Hours
| Sunday | Closed |
| Monday (Labor Day) | 10:30 AM–8 PM Hours might differ |
| Tuesday | 10:30 AM–8 PM |
| Wednesday | 10:30 AM–8 PM |
| Thursday | 10:30 AM–8 PM |
| Friday | 10:30 AM–8 PM |
| Saturday | Closed |
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Reviews
Melisa Hamling
Ordered to go and the hot and sour soup was beyond hot. The lid melted and it spilled on my thigh causing a second degree burn. There’s no reason for soup to be that hot.
… moreGrant Foster
Couldn’t understand anything I was saying, and was getting frustrated with ME because of it, orange chicken was beyond spicy, un eatable, the last time I ever go here
… moreDarin
Used to be a great place to eat, but they have taken shrinkflation to a whole new level. Portion sizes shrink while prices have inflated upward. Food is good though.
… moreEmmy Lynes
This is the most authentic place to get oriental food. The people working there are very kind and have been there for YEARS. They make everything fresh in front of you, nothing pre-prepared so everything is hot, fresh and delicious. They have a wide-variety in their menu, although sesame chicken is my favorite. They do take-out orders or you can sit in and dine! Absolutely recommend.
… moreKae Tarr
Went for lunch. Staff were rude. You couldn’t sit down, till you ordered. No bathrooms. So hot in the dining room, that the ice in our water melted in 10 mins. Water was like warm to begin with. Food was ok… Just ok.. I will skip from now on.
… moreCassie Wilson
Food is alright, but they could work on being a little more personable. We said thank you many times and she would barely look at us.
… moreJustin Kretzer
Ordered general tso chicken extra spicy, when I received it there was literally no taste to it. Ordered the “special fried rice” but it was just regular friend rice, paid extra for it. Crab ragoon wasnt good at all. Would not reccomend
… moreAmber Landolt
I love this place! They always get my order correct. Fast service and piping hot food!!
… moreSHELLY MORTON
Great food, friendly, and fast service. The only thing we didn’t like were their egg rolls. Best Crab Rangoon I have ever tasted.
… moreJake Jones
Fast service. Food is always better when you dine in. They don’t use wax paper in their styrofoam containers for to-go orders, so the food ends up tasting like styrofoam. Get it for dine in and it’s excrllent.
… more