Olive Garden Italian Restaurant

  4.2 – 4 reviews  $$ • Italian restaurant

All of your favorites are just a few clicks away! View our menu online and Order Now for convenient Carside Delivery or come in for our famous never-ending first course of freshly baked breadsticks and your choice of homemade soup or garden fresh salad. Enjoy abundant portions of classic Italian favorites the whole family craves like the Tour of Italy, our irresistible Chicken Parmigiana, or everyone’s favorite Fettuccine Alfredo, made fresh from our kitchen to your table. Gather together with the people you love over a meal worth sharing at Olive Garden. We’re all family here.

Lively, family-friendly chain featuring Italian standards such as pastas & salads.

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery Olive Garden Italian Restaurant 32503

Hours

Thursday11 AM–10 PM
Friday11 AM–11 PM
Saturday11 AM–11 PM
Sunday11 AM–10 PM
Monday
(Labor Day)
11 AM–10 PM
Holiday hours
Tuesday11 AM–10 PM
Wednesday11 AM–10 PM

Address and Contact Information

Address: 5037 Bayou Blvd, Pensacola, FL 32503

Phone: (850) 477-6544

Website:

Menu

olivegarden.com

Photo Gallery

Related Web Results

Pensacola Italian Restaurant | Locations – Olive Garden

To start dining on classic Italian recipes, visit our Italian restaurant at 5037 Bayou Blvd today! STARTING LOCATION …

Olive Garden – Home – Pensacola, Florida – Facebook

From never ending servings of our freshly baked breadsticks and iconic garden salad, to our… 5037 Bayou Blvd, Pensacola, FL 32503.

Olive Garden – Pensacola, FL – OpenMenu

Chicken & Gnocchi. A creamy soup made with roasted chicken, traditional Italian dumplings and spinach. Pasta e Fagioli.

Last Updates

Reviews

Sam Smith
Wonderful service despite how busy they were, our waitress was on top of everything and very friendly. She accommodated us very well even with our numerous requests (sometimes can’t be helped). The food was also great and came out hot and fresh. We’d come again.
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Renee Moore
It was just ok … my soup tasted very basic , no salt or seasoning . The chicken Alfredo was good , but it could have used more Alfredo sauce . My server was slow , and it kinda felt like she was checked out , as I ordered soup salad and breadsticks and she offered me nothing more past the first round .
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bryce 1424
10/10 would highly recommend! We’re from out of town and felt right at home! Our server Julie was terrific, best attitude you could hope for with someone working 8:30pm on a Sunday! Food was excellent and the atmosphere was very clean!
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Jericho Crawford
8-16-2022: picking up dinner. Curb side service is excellent!
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Melondy Blackwell
We went for our anniversary. Our server was constantly checking on us to make sure that everything was OK and if we needed anything. The tour of Italy is what we ordered, and it was delicious.
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Brent Mayberry
We were able to get a table almost immediately. Our hostess and waitress were both super nice. Our food arrived quickly. We all ordered something different from the menu and all enjoyed our selections. Place was clean inside and out.
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Shari Alberson (Your REALTOR Shari)
We do not come frequently. But when we come, we eat way too much! The meatball appetizer is a meal itself. Just enough sauce…
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Desmond LeMesurier
Even though it was late Mother’s Day, they seated us right away. Food was great! You can get never ending soups for $5. I love their soup myself. But tonight we all got spaghetti ($12.50-$16). The smallest portion is the children’s spaghetti ($6) with a meatball. It was all so good!
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June Williams
Popped in for a light lunch with friends after a shopping trip. I’ve never had a bad experience at Olive Garden and yesterday was no exception. I wanted to give a shout out to Carrie, our waitress, she treated us like royalty. Best service we’ve had in a long time.
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Cyndi Yates
Olive Garden is one of my favorite restaurants. With that being said, I will say that I’m kinda befuddled about what they’ve done to the pita bread and,my all time favorite,the Tuscani soup. As long as I’ve been going there(35 yrs) the pita “chips” had always been warm but still soft, suddenly they’re much too hard and crunchy. Even the new one’s she brought were still too hard. The soup, though still good, seems to have lost some of it’s zing I’ve never had to add salt before but I did this time. Now as far as the soup goes,it could have just been the particular cook that day, it happens from time to time but, please,OG, fix your pita bread!
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