, informed, and very kind and considerate
Atmosphere: Nice ambience, comfy and inviting
… moreAnita Holser
Had dinner here last night and was very pleased. All dinner items were a la carte and a limited wine by the glass selection. I ordered the Miso Seared Salmon, Sautéed Mushrooms, and a glass of Gnarly Head Cabernet.
The Miso Seared Salmon was fresh, seared on the outside, rare on the inside. The delicate flavor of the salmon was complemented nicely by the basil sauce. The Sauteed Mushrooms were warm, and the mild flavors of the mushrooms were not overwhelmed by the garlic.
Although the food was delicious, a better selection of wines by the glass would be a welcome improvement.
The coast needs a few more exceptional restaurants like this one – a keeper.
… moreMindy Landry
Every bite of their food was a journey of DELICIOUS! Great wine pairings, craft cocktails-try the White Water. The Staff is inviting and kind. We have a new date night restaurant, we love it!
… more