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✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
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Chef Townsend Wentz’s Spanish tapas bar & restaurant with cocktails, sherry & beer
Hours
| Saturday | 4:30–11 PM |
| Sunday | 4:30–10 PM |
| Monday (Labor Day) | Closed |
| Tuesday | 4:30–10 PM |
| Wednesday | 4:30–10 PM |
| Thursday | 4:30–10 PM |
| Friday | 4:30–11 PM |
Address and Contact Information
Address: 1121 Walnut St, Philadelphia, PA 19107
Phone: (267) 324-3014
Menu
Order and Reservations
Reservations: resy.com
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Reviews
Sue Correia
My son and I had an exceptional dinner here tonight. We opted for the chef’s tasting menu so that we could try a little of several things. Everything was delicious. Favorites included the gazpacho with crab, lamb, and grilled eggplant. If you like desserts, the Basque style cheesecake was wonderful – light and just slightly sweet. While the food was a delight, the staff was even better. Our server, Janae, was knowledgeable about the menu and bar offerings and was happy to make recommendations. Everything she recommended was top notch. The hostess, Danielle, was friendly and attentive. If you enjoy tapas and you find yourself in the Center City area of Philadelphia, Oloroso is a must!
… moreRoddy Bernard
Atmosphere: 1/1: clean, dim lighting and well decorated, has a decent sized inside area and outside sitting
… moreTiffany Zhang
The paella was delicious and the seafood was extremely juicy and fresh. Don’t get me started with the octopus it’s a must when you visit, cooked perfectly. Will definitely be coming back
… moreMarilyn Heiken
I love this restaurant. The New York strip with green onion sauce and red pepper pesto is absolutely delicious. The Shisito peppers were perfectly grilled. Sitting outside having a glass of wine and eating this wonderful food was a highlight of my trip to Philly.
… moreG B
WOW! What an incredible dining experience. We went with the Chef’s Table and it was worth every penny.
… moreMark Mendola
We ordered charcuterie, albondigas, coca blanca, the octopus, pork belly, and churros. We also ordered cocktails, whisky based with a tea syrup.
… moreMichelle Bittar
We had THE MOST incredible experience at the chef’s table tonight! There were sooo many delicious plates, with impeccable detailed flavors… Including the most AMAZING ham croquettes. Chef Jason is extremely talented and hospitable. This was a perfect birthday treat! You are missing out if you don’t make your next dinner reservation HERE!!
… moreAlly O’Rourke-Barrett
We had the best time at Oloroso because of our server Felipe! He took the best care of us and steered us towards things we never would have tried. He also walked us through our first sherry experience and we loved it! Definitely ask if you can sit in Felipe’s section when you go!
… moreLuis Ortiz
If your looking for small plates Oloroso has many great small plates each delicious in their own right. We had almost all the tapas and you can’t go wrong with any of them. The paella was delicious. Order this first and have small plates while you wait. The drinks are in par with the food. If you like whiskey the reverend was my drink of choice for the duration of the night. Plates come out quickly and the bread is amazingly simple with sea salt and olive.
… morejason hall
Excellent Spanish cuisine. We got the Chef tasting, each dish that came out was better then the previous. Truly a fantastic experience from the staff to the chefs. Well done!
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