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✔️ Dine-in ✔️ Takeout ✔️ No delivery
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Charming bistro offers Italian-Mediterranean cuisine & live music indoors or in the garden patio.
Hours
| Friday | 4–9:30 PM |
| Saturday | 4–9:30 PM |
| Sunday | 4–8:30 PM |
| Monday (Labor Day) | 4–8:30 PM Hours might differ |
| Tuesday | 4–8:30 PM |
| Wednesday | 4–8:30 PM |
| Thursday | 4–8:30 PM |
Menu
Order and Reservations
Reservations: exploretock.com
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Menus – Old Venice Restaurant
Bar Hours. Sunday – Thursday 4pm to 10pm. Friday – Saturday 4pm to 11pm. {call for late closings}. 2910 Canon Street. San Diego, CA 92103.
Old Venice – Point Loma Restaurant – San Diego, CA
Old Venice – Point Loma offers takeout which you can order by calling the restaurant at (619) 222-5888. How is Old Venice – Point Loma restaurant rated?
Reviews
maryroselol
What a spectacular find! Came in with no reservation on a Monday night. We were seated immediately. Walking in we saw the store front empty and didn’t know what to expect. To our surprise, the outdoor seating was the best way to dine here. It felt like having dinner in a private garden. The landscaping was well taken care of, fountains were spread out throughout the back garden, and the brick and white furniture help illuminate the natural aspects of the space. The covered patio area and outdoor patio area were both equipped with heaters to make for a comfortable dining experience. Our server Rene was great. She took our order and in literal seconds our dishes were served one after another. Fresh, flavorful, and with great presentation. My boyfriend and I didn’t even order any entrees as we were satiated with sharing a few appetizers from their happy hour menu. For desert they brought out a desert try to display most of their deserts for the night. We ended up sharing their in house tiramisu and molten lava cake with vanilla gelato. Lovely place to have a romantic date night or to just enjoy eating in a lovely outdoor space. Definitely recommend!
… moreDerek
I don’t often give a 5star(if ever) but this place is fabulous. All dishes are around $20 and worth every dime. Delicious!
… moreTeresa Bernhardt
Great food, bar, and bartenders. Mike is cool. Great ambience. Good crowd. Sunday night and bar was full.
… moreK P
We went here on a Monday evening at 7 as I had hear how good it was. The inside area wasn’t busy at all where we sat. The server was running around in a chaotic state so we assumed they were short staffed. Our drink and food order was taken about 20 minutes after we were seated. Some of the drinks were forgotten and we had to remind the server what had been ordered. The food took over an hour to arrive from the time we ordered. The excuss we were given is that pizza takes longer then the other food to cook. Not sure I agree as a simple pasta plate was the last to be brought to the table and if that was the case we should have been notified when we ordered. As we waited for our food we watched as servers stood in the food prep area taking selfies and video’s with their cell phones so staffing shortage didn’t seem to be an issue after all. Food was good, but I can’t recommend coming here in its current state of service.
… moreBrian C
Everyone who use to frequent this place should be aware they no longer do the wine Wednesday 50% off bottle of wine deal. Which is like…not ideal. But what really gets me is how subpar the food quality is these days. This establishment is a classic example of post-covid “inflation” prices with food that is nowhere near worth the price of the entree.
… moreWendy Morrison
I picked up fettuccini bolognese to go at the time I was told, and it was burned black on the bottom and dry. So not good for half the price. Bread is wonderful.
… moreSteven Richter
A true Point Loma/Shelter Island treasure. We have been eating and drinking here for over 30 years and can honestly say that we never had a bad meal, poor service or were disappointed in any way. The management and staff are very attentive and I haven’t even got to the good stuff, the food and wine. My personal favorites are the Wicked Caesar salad and the Linguini de Kathleen. My friends tell me that the meat dishes are superb. And, oh the deserts. The Tiramisu needs to be savored along with a glass of spirits from a large menu selection. Bon appetit!
… moreLeonard (Fashion Forward usa)
The service is impeccable and cuisine is beyond delicious and pre paired with love . . The wait staff is kind and classy yet unpretentious . The decor is breathtaking inside elegant in all white with candles and outside breathtaking white roses and topeira garden . The bar feels like your in Manhattan or Beverly Hills it is very sophisticated with gorgeous stone fireplace .huge white couch’s. You can dine in the bar as well its elegant .The entire experience is inviting a delightful and magical place with great energy. My all time favorite place to dine and be surrounded by beauty . The owner has thought of every detail and she has impeccable taste is very gracious.
… moreJose Contreras
Very nice outdoor back patio for a summer eve dinner after Cabrillo monument trip. Huge salad & delicious bruschetta.
… moreErik Jenson
Been here a few times now, feels like a lil hole in the wall place and hidden gem. All the food I have gotten has been incredible. Recommend the brie and garlic with bread as an appetizer
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