Osaki’s

  4.5 – 86 reviews   • Sushi restaurant

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✔️ Dine-in ✔️ Takeout ✔️ No delivery Osaki’s 81657

Hours

Saturday5:30–9 PM
Sunday5:30–9 PM
Monday
(Labor Day)
Closed
Tuesday5:30–9 PM
Wednesday5:30–9 PM
Thursday5:30–9 PM
Friday5:30–9 PM

Address and Contact Information

Address: 100 E Meadow Dr #14, Vail, CO 81657

Phone: (970) 476-0977

Website: http://www.osakisvail.com/

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Reviews

Co Flo
We love this place. Been coming here for years and never disappoints. Service is always great especially Lupe. She’s knowledgeable and very friendly. If you’re looking for sushi this place is top notch. If you’re looking for chicken teriyaki they don’t have it. Try the giant clam it’s our fav. Be prepared it’s a little pricey but worth every penny. Enjoy.
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Khai
This place was a little hidden but once we found it, it didn’t disappoint. They provided great tasting filtered water (really important, tells how much a place cares about their customers).we had the Salmon shrimp roll and soft shell crab rolls, both tasted great. Their seaweed salad was on point, a little small on the portion but on point. Service was excellent as well. There were only 3 of us eating but gratuity was automatically included at 18%, don’t know if this is a common thing for them when only 3 people are dining or a common thing in Vail, but that was fine, saved us 2% 😉
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Andrea Dell’Olio
This is the best restaurant in Vail, hands down. Fish is incredibly fresh, sushi superbly prepared, service top notch. You can’t go wrong with anything you order, but the omakase is mouth-watering. It’s also an intimate, quiet environment, and they always play great tunes, too!
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Jeremy D. Boyd
Dined here. Spectacular, at-home feel, authentic type sushi restaurant. Pros: excellent selection, perhaps the best anywhere outside of Denver. Excellent fish, unmatched. Cons: extremely pricey. More than most higher end sushi establishments I’ve been to. Great service, they know what they’re doing. As long as you’re prepared to spend, do it. I’ll go back.
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Suthida Chuenklin
I love this minimalistic sushi place. Overall 5 stars for the exceptional food and great service but I am sorry that I strongly think their $5 miso soup is off and didn’t taste like miso soup. We sat at the bar and really enjoy seeing the chefs making sushi and rolls, very impressive. We were able to ask for an eel roll which is not on the menu. They make California roll with real crab meat that I never had anywhere else before. While it is pricey here, I found it is worth the price (except the miso soup).
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S Obargar
Before coming here I have never tasted sushi so fresh. Every fish had a different ocean-like flavor that was great. I admit that the prices are high $30-80 for a roll but we went for a different culinary experience. Call for reservations and try to sit at the sushi counter. If you are looking for an everyday $10 california roll- this is not your place.
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Eric Ward
A first-rate authentic sushi-ya. I haven’t had better in the US. Osaki-san sources the best fish and ingredients (wasabi and shiso blossoms from Japan, for example) and prepares them beautifully. Highest recommendation.
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Grace
What an amazing authentic Japanese sushi ya! The chefs are very friendly and the service is also great, but most of all the sushi is comparable to any high end sushi restaurants in NYC or LA. Everything tastes very fresh and well balanced, and they have a wide variety of fish for sushi or sashimi. You have to call one day ahead to make a reservation and it can be hard to get a seat in the peak season but definitely a must go if you love authentic sushi and sashimi.
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Michael
This place is the real deal. Small and tucked away, you’d never know it was there, which makes the experience special. The sushi is so fresh and made to perfection it’s almost incomprehensible. The menu has ever-changing options based on flown in fresh from Japan – if you come here regularly, it’s fun to try different things!
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Louise Fisher
Everything about this place made me feel like I was visiting Japan again. Authentic sushi meticulously prepared. Helpful and welcoming service. Expensive but worth it. It was great to sit at a bar seat and watch the chefs in action.
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