One Pier Steakhouse

  4.5 – 179 reviews   • Steak house

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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out One Pier Steakhouse 10701

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One Pier Steakhouse

One Pier Steakhouse Location and Hours. (914) 457-0175 · 1 Van Der Donck St., Yonkers, NY 10701. Open now • Closes at 9PM. All hours. View menu · Order online.

One Pier Steakhouse (@onepiersteakhouse) – Instagram

4.9K+ followers · 91 posts · Modern Steakhouse with classic cuts of Angus beef and variety of seafood on the Yonkers Waterfront.

One Pier Steakhouse Restaurant – Yonkers, NY | OpenTable

We are located on the Yonkers waterfront right near the Hudson river and the Yonkers metro North stop and we offer an array of Angus cut meats, fresh seafood.

Reviews

R B
This was my first time visiting One Pier Steakhouse, and I absolutely loved everything about the experience. From the moment I arrived, the service was excellent—attentive, professional, and genuinely welcoming.
The drinks were amazing; I highly recommend the lychee martini—it was perfectly balanced and refreshing. The ribeye steak was cooked to perfection, exactly how I ordered it, and the mashed potatoes were incredibly flavorful and creamy.
What truly made the experience special was the waiter, who made my low-key, calm birthday celebration feel meaningful and memorable without being over the top. The atmosphere, food, and service came together beautifully.
I will definitely be returning to One Pier Steakhouse and highly recommend it to anyone looking for a great dining experience.
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Ace Acevedo
Nice atmosphere. Service is friendly and authentic. Ordered ribeye steak medium rare. It was generally the right doneness but the cut was underwhelming. It was thin , under half inch, and with a lot of fat and “chewy”. Also ordered truffle fries.
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Maya Sanchez
Beautiful setting, polite and on point staff! Shout out to worker Dean! I had the calamari for starters and it was AMAZING!! Crispy, flavorful and tender. Not chewy or gummy like other places. It practically melted in my mouth. I ordered the Ribeye with mash potatoes, mixed mushrooms and shrimp. Riley was very flavorful BUT a bit dry. I was a bit sad about that. Now, the mash potatoes were great! The mixed mushrooms were BEAUTIFUL!!! They were soooo good! I order the Plum Paradise Mocktail and it was pretty good, a bit tangy though. The dessert was the flour less chocolate cake, and boy was it good. I also have to give points for presentation. The plating was AMAZING!!
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Massiel Jerez
Cool steakhouse by the waterfront for those steak lovers! Porter house for 2 is stellar. Sides are tasty, the tostones and spinach are a must. Very friendly and attentive service staff. The drinks won’t disappoint, the lychee martini, white sangria, and tangy tails are official! The added bonus is the outside view,, the pier and the river,,. Looking forward to going back.
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Chris Walker
The entire dining experience in One Pier Steak House is immaculate. Both the back of the house and front of the house coordinate to bring customers a memorable meal. Personally I am a big fan of the Lobster Mac and Cheese but every dish is crafted with care. Their brunch is also bomb as well, if you are in the area be sure to stop by.
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Elisa Brown
The food is amazing. Gabby our server was stupendous! She made our dining experience even that more memorable. Will be going back there again very soon
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Karthika Pillai
My husband and I went to One Pier and were pleasantly surprised. Yonkers isn’t known for having any good steakhouses, but One Pier stands out! For appetizer we ordered the butter shrimp and we wished we could get a spoon so we could just chug the leftover sauce in the platter, it was that good!. The shrimp was cooked just right, not rubbery.

For entree, I ordered the ribeye and mashed potatoes and my husband ordered the filet mignon with truffle fries. Both were cooked to medium rare like we requested and were the most tender steaks ever!! The sides were also amazing. The mash was just perfect because sometimes in restaurants, the mashed potato is very gummy, not here.. it was so fluffy! The truffle fries were also so delicious that my normally “I just want 3 pieces of fries” finished the entire order.

The dessert deserves its own paragraph, so here goes. We ordered the bread pudding.. but it was no ordinary bread pudding. It was 3 pieces of bread soaked in the delicious mixture and either pan fried or baked. It was also topped with the most delicious vanilla ice cream ever. So this bread pudding combined with the vanilla ice cream literally created some kind of heaven or oasis in my and my husband’s mouth.

I can’t complete my order without mentioning the staff. Every single person there is amazing and made sure the food was good and we were comfortable.

The ambiance is also very attractive. An 18% gratuity was ordered to the check.

Edit: We went back yesterday and noticed that they no longer have the 18% gratuity.
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Matthew Pierz
I visited One Pier Steakhouse for dinner on 5/31/24. I ordered the fried calamari for an appetizer and it was nice and tender. The NY Strip Steak was cooked to my liking, which was medium. It was juicy and delicious! I The sides of mashed potatoes and garlic spinach were great. For dessert, I had 2 scoops of vanilla ice cream and it was topped off with a mint, which was very refreshing. Our waiter was very attentive and helpful. The atmosphere is beautiful as you have views of the Hudson River. I will definitely recommend it if you are looking for a nice meal in a beautiful area. I will return !
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Rakhi Datta
2 of us went for a Hudson River restaurant week lunch 2025. we requested a seat with a Waterview and we’re given a good seat. However it ended up putting us in a corner and we got forgotten. It was a three course price fix meal. After enjoying our appetizers, we waited a long time and then suddenly the desserts came out! They forgot our main course! We reminded them a couple of times and each waiter seemed clueless. Our meal took 2 1/2 hours. Unacceptable. We had plans to go to Untemeyer Gardens afterwards, but due to the delays, my friend had to head back to New Jersey, was not able to go.

We shared our viewpoints with the manager. But he was not very apologetic. It’s too bad because I was interested to learn more about their upstairs venue for private events. But with that kind of treatment, I will never return.

Food was good. Ambience was loud because there’s a large party next to us.

This restaurant has a prime location and could do so much better with some improvements.
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Amanda P
The tuna tartare was the best I’ve ever had. Excellent! I really enjoyed the crab cake and bread pudding as well. Giving it 4 stars instead of 5 because the second floor bathroom smelled like cat piss. They should really clean it better. It was really gross.
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